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Red Ipa

198 calories 17.7 g 330 ml
Beer Stats
Method: All Grain
Style: Specialty IPA: Red IPA
Boil Time: 60 min
Batch Size: 50 liters (fermentor volume)
Pre Boil Size: 60 liters
Post Boil Size: 55 liters
Pre Boil Gravity: 1.059 (recipe based estimate)
Post Boil Gravity: 1.065 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 198 calories (Per 330ml)
Carbs: 17.7 g (Per 330ml)
Created Tuesday July 13th 2021
1.065
1.012
7.0%
47.3
14.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12.50 kg American - Pilsner12.5 kg Pilsner 37 1.8 88%
200 g Briess - Chocolate200 g Chocolate 25 350 1.4%
750 g American - Caramel / Crystal 30L750 g Caramel / Crystal 30L 34 30 5.3%
750 g American - Caramel / Crystal 60L750 g Caramel / Crystal 60L 34 60 5.3%
14,200 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Simcoe50 g Simcoe Hops Pellet 12.7 Boil 60 min 29.59 14.3%
50 g Amarillo50 g Amarillo Hops Pellet 8.6 Boil 15 min 9.94 14.3%
50 g Cascade50 g Cascade Hops Pellet 7 Whirlpool 0 min 3.5 14.3%
50 g Amarillo50 g Amarillo Hops Pellet 8.6 Whirlpool 0 min 4.3 14.3%
150 g Amarillo150 g Amarillo Hops Pellet 8.6 Dry Hop 0 days 42.9%
350 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
42 L Strike 67 °C 60 min
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 278 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
"Red Ipa" Specialty IPA: Red IPA beer recipe by ArturoL8a. All Grain, ABV 6.97%, IBU 47.33, SRM 14.2, Fermentables: (Pilsner, Chocolate, Caramel / Crystal 30L, Caramel / Crystal 60L) Hops: (Simcoe, Amarillo, Cascade)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-07-13 20:25 UTC
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