|
Rusvaj
|
American Pale Ale
|
25 Litres |
1.055 |
1.011 |
5.89 |
40.09 |
3.69 °L
|
305 |
0 |
|
|
|
| Boil
Size: 31 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 65 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/3/2020 9:21 AM |
| Notes: |
|
|
Falconer's Flight Blond
|
Blonde Ale
|
21 Litres |
1.044 |
1.008 |
4.73 |
22.37 |
4.84 °L
|
305 |
0 |
|
|
|
| Boil
Size: 27.14 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/23/2023 3:05 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
23 Litres |
1.058 |
1.014 |
5.69 |
27.08 |
4.22 °L
|
305 |
0 |
|
|
|
| Boil
Size: 31.72 Litres |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/7/2023 9:19 AM |
| Notes: |
|
|
Anniinan Soppa
|
American Pale Ale
|
10 Litres |
1.064 |
1.015 |
6.37 |
45.65 |
4.3 °L
|
305 |
0 |
|
|
|
| Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/19/2023 1:39 PM |
| Notes: Mäskin pH-tavoite : 5.3-5.4, pH säädettiin häränhännällä. 0,5 kg kaurasta oli delikauraa. 1h keitto, viimeisen 15 min aikana lisättiin keittohumalat. Lopetettiin keitto, heitettiin simco messiin ja pyöräytettiin vierre pyörteeksi, jolloin protskut laskeutuu pohjalle. Annettiin seistä 10-15 min. Letkulla käymisastiaan. Seuraavana aamuna hiivaus. |
|
|
Marine Layer
|
American Pale Ale
|
43 Gallons |
12.278 |
2.502 |
5.22 |
19.33 |
3.32 °L
|
305 |
0 |
|
|
|
| Boil
Size: 47 Gallons |
Boil Time: 60 |
Boil Gravity: 11.3 |
Efficiency: 80 |
Mash Thickness: 1.15 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/10/2023 4:53 PM |
| Notes: |
|
|
GYPSY APA
|
American Pale Ale
|
26 Litres |
1.055 |
1.009 |
6.03 |
30.24 |
5.16 °L
|
305 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/19/2021 6:58 PM |
| Notes: |
|
|
APA Andorra 2
|
American Pale Ale
|
500 Litres |
1.045 |
1.009 |
4.77 |
32.09 |
5.91 °L
|
305 |
0 |
|
|
|
| Boil
Size: 550 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/7/2021 1:50 AM |
| Notes: |
|
|
Chillup 3
|
American Pale Ale
|
5.4 Gallons |
1.065 |
1.016 |
6.63 |
56.88 |
4.89 °L
|
305 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 79 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 62 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/10/2021 2:54 AM |
Notes: mash Grav: 1.080
og: 1.065
pitched at 65, lower to 60f overnight, allow to rise to62F x1 day, 63F x1day, hold at 64F x4 day |
|
|
Ambra Old School
|
American Pale Ale
|
250 Litres |
1.062 |
1.015 |
6.1 |
6.53 |
8.67 °L
|
305 |
0 |
|
|
|
| Boil
Size: 210 Litres |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/8/2020 2:02 PM |
| Notes: |
|
|
Table Beer
|
American Pale Ale
|
22 Litres |
1.027 |
1.007 |
2.67 |
0 |
4.22 °L
|
305 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.023 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/15/2020 12:38 PM |
| Notes: |
|
|
October Pale
|
American Pale Ale
|
114 Gallons |
1.055 |
1.014 |
5.42 |
34.89 |
7.59 °L
|
305 |
0 |
|
|
|
| Boil
Size: 124 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/2/2017 3:53 AM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
115 Gallons |
1.062 |
1.016 |
6.11 |
0 |
4.91 °L
|
305 |
0 |
|
|
|
| Boil
Size: 115 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/2/2020 1:16 AM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
131.75 Gallons |
1.04 |
1.01 |
3.95 |
0 |
2.64 °L
|
305 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.5 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/11/2019 11:00 AM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
63 Gallons |
1.057 |
1.014 |
5.65 |
32.66 |
6.2 °L
|
305 |
0 |
|
|
|
| Boil
Size: 75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/28/2019 3:38 PM |
| Notes: |
|
|
Galactic Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.055 |
1.015 |
5.24 |
31.52 |
6.2 °L
|
305 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/3/2019 5:49 PM |
| Notes: |
|
|
The Electric Pale Ale
|
American Pale Ale
|
21 Litres |
1.056 |
1.011 |
5.97 |
36.66 |
6.01 °L
|
305 |
1 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/2/2019 10:27 PM |
| Notes: |
|
|
Pale Ale
|
American Pale Ale
|
18.93 Litres |
1.056 |
1.01 |
5.98 |
46.06 |
7.78 °L
|
305 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 70 |
Boil Gravity: 1.044 |
Efficiency: 80 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/24/2018 5:58 PM |
| Notes: |
|
|
Tremula APA
|
American Pale Ale
|
7 Litres |
1.055 |
1.014 |
5.45 |
39.35 |
4.15 °L
|
305 |
0 |
|
|
|
| Boil
Size: 30.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.013 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/1/2018 12:32 PM |
| Notes: |
|
|
Gold Lake Pale
|
American Pale Ale
|
12 Gallons |
1.062 |
1.012 |
6.57 |
53.85 |
3.79 °L
|
305 |
0 |
|
|
|
| Boil
Size: 15 Gallons |
Boil Time: 90 |
Boil Gravity: 1.049 |
Efficiency: 79 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/17/2018 2:07 AM |
| Notes: Started with 19 gallons, got 15 into the kettle, ended up dumping about one gallon of extra wort from mash tun. Boiled close to 100 minutes after adding 1/4 gallon-ish of excess wort. Brewed on 8/18/18. Started at 8:30am, finished at 5pm. That included cleanup and recirc of pbw water in pump and BK. Pitched 5 fresh dry yeast packs and 1 that was semi old. Pitched about 5 hours after finishing brew. Transferred to fermenter when it was 81 degrees. |
|
|
EX PA
|
American Pale Ale
|
14 Litres |
1.052 |
1.012 |
5.34 |
0 |
5.52 °L
|
305 |
0 |
|
|
|
| Boil
Size: 16 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/2/2018 1:24 AM |
| Notes: |
|
|
|
|