Homebrew Beer Recipes

Page 13243 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Test	No Profile Selected	5.5 Gallons	1.041	1.01	4	0	2.83 °L	254	0
Author: Mullen Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2020 6:58 PM Notes:
Rev James Clone	Best Bitter	20 Litres	1.042	1.01	4.11	41.53	10.71 °L	254	1
Author: rvodden Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 91.1 g Creation Date: 6/16/2024 2:11 PM Notes:
Courage 24	International Amber Lager	5.5 Gallons	1.041	1.01	4.06	21.04	5.78 °L	254	1
Author: Joebobbadfish Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 90 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 54 ° F Priming Method: co2 Priming Amount: 30 psi Creation Date: 5/4/2024 5:42 PM Notes: A delicious John Courage Amber Lager clone. One of my favorite all time beers. cal/12oz=132 carb/12oz=14.2
GGB Light Lager	American Light Lager	3 Gallons	1.038	1.006	4.14	8.39	2.97 °L	254	0
Author: BrewingBaar Boil Size: 4.26 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2023 5:33 AM Notes:
5 Points Best Bitter	Ordinary Bitter	20 Litres	1.041	1.012	3.88	32.78	7.09 °L	254	0
Author: djbwood Boil Size: 25.01 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 12.7 g Creation Date: 11/14/2023 7:28 PM Notes:
Helles Das Veia	Munich Helles	140 Litres	1.049	1.017	4.14	12.02	6.74 °L	254	0
Author: das véia Boil Size: 147.5 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2023 2:46 AM Notes:
Grapefruit Cream Ale	No Profile Selected	5 Gallons	1.044	1.014	3.94	18.21	6.35 °L	254	1
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 82 ° F Priming Method: dextrose Priming Amount: 5.7 oz Creation Date: 7/23/2023 6:30 PM Notes:
Haus Lager	International Pale Lager	5.5 Gallons	1.04	1.01	4.05	13.69	5.1 °L	254	1
Author: Maples Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.034 Efficiency: 68 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2023 6:37 AM Notes:
BLONDE ALE	No Profile Selected	23 Litres	1.04	1.01	3.9	0	3.41 °L	254	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2022 11:47 PM Notes:
Goselada	Gose	11 Gallons	1.038	1.009	3.86	12.61	3.27 °L	254	0
Author: Piwi Esko Boil Size: 13 Gallons Boil Time: 15 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 5/29/2021 7:58 PM Notes: After Mash has been completed: Drop pH to 4.4 Boil for 15 minutes (just in case) Cool down to ~90F-100F (and keep temperature) Add 64 oz Goodbelly Probiotics Take pH reading until ~3.3 is reached (~2 days) Boil for 15 minutes/follow hop schedule Add 36 grams of Salt and 28 grams of cracked Coriander @10mins Cool down to 65-70F and pitch yeast
Awesome Recipe	American Light Lager	21 Litres	1.039	1.009	3.97	26.1	19.74 °L	254	0
Author: Dimitar Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2018 5:30 PM Notes:
MilkshakeIPA	Experimental Beer	168 Litres	1.04	1.01	3.9	0	4.86 °L	254	0
Author: 3 non beards brewing Boil Size: 190 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/12/2020 12:30 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.042	1.01	4.09	0	50 °L	254	0
Author: En-8 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2020 8:11 PM Notes:
Awesome Recipe	Blonde Ale	20.8 Litres	1.043	1.012	4.02	38.18	5.73 °L	254	0
Author: Boil Size: 30.65 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 75 Mash Thickness: 3.57 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dme Priming Amount: 95 Creation Date: 1/15/2020 1:32 PM Notes:
Red Rush 2 ; The Time Is Rye	No Profile Selected	21 Litres	1.037	1.007	3.94	29.62	15.17 °L	254	0
Author: 5pm Stuart Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 35 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 9/28/2019 8:34 AM Notes:
Cream ALE	Blonde Ale	12 Litres	1.039	1.008	4.13	18.66	4.53 °L	254	0
Author: Boil Size: 16 Litres Boil Time: 90 Boil Gravity: 1.029 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2019 4:05 PM Notes:
Awesome Recipe	American Light Lager	20 Litres	1.041	1.009	4.1	27.42	2.9 °L	254	0
Author: Boil Size: 28.4 Litres Boil Time: 90 Boil Gravity: 1.029 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2019 12:50 PM Notes:
Awesome Recipe	American Light Lager	3 Litres	1.042	1.01	4.12	0	2.58 °L	254	0
Author: Boil Size: 3 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2019 4:59 PM Notes:
Nov18	Ordinary Bitter	23 Litres	1.041	1.009	4.15	39.11	6.8 °L	254	0
Author: Cybersmith Boil Size: 11.4 Litres Boil Time: 12 Boil Gravity: 1.083 Efficiency: 31.1 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2018 3:53 PM Notes:
Irish Red Ale	Irish Red Ale	25 Litres	1.042	1.011	4.03	22.05	11.67 °L	254	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: sugar Priming Amount: 1tsp per 750ml Creation Date: 8/14/2018 2:09 AM Notes: make not less than 28L boiling size, otherwise too dark
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