View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

Chocolate Orange Brown Ale

Method: Extract
Style: American Brown Ale
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28 liters
Post Boil Size: 22 liters
Pre Boil Gravity: 1.052 (recipe based estimate)
Post Boil Gravity: 1.066 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 213 calories (Per 330ml)
Carbs: 21.8 g (Per 330ml)

Created: Sunday October 13th 2019

Original Gravity:

1.069

Final Gravity:

1.017

ABV (standard):

6.8%

IBU (tinseth):

37.4

SRM (morey):

29.7

Mash pH

n/a

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
3 kg	United Kingdom - Maris Otter Pale3 kg Maris Otter Pale	38	3.75	43.8%
2.50 kg	German - Munich Light2.5 kg Munich Light	37	6	36.5%
0.50 kg	United Kingdom - Dark Crystal 80L0.5 kg Dark Crystal 80L	33	80	7.3%
0.15 kg	United Kingdom - Chocolate0.15 kg Chocolate	34	425	2.2%
0.50 kg	United Kingdom - Golden Naked Oats0.5 kg Golden Naked Oats	33	10	7.3%
0.15 kg	German - Chocolate Wheat0.15 kg Chocolate Wheat	31	413	2.2%
0.05 kg	Rice Hulls0.05 kg Rice Hulls	0	0	0.7%
6.85 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
20 g	First Gold20 g First Gold Hops	Pellet	7.6	Boil	60 min	18.04	10%
20 g	First Gold20 g First Gold Hops	Pellet	7.6	Boil	10 min	6.54	10%
20 g	Amarillo20 g Amarillo Hops	Pellet	6.9	Boil	10 min	5.94	10%
20 g	First Gold20 g First Gold Hops	Pellet	7.6	Boil	0 min		10%
20 g	Amarillo20 g Amarillo Hops	Pellet	6.9	Boil	0 min		10%
20 g	First Gold20 g First Gold Hops	Pellet	7.6	Whirlpool	0 min	3.62	10%
20 g	Amarillo20 g Amarillo Hops	Pellet	6.9	Whirlpool	0 min	3.29	10%
20 g	First Gold20 g First Gold Hops	Pellet	7.6	Dry Hop	2 days		10%
40 g	Amarillo40 g Amarillo Hops	Pellet	8.6	Dry Hop	2 days		20%
200 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
100 g	First Gold (Pellet) 100 g First Gold (Pellet) Hops	28.2	50%
60 g	Amarillo (Pellet) 60 g Amarillo (Pellet) Hops	9.23	30%
40 g	Amarillo (Pellet) 40 g Amarillo (Pellet) Hops		20%
200 g / $ 0.00

Priming

CO₂ Level: 2.52 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

194

Views

Brews

Public: Yup, Shared
Last Updated: 2019-10-18 08:31 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!