Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Forager Farmhouse	Saison	5.5 Gallons	1.052	1.004	6.21	25.41	3.56 °L	201	0
Author: herrmannbrau@gmail.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 5/6/2023 9:22 AM Notes:
Red October Ale	Clone Beer	5 Gallons	1.053	1.01	5.69	19.92	18.84 °L	201	0
Author: johnirey Boil Size: 5.77 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2024 9:41 PM Notes: Giesinger Bräu Red Ale - Clone Mash in at 126 and quickly bring up to 145 and hold for 40 min. Thank raise temp to 163 and hold for 20 min. Raise temp to 172 for mash out for 10 min. Ferment at 65 then raise to 68 in the last few days and add dry hops Transfer after fermentation and cold crash to near freezing and sit for 20 days
Summer Is Comin'	Saison	15 Litres	1.065	1.019	6.13	0	10.73 °L	201	0
Author: Boil Size: 20.84 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: co2 Priming Amount: 2.07 bar Creation Date: 4/7/2024 4:41 PM Notes:
PB Belgian Single	Trappist Single	5.5 Gallons	1.05	1.011	5.07	27.18	4.32 °L	201	0
Author: swade@penncharter.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2024 8:46 PM Notes:
Golden Dragon Redux	Belgian Blond Ale	3 Gallons	1.078	1.018	7.89	33.42	6.47 °L	201	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2024 1:22 AM Notes:
Dasymutilla Strawberry Basil Saison	Saison	65 Gallons	1.059	1.007	6.9	26.67	5.1 °L	201	0
Author: Genus Brewing Boil Size: 68 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2024 1:54 AM Notes:
Belgian Dubbel	Belgian Dubbel	5 Gallons	1.063	1.015	6.29	20.76	11.79 °L	201	0
Author: FinleysBrewingCo Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2024 5:03 PM Notes:
Mary Frances 235	Belgian Blond Ale	21 Litres	1.067	1.016	6.64	18.71	5.96 °L	201	0
Author: Martins Beer Boil Size: 33.25 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2023 8:07 AM Notes:
20230627 - Strawberry Lemon Saison	Saison	24 Litres	1.052	1.013	5.08	21.36	8.31 °L	201	0
Author: ndk Boil Size: 29.9 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2023 2:36 PM Notes:
Awesome Recipe	Belgian Blond Ale	100 Litres	1.064	1.018	6.1	23.49	7.04 °L	201	0
Author: Boil Size: 100 Litres Boil Time: 75 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2023 5:35 PM Notes:
NEIPA	Specialty IPA: New England IPA	20 Litres	1.053	1.013	5.19	0	3.43 °L	201	0
Author: vvnuczek Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2018 11:10 AM Notes:
BELGIAN DUBBEL	Belgian Pale Ale	500 Litres	1.063	1.008	7.27	15.36	15.95 °L	201	0
Author: Babylon Cerveceria Boil Size: 550 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 80 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2023 1:21 PM Notes:
Summer Saison	Saison	12 Litres	1.045	1.008	4.89	29.69	4.5 °L	201	0
Author: Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 6.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: sucrose Priming Amount: 85.8 g Creation Date: 6/26/2021 9:18 AM Notes:
Saison	Saison	5.5 Gallons	1.052	1.007	5.83	26.85	5.29 °L	201	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2020 1:40 AM Notes:
Farmhouse	Saison	465 Gallons	1.054	1.013	5.29	0	2.66 °L	201	0
Author: Boil Size: 578 Gallons Boil Time: 90 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2020 6:12 PM Notes:
Awesome Recipe	Belgian Pale Ale	20.8 Litres	1.04	1.01	3.94	0	4.36 °L	201	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2020 7:37 AM Notes:
Belgian Blond Ale	Belgian Blond Ale	10 Gallons	1.062	1.015	6.09	0	7.9 °L	201	0
Author: Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 7.1 oz Creation Date: 11/20/2019 8:50 PM Notes:
Awesome Recipe	Belgian Tripel	32 Litres	1.069	1.017	6.81	0	3.93 °L	201	0
Author: Dirkzwagerr Boil Size: 38 Litres Boil Time: 70 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 3.93 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/6/2019 8:33 AM Notes:
Dark Saison BBF2019	Saison	5.5 Gallons	1.055	1.009	6.03	26.44	30.61 °L	201	0
Author: Marsh Mash Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2019 1:04 AM Notes:
Awesome Recipe	Belgian Pale Ale	38 Litres	1.044	1.011	4.29	0	5.28 °L	201	0
Author: Boil Size: 45 Litres Boil Time: 90 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/22/2019 11:56 PM Notes:
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