Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Krahen Hupfen	Märzen	155 Gallons	15.25	3.964	6.12	18.89	11.8 °L	236	0
Author: Crow Hop Boil Size: 155 Gallons Boil Time: 90 Boil Gravity: 15.2 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2019 3:29 PM Notes:
Coopers Clone Stout	Foreign Extra Stout	52 Litres	1.064	1.018	6.07	41.74	41.57 °L	236	0
Author: brewer@home Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 85 Mash Thickness: 2.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2025 12:35 AM Notes: Supposedly an original coopers recipe. The ratio is 125:11:15 of ale malt, wheat malt and roast barley, IBU's are 44 according to coopers. Yeast is coopers recultured from a bottle of coopers bottle fermented sparkling ale. Any bittering hop will do but traditionally super pride. No late hopping.
Rundvalsmaskinen #22	American Pale Ale	30 Litres	1.057	1.01	6.13	44.24	5.91 °L	236	0
Author: Basement Brewery Boil Size: 37 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 190.6 g Creation Date: 5/4/2024 6:45 AM Notes:
Split Batch Lutra, US-05, S-04	American IPA	3.5 Gallons	14.234	2.812	6.15	67.17	6.88 °L	236	1
Author: Boil Size: 4.62 Gallons Boil Time: 60 Boil Gravity: 11.9 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 4/28/2024 2:38 PM Notes: Receta para experimento con levaduras: Cerveza #1 - 5 litros - Levadura Lutra® Omega Yeast Cerveza #2 - 3.8 litros -Levadura SafAle™ US-05 Cerveza #3 - 3.8 litros -Levadura SafAle™ S-04
West Coast IPA	American IPA	5.5 Gallons	1.057	1.01	6.16	70.09	4.22 °L	236	1
Author: seanshaw Boil Size: 6.44 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2024 4:27 PM Notes:
Double NEIPA	No Profile Selected	30 Litres	1.062	1.015	6.09	0	5.38 °L	236	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2022 4:06 PM Notes:
Awesome Recipe	No Profile Selected	5.25 Gallons	1.063	1.017	6.08	62.77	3.94 °L	236	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2020 2:34 AM Notes:
Awesome Recipe	No Profile Selected	31 Gallons	1.062	1.015	6.07	0	8.89 °L	236	0
Author: Boil Size: 34 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/23/2020 5:57 PM Notes:
Blond Ale 2.0	Belgian Pale Ale	20 Litres	1.057	1.011	6.1	24.53	6.44 °L	236	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 100 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2020 12:49 AM Notes:
Lockdown V.2	Best Bitter	19 Litres	1.063	1.016	6.16	0	10.4 °L	236	0
Author: Boil Size: 22.75 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2020 11:15 AM Notes:
Awesome Recipe	American Pale Ale	23 Litres	1.057	1.011	6.08	0	7.67 °L	236	0
Author: Boil Size: 10 Litres Boil Time: 70 Boil Gravity: 1.131 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2018 7:59 AM Notes:
Raw Kveik Ale - FMSG	American Light Lager	4.1 Litres	1.062	1.016	6.15	0	5.04 °L	236	0
Author: JohnnyAH Boil Size: 4 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2019 6:54 PM Notes: Pitched at around 36C with Ebbegarden and Voss Meadowsweet and bog myrtle
Awesome Recipe	American Light Lager	2 Gallons	1.063	1.016	6.16	0	4.95 °L	236	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2019 8:16 PM Notes:
Awesome Recipe	American Light Lager	5.5 Gallons	1.062	1.016	6.15	0	6.28 °L	236	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2019 8:04 PM Notes:
Ipa	American IPA	17 Litres	1.062	1.016	6.12	22.41	7.03 °L	236	0
Author: Boil Size: 25 Litres Boil Time: 75 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: Priming Sugar Priming Amount: N/A Creation Date: 5/22/2019 6:54 PM Notes:
Awesome Recipe	Irish Red Ale	75 Litres	1.057	1.01	6.09	16.44	17.16 °L	236	0
Author: Andrsfch Boil Size: 80 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 3.27 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2019 10:09 PM Notes:
Bath Collab Stout	Sweet Stout	600 Litres	1.069	1.022	6.11	25.07	36.93 °L	236	0
Author: vane Boil Size: 650 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 84 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2019 1:33 PM Notes:
Vanilla Robust Porter	American Porter	6 Gallons	1.063	1.017	6.08	31.46	36.34 °L	236	1
Author: arell12 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2018 3:37 PM Notes: added one vanilla bean to boil for 5 mintues. Vanilla bean sliced and seeds separated, chopped been into small chunks
Awesome Recipe	American Pale Ale	20 Litres	1.058	1.011	6.09	28.25	3.7 °L	236	0
Author: RafaelLC Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2018 7:22 PM Notes:
Awesome Recipe	Weissbier	40 Litres	1.063	1.016	6.16	14.86	4.29 °L	236	0
Author: Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2018 11:02 PM Notes:
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