Homebrew Beer Recipes

Page 13501 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
German Weizen	Weizenbock	242 Litres	1.051	1.013	5.04	0	3.37 °L	246	0
Author: Boil Size: 247.7 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2023 5:51 PM Notes:
Lager Vibe	No Profile Selected	250 Litres	12.084	2.629	5.05	28.3	3.98 °L	246	0
Author: Boil Size: 280 Litres Boil Time: 90 Boil Gravity: 11.5 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 14 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2024 2:18 PM Notes:
Seltzer Essai #1	No Profile Selected	18 Litres	1.039	1.001	5.02	0	1.05 °L	246	0
Author: rachellebeau Boil Size: 18.95 Litres Boil Time: 10 Boil Gravity: 1.037 Efficiency: N/A Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2024 3:10 PM Notes:
Falcon SMASH: Chinook	American IPA	5.5 Gallons	1.051	1.013	5	44.31	7.01 °L	246	0
Author: BrewDudeWV Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2024 9:51 PM Notes: A07 Flagship yeast from Imperial used for fermentation. Beer fermented for 14 days, with dry hops added to beer after 5 days. Transitioned to keg and carbonated for 2 days at 30 psi, decreased to 12 psi for 3 days and then ready for consumption. OG: 1.050 FG: 1.006 Alcohol % 5.78
Awesome Recipe	Irish Red Ale	600 Litres	1.049	1.011	5.02	24.2	10.21 °L	246	0
Author: Boil Size: 650 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2024 9:06 PM Notes:
21. Red Card 160624	Specialty IPA: New England IPA	25 Litres	1.049	1.01	5.05	13.53	3.78 °L	246	0
Author: robert katt Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 69 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/15/2024 8:02 AM Notes: hop spider used
Braggot But Better	Mixed-Style Beer	5 Gallons	1.057	1.019	5.04	28.76	8.34 °L	246	1
Author: Notkwyta Farm Brewery Boil Size: 6.29 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 78 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 4.8 oz Creation Date: 4/6/2024 4:15 PM Notes: This is an attempt to recreate what I always imagined the frothing golden liquor that you see in Viking shows and movies to be. They call it "mead" but it looks like an ale of sorts, golden in color with some haze and a thick white head. It is clearly quaffable and moreish, unlike traditional mead, but is more indulgent and luxurious then an ale. This is in no way intended to be historically accurate. This is simply a recreation of a drink as seen in my minds eye (or mouth in this case).
Heavy Scottish	Scottish Export	110 Litres	1.051	1.013	5.04	0	15.75 °L	246	0
Author: LucasR.Lobo Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.495 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2023 5:04 AM Notes:
45L Sommerfest UB2023	American Pale Ale	45 Litres	1.05	1.011	5.05	34.79	6.38 °L	246	0
Author: magnusrjensen Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2023 6:36 AM Notes:
Ladybeer	No Profile Selected	20.8 Litres	1.051	1.013	5.03	36.18	4.61 °L	246	0
Author: jpkennedy366@gmail.com Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.093 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/21/2023 1:16 PM Notes:
Kolsch	Kölsch	6 Gallons	1.049	1.011	5	21.37	4.24 °L	246	0
Author: rangeley Boil Size: 7 Gallons Boil Time: 100 Boil Gravity: 1.042 Efficiency: 89 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2018 8:37 PM Notes: OG turned out to be 1.059 with about 5 gallons of liquid. So I watered it down with 1 gallon of ‘artisan water’ before pitching. Pitched at about 60, and put in my mini-fridge with a Johnson controller set at 60F. Next morning the beer was fermenting, but was at about 63F. Tried to turn on fridge more. Maybe around 62F. Also note: I LOVE the smell of liberty hops!
Awesome Recipe	American Pale Ale	5.5 Gallons	1.053	1.015	5	43.54	4.22 °L	246	0
Author: TexanVasco Boil Size: 7.2 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: BelgianCandySugar Priming Amount: 6.2 oz Creation Date: 8/25/2021 12:23 PM Notes:
Awesome Recipe	No Profile Selected	1300 Litres	1.051	1.013	5.04	0	4.18 °L	246	0
Author: Ed Czarnecki Boil Size: 1350 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2021 12:41 PM Notes:
Small Stella	American Lager	3.5 Gallons	1.049	1.011	5.01	24.01	3.15 °L	246	0
Author: Ron Smith Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: 30 psi Creation Date: 11/7/2020 8:05 PM Notes:
Grapefruit Wheat	Weissbier	5.5 Gallons	1.05	1.012	5.05	19.95	4.05 °L	246	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2020 12:49 PM Notes:
Awesome Recipe	American Brown Ale	6 Gallons	1.051	1.013	5.01	22.89	31.03 °L	246	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2020 7:03 AM Notes:
Sicily Township IPA	American IPA	5.5 Gallons	1.05	1.012	5.03	67.63	7.95 °L	246	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 6/3/2020 8:55 PM Notes: Using water from deep well in Sicily township Nebraska Using Field corn grown on farm milled/crushed
Schwarzbier	Schwarzbier	2.75 Gallons	1.053	1.015	5.03	33.81	31.78 °L	246	0
Author: YuriyT Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.75 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2020 5:03 AM Notes: Brew 4/24 Keg 5/13
Sloppy Gonzales	No Profile Selected	42 Litres	1.046	1.007	5.05	27.63	3.9 °L	246	2
Author: Fredrik Z. Jenssen Boil Size: 52 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/17/2019 8:48 PM Notes:
Awesome Recipe	No Profile Selected	1 Gallons	1.051	1.013	5.02	72.85	29.62 °L	246	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.007 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2019 9:07 PM Notes:
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