Homebrew Beer Recipes

Page 12980 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	96 Gallons	1.069	1.016	7	0	38.32 °L	325	0
Author: Boil Size: 96 Gallons Boil Time: 90 Boil Gravity: 1.069 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/26/2021 6:52 PM Notes:
Giggles	Specialty IPA: New England IPA	5.75 Gallons	1.071	1.018	6.97	42.34	6.62 °L	325	0
Author: PJ Butcho Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2025 9:39 PM Notes: 90 minute mash. 151 degrees for 30 minutes and then 158 degrees for 60 minutes. Boil, whirlpool, dry hop additions as described. hydrate 4g of dry verdant. add 1/3 pack of both the London ale and juice yeast to wort starter. Add the rehydrated verdant to the other two yeasts and let aerate for several hours. pitch all three together at 72 degrees. Once fermentation is active for a day reduce temperature to 66 degrees. towards the end of fermentation up the temperature to 73 for diacytl rest.
THUNDER AMERICAN IPA	American IPA	580 Litres	1.059	1.007	6.82	40.01	7.2 °L	325	0
Author: Leonel Mateo Boil Size: 595.75 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19.5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2024 10:04 PM Notes:
Treehouseish Stout	American Stout	5.25 Gallons	1.067	1.014	6.97	30.25	43.1 °L	325	1
Author: Little River Brews Boil Size: 6.28 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 67 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2023 9:49 PM Notes:
Joshs NEIPA	Specialty IPA: New England IPA	5 Gallons	1.063	1.011	6.84	20.2	4.32 °L	325	0
Author: joshsherc Boil Size: 5.81 Gallons Boil Time: 30 Boil Gravity: 1.06 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2023 9:06 PM Notes:
.5 Bbl IPA	No Profile Selected	15 Gallons	1.072	1.019	6.97	37.02	4.92 °L	325	0
Author: Mrkemrk Boil Size: 16.87 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: 28.43 psi Creation Date: 8/22/2023 10:56 PM Notes:
Beer	American IPA	11 Gallons	1.067	1.014	6.97	71.41	4.41 °L	325	0
Author: dnezmusic Boil Size: 12.19 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 5/18/2023 10:06 PM Notes:
Brownstone	Dark Mild	5.5 Gallons	1.072	1.019	6.91	30.7	17.43 °L	325	0
Author: MattMe Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.111 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 74 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/29/2022 4:06 PM Notes:
Stout 01	American Stout	10 Gallons	1.068	1.016	6.95	30.23	35.59 °L	325	0
Author: C.... Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2022 7:23 PM Notes:
Greyjoy Clone 3.0	American IPA	20 Litres	1.068	1.015	6.99	61.46	5.45 °L	325	0
Author: blackmonty Boil Size: 30.4 Litres Boil Time: 90 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 133 g Creation Date: 10/11/2021 9:24 AM Notes: Mash temperature at 65°C for 60 minutes. Boiling for 90 minutes. (Instead of US-05, using Mangrove Jack's M-44) Carbonate the beer to 2.5 volumes C02.
BLCK GOAT	Robust Porter	5.5 Gallons	1.08	1.028	6.85	13	50 °L	325	0
Author: SCHB Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.133 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2013 8:15 PM Notes: Add 1lb of American Whiskey soaked oak chips during last Secondary Fermentation.
Winter Ipa	No Profile Selected	5.5 Gallons	1.068	1.015	6.93	58.16	4.15 °L	325	0
Author: Boil Size: 7.13 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 250 ml Creation Date: 3/4/2021 5:39 PM Notes:
Awesome Recipe	No Profile Selected	5 Gallons	1.069	1.017	6.83	0	47.57 °L	325	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.116 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2021 10:01 PM Notes:
Voss NEIPA V1	American IPA	5.5 Gallons	1.064	1.012	6.84	26.51	6.74 °L	325	1
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/2/2020 6:02 PM Notes:
Wild Rosemary IPA	No Profile Selected	4.5 Litres	1.067	1.015	6.83	33.16	19.96 °L	325	0
Author: OJB Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/16/2020 6:07 PM Notes:
Chocolate Orange Brown Ale	American Brown Ale	21 Litres	1.069	1.017	6.83	37.42	29.69 °L	325	0
Author: Pit Creature Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2019 10:55 PM Notes:
Phat Tugger	American IPA	5.5 Gallons	1.066	1.012	6.99	93.83	7.2 °L	325	1
Author: OkanaganMike Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2019 4:35 AM Notes: NOT GREAT. NEEDS CARAPILS 10%CRYSTALTOTAL. SUB CASCADE FOR CENT IN DRY HOP. MORE FRUITY HOPS LATE, LESS CENT
BLACK IPA	Specialty IPA: Black IPA	5.3 Gallons	1.063	1.012	7	51.97	33.04 °L	325	0
Author: Boaz Jacobson Boil Size: 2.6 Gallons Boil Time: 60 Boil Gravity: 1.129 Efficiency: 34.7 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2018 7:14 PM Notes:
Black Forest Stout	American Porter	22 Litres	1.07	1.017	6.86	0	34.16 °L	325	0
Author: Common Rioter Boil Size: 22.5 Litres Boil Time: 60 Boil Gravity: 1.068 Efficiency: 75 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2018 2:11 PM Notes:
Awesome Recipe	Specialty IPA: Red IPA	21 Litres	1.064	1.011	6.87	63.2	15.96 °L	325	0
Author: Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2018 4:09 PM Notes:
« First ‹ Previous 12976 12977 12978 12979 12980 12981 12982 12983 12984 Next › Last »							Page 12980 of 16,353 20 Recipes of 327,058