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Awesome Recipe
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American Pale Ale
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5.25 Gallons |
1.053 |
1.013 |
5.19 |
0 |
14.46 °L
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259 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/1/2020 7:58 PM |
| Notes: |
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Roggenbier Base - Pumpkin
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Roggenbier
|
100 Gallons |
1.047 |
1.008 |
5.16 |
15.85 |
22.87 °L
|
259 |
0 |
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| Boil
Size: 107.6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/23/2023 4:15 AM |
Notes: https://www.brewersfriend.com/homebrew/recipe/view/263564/easy-roggenbier
https://www.brew-dudes.com/dark-mild-chocolate-rye-malt/6840
Split into Roggenbier and Pumpkin Dark Mild |
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ESB
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Extra Special/Strong Bitter (ESB)
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5.5 Gallons |
1.058 |
1.018 |
5.17 |
31.93 |
10.28 °L
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259 |
1 |
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| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/21/2023 1:55 PM |
| Notes: |
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Pilsner
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German Pils
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11.5 Gallons |
1.047 |
1.008 |
5.17 |
24.32 |
2.99 °L
|
259 |
2 |
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Author:
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jdalbeck
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| Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/19/2021 5:56 PM |
| Notes: |
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Awesome Recipe
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No Profile Selected |
3 Gallons |
1.051 |
1.012 |
5.2 |
33.35 |
5.76 °L
|
259 |
0 |
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| Boil
Size: 4.16 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: 5.56 psi |
Creation
Date: 3/27/2021 1:30 PM |
| Notes: |
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Burts Bees Special
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No Profile Selected |
17 Litres |
1.052 |
1.012 |
5.15 |
70.62 |
31.22 °L
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259 |
0 |
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| Boil
Size: 17.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 50 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 24 ° C |
Priming Method: dextrose |
Priming Amount: 123.9 g |
Creation
Date: 12/5/2020 2:16 PM |
| Notes: |
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Awesome Recipe
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American Pale Ale
|
20.8 Litres |
1.053 |
1.013 |
5.18 |
0 |
18.78 °L
|
259 |
0 |
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| Boil
Size: 22.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/28/2020 12:19 PM |
| Notes: |
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Cream Ale
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Cream Ale
|
48 Litres |
1.049 |
1.009 |
5.17 |
16.16 |
3.64 °L
|
259 |
0 |
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| Boil
Size: 65 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/14/2020 10:19 PM |
| Notes: |
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Awesome Recipe
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Irish Red Ale
|
45 Litres |
1.05 |
1.011 |
5.19 |
38.59 |
11.37 °L
|
259 |
0 |
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| Boil
Size: 49 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/29/2020 8:43 PM |
| Notes: |
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Awesome Recipe
|
Strong Bitter
|
20.8 Litres |
1.053 |
1.013 |
5.17 |
38.57 |
12.51 °L
|
259 |
0 |
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| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/31/2020 8:36 AM |
| Notes: |
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Lager II
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International Pale Lager
|
25 Litres |
11.959 |
2.212 |
5.19 |
19.42 |
4.9 °L
|
259 |
1 |
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| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 11.5 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 10 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/28/2018 4:05 AM |
Notes: 2.5L / 9P
DME Required:
9.0 oz, 256.1 g
Growth Rate:
1.1
Inoculation Rate: 88.0M cells/mL
Ending Cell Count:
463 billion cells
Resulting Pitch Rate:
1.54M cells / mL / °P
Starter meets desired pitching rate!
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Awesome Recipe
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No Profile Selected |
2100 Litres |
1.053 |
1.013 |
5.18 |
0 |
4.83 °L
|
259 |
0 |
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| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.5 |
Efficiency: 98 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/20/2019 9:05 AM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
1 Gallons |
1.052 |
1.013 |
5.16 |
37.68 |
34.45 °L
|
259 |
1 |
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| Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.026 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/3/2019 6:29 PM |
| Notes: |
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White
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Witbier
|
4.5 Gallons |
1.049 |
1.009 |
5.17 |
19.61 |
3.28 °L
|
259 |
0 |
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| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/12/2019 3:30 PM |
| Notes: |
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MRO Stout
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Sweet Stout
|
12 Litres |
1.061 |
1.021 |
5.18 |
44.67 |
50 °L
|
259 |
0 |
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| Boil
Size: 19 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 68 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/24/2019 3:15 PM |
| Notes: |
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Amarillo Single Hop Ale
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American Pale Ale
|
23 Litres |
1.047 |
1.008 |
5.19 |
35.83 |
5.39 °L
|
259 |
0 |
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| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/28/2019 7:13 PM |
| Notes: |
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3 Saison
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American Light Lager
|
6 Gallons |
1.049 |
1.01 |
5.15 |
42.99 |
2.67 °L
|
259 |
0 |
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| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/2/2019 12:03 AM |
| Notes: brewed 2/1. belle saison, sixth use. |
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Awesome Recipe
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International Pale Lager
|
5.5 Gallons |
1.047 |
1.007 |
5.16 |
19.45 |
3.68 °L
|
259 |
0 |
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| Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.128 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: 75 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/20/2018 1:45 PM |
| Notes: |
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Awesome Recipe
|
American IPA
|
100 Litres |
1.051 |
1.012 |
5.2 |
0 |
4.86 °L
|
259 |
0 |
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| Boil
Size: 112 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/2/2018 4:51 AM |
| Notes: |
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Awesome Recipe
|
German Pilsner (Pils)
|
550 Litres |
1.05 |
1.011 |
5.2 |
21.47 |
3.35 °L
|
259 |
0 |
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| Boil
Size: 650 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/24/2018 9:28 AM |
| Notes: |
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