Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Punk IPA 20L	No Profile Selected	26.5 Litres	1.053	1.012	5.44	62.22	6.05 °L	306	0
Author: RobbyG Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: co2 Priming Amount: 1.36 bar Creation Date: 9/16/2020 9:24 PM Notes:
Galaxy APA	American Pale Ale	22.7 Litres	1.05	1.009	5.44	33.18	4.62 °L	306	0
Author: Carlos Elizondo Muñoz Boil Size: 28.69 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2026 2:53 AM Notes:
German Maibock	Maibock/Helles Bock	23 Litres	1.056	1.015	5.41	28.9914	5.11 °L	306	0
Author: Boil Size: 20.82 Litres Boil Time: 60 Boil Gravity: N/A Efficiency: 75 Mash Thickness: 14.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: -17.8 ° C Priming Method: sucrose Priming Amount: N/A Creation Date: 5/12/2025 6:27 PM Notes:
Cream Ale Update	Cream Ale	3.5 Gallons	1.054	1.012	5.5	15.1	8.4 °L	306	2
Author: Smith Farm Brewing Co. Boil Size: 4.52 Gallons Boil Time: 30 Boil Gravity: 1.048 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 62 ° F Priming Method: sucrose Priming Amount: 3 oz Creation Date: 2/25/2024 5:20 PM Notes: 1) Perform a cereal mash for the Corn Meal and Wheat Flour - use roughly one gallon of water. Stir in grits cold. Raise to 122 for 15 minutes, 149 for 15 minutes, 160 for 15 min and boil for 15 minutes. Mix back into main mash, waiting around 100-110. 2) At bottling, save yeast to use on next beer. 3) 2.75 gal to 3 gal fermenter, .75 gal to 1 gal fermenter with citrus peel added 4) Save 1 qt wort for bottling 5) Toast cornmeal at 325 for 40 minutes, stirring every 5 min 6) Unmalted wheat is all purpose flour 7) Flaked corn is yellow cornmeal 8) Rehydrate Irish moss in small amount warm water 9) Filter water through carbon filter 10) Crystal 60 malt is homemade - soak 3 hrs, 150 for 2 hrs, 250 for 2 hrs, 350 for 30 min
Awesome Recipe	No Profile Selected	40 Litres	1.052	1.01	5.5	20.22	20.2 °L	306	0
Author: Boil Size: 40 Litres Boil Time: N/A Boil Gravity: 1.052 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: sucrose Priming Amount: 262.2 g Creation Date: 7/25/2023 2:15 PM Notes:
Orange Mountain	No Profile Selected	6 Gallons	1.05	1.009	5.42	18.34	4.56 °L	306	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: N/A Creation Date: 5/23/2023 4:19 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.055	1.014	5.42	0	11.53 °L	306	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2021 6:04 PM Notes:
SSA IPA	American IPA	10.5 Gallons	1.052	1.011	5.38	141.42	6.76 °L	306	0
Author: titanboy Boil Size: 13.04 Gallons Boil Time: 75 Boil Gravity: 1.046 Efficiency: 66 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/14/2021 1:19 PM Notes:
Sarge And In Charge (actual Pico Pro)	No Profile Selected	1.5 Gallons	1.056	1.014	5.45	16.23	44.7 °L	306	0
Author: Pixel Perfect Brewing Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/19/2021 5:31 PM Notes:
Festbier	Festbier	5.25 Gallons	1.055	1.014	5.4	19.25	6.27 °L	306	0
Author: B Haas Boil Size: 6.81 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/29/2020 11:24 PM Notes:
Tremula APA	American Pale Ale	7 Litres	1.055	1.014	5.45	39.35	4.15 °L	306	0
Author: Boil Size: 30.4 Litres Boil Time: 60 Boil Gravity: 1.013 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2018 12:32 PM Notes:
Serneveles Julius	No Profile Selected	28 Litres	1.041	1.008	5.45	25.81	44.91 °L	306	0
Author: Geri Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 2.66 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: sucrose Priming Amount: 356 g Creation Date: 7/5/2020 1:05 PM Notes:
SQL Pilsner	German Pilsner (Pils)	6.5 Gallons	1.051	1.009	5.44	45.7	5.05 °L	306	0
Author: Frankenheim Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2020 3:06 PM Notes: For Saflager 34/70 pitch the yeast directly in the fermentation vessel providing the temperature of the wort is above 20°C (68°F). Progressively sprinkle the dry yeast into the wort ensuring the yeast covers all the surface of wort available in order to avoid clumps. Leave for 30 minutes, then mix the wort using aeration or by wort addition ramp down slowly to 53 deg. At 2 - 5 points from the target FG turn the temp control off and hold at 66 deg for 48 hrs. Turn the temp control on and ramp from 66 down to 32 deg at 2deg/day and lager 60 days. Transfer, carb, and serve.
Brown Porter	Brown Porter	30 Litres	1.054	1.012	5.51	18.85	29.6 °L	306	1
Author: Del Monte Boil Size: 40 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2020 1:58 PM Notes:
Santisima Amber	American Amber Ale	35 Litres	1.057	1.015	5.47	14.91	10.16 °L	306	0
Author: Nico Mariscal Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.175 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2020 3:33 PM Notes:
New Amber	American Porter	6.5 Gallons	1.054	1.012	5.4	63.78	34.01 °L	306	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2019 7:20 PM Notes:
Barn Burning	American IPA	5.5 Gallons	1.051	1.009	5.51	87.07	6.2 °L	306	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 19.49 psi Creation Date: 9/1/2019 12:38 PM Notes:
There Sea Goes	Berliner Weisse	108.5 Gallons	1.053	1.011	5.5	0	3.4 °L	306	0
Author: MaryC Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.5 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/8/2019 3:12 PM Notes:
Sawyer Pale Ale	Blonde Ale	5 Gallons	1.055	1.013	5.45	42.7	3.48 °L	306	0
Author: 1strepublic Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2019 9:00 PM Notes: steep grains at 155 for 1 hour add hops per schedule above
Peach NEIPA	American Light Lager	5.5 Gallons	1.056	1.014	5.46	122.78	3.59 °L	306	0
Author: FistFight Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2019 8:11 PM Notes:
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