Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Vienna Red Lager	International Pale Lager	5.5 Gallons	1.051	1.012	5.09	0	6 °L	290	0
Author: Boil Size: 6.79 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2021 2:49 PM Notes:
Double Golden Lager V6(brew This One)	International Pale Lager	76 Gallons	17.908	3.742	8.19	43.52	6.06 °L	290	0
Author: Bigbre04 Boil Size: 80 Gallons Boil Time: 60 Boil Gravity: 16.1 Efficiency: 77 Mash Thickness: 2 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2025 2:47 PM Notes: fermented out really well, updated the Hops, adding an additional ounce of Columbus at 60 mins to offset the booziness/sweetness of the beer. Good overall. ended up at 7.7%
Festbier	Festbier	5.5 Gallons	1.055	1.01	5.87	24.85	4.87 °L	290	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2025 10:04 PM Notes:
Amber Lager	International Pale Lager	41 Litres	1.057	1.014	5.63	5.93	5.25 °L	290	1
Author: Boil Size: 43.5 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2025 8:55 PM Notes:
Schadenfreude	German Pils	6.25 Gallons	1.058	1.016	5.46	31.57	5.48 °L	290	0
Author: ZPalen Boil Size: 3 Gallons Boil Time: 90 Boil Gravity: 1.12 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2024 6:59 PM Notes:
Estella 1	Munich Helles	20.8 Litres	1.021	1.005	2.05	0	2.06 °L	290	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.015 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2023 8:56 AM Notes:
Mexican Lager	International Pale Lager	19 Litres	1.05	1.008	5.46	45.44	14.48 °L	290	0
Author: Caleb Mac Boil Size: 24.98 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2023 1:29 AM Notes:
Helles Das Veia	Munich Helles	140 Litres	1.049	1.017	4.14	12.02	6.74 °L	290	0
Author: das véia Boil Size: 147.5 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2023 2:46 AM Notes:
Helles Bock	Helles Bock	22 Litres	1.076	1.015	8.02	32.13	7.69 °L	290	0
Author: Dtrain Boil Size: 25.65 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 10 ° C Priming Method: dextrose Priming Amount: 155.5 g Creation Date: 1/18/2023 1:03 AM Notes:
Awesome Recipe	Festbier	5 Litres	1.059	1.009	6.57	21.76	5.36 °L	290	0
Author: Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2021 7:51 PM Notes:
Oktoberfest	Märzen	5.5 Gallons	1.058	1.014	5.68	20.95	9.08 °L	290	0
Author: A Wallace Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2017 6:34 PM Notes:
Cerveza Lomita 11/17/2020	International Pale Lager	105 Gallons	1.044	1.011	4.33	16.02	2.61 °L	290	0
Author: rivesborland Boil Size: 112 Gallons Boil Time: 75 Boil Gravity: 1.041 Efficiency: 76 Mash Thickness: 1.58 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 9.68 psi Creation Date: 11/18/2020 6:43 AM Notes: target pre-boil gravity 1.041 1 tbsp fermcap just before boil Note 75 min boil time for DMS reduction 18 g whirlfloc G 15 min before end of boil 1 g zinc 15 min before end of boil 02 for 2 min at low flow rate (3L/min or less) pitch 2 L WLP940 Mexican Lager into 6 bbl double batch at 52 F. after 1 week raise to 65F for diacetyl rest when passes FG and diacetly test, crash to 38 F, harvest yeast, and condition for 1 week. Then add biofine and crash to 32F for 1 week. Then keg. Carb to 2.6 volumes C02. Notes:
New Kolschland	Kölsch	5.5 Gallons	1.048	1.012	4.69	26.46	3.72 °L	290	0
Author: 01steve Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/2/2020 12:54 PM Notes:
Hell Yes 10G	Munich Helles	11.5 Gallons	1.047	1.009	4.9	20.41	4.22 °L	290	0
Author: Amapola Ales Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2020 2:29 PM Notes:
Awesome Recipe	Munich Helles	5.5 Gallons	1.041	1.01	4.07	0	3 °L	290	0
Author: Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2019 2:02 PM Notes:
Kolsch	Kölsch	5.5 Gallons	1.05	1.013	4.97	22.32	3.32 °L	290	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.037 Efficiency: 67 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/4/2019 3:21 PM Notes:
Smoked Hell In Munich	Munich Helles	5.5 Gallons	1.054	1.009	5.86	19.01	6.02 °L	290	0
Author: Therealmccoy3 Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2019 3:04 AM Notes: Pitching on top of Sooty Booty (Rauchbier) Starting with all distilled water Mash: 1.4 grams CaSO4 (Gypsum) 2 grams CaCl2 (Calcium Chloride) 4 ml Latic Acid Sparge 1.2 grams CaSO4 (Gypsum) 1.8 grams CaCl2 (Calcium Chloride)
Grey Pub	International Pale Lager	10 Gallons	1.045	1.009	4.78	23.4	6.62 °L	290	0
Author: Dathamir Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: Corn Sugar Priming Amount: 9.6 oz Creation Date: 5/17/2019 12:55 PM Notes:
Lager	International Amber Lager	55 Litres	1.047	1.008	5.13	36.05	7.68 °L	290	0
Author: Patrik Vinberg Boil Size: 55 Litres Boil Time: 70 Boil Gravity: 1.047 Efficiency: 85 Mash Thickness: 9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2019 5:29 PM Notes:
Pale Ale Mix	Munich Helles	22 Litres	1.064	1.019	5.82	21.95	7.38 °L	290	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 2.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2018 12:47 AM Notes:
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