|
Smash Ekuanot
|
American Pale Ale
|
23 Litres |
1.038 |
1.006 |
4.18 |
40.02 |
3.01 °L
|
340 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 1.85 bar |
Creation
Date: 3/17/2021 4:25 PM |
| Notes: |
|
|
English Brown Ale
|
Northern English Brown
|
30 Litres |
1.044 |
1.011 |
4.26 |
24.12 |
20.41 °L
|
340 |
1 |
|
|
|
| Boil
Size: 36.85 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 80 |
Mash Thickness: 2.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 17 ° C |
Priming Method: BrownSugar |
Priming Amount: 194 g |
Creation
Date: 9/6/2024 6:45 PM |
| Notes: |
|
|
Blonde
|
No Profile Selected |
2.75 Gallons |
1.044 |
1.011 |
4.34 |
13.13 |
3.5 °L
|
340 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 79 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/1/2022 2:56 AM |
| Notes: |
|
|
Honey Ale
|
No Profile Selected |
34 Litres |
1.032 |
0.999 |
4.31 |
0.22 |
5.49 °L
|
340 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 90 |
Boil Gravity: 1.453 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 121 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/3/2022 10:56 PM |
| Notes: |
|
|
Kolsch
|
Kölsch
|
5.5 Gallons |
1.044 |
1.011 |
4.29 |
0 |
3.13 °L
|
340 |
0 |
|
|
|
| Boil
Size: 7.75 Gallons |
Boil Time: 90 |
Boil Gravity: 1.031 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/21/2022 10:11 PM |
| Notes: |
|
|
Chocolate Stout
|
No Profile Selected |
1.5 Gallons |
1.045 |
1.013 |
4.26 |
0 |
31.23 °L
|
340 |
0 |
|
|
|
| Boil
Size: 1.7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/9/2021 4:15 PM |
| Notes: |
|
|
Bridal Shower Table Sour
|
No Profile Selected |
1000 Litres |
1.047 |
1.014 |
4.3 |
6.33 |
3.01 °L
|
340 |
0 |
|
|
|
| Boil
Size: 1200 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 98 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/28/2021 8:47 AM |
| Notes: |
|
|
133.Ležák No.64
|
Czech Premium Pale Lager
|
76 Litres |
11.139 |
3.095 |
4.29 |
35.36 |
4.07 °L
|
340 |
0 |
|
|
|
| Boil
Size: 88.53 Litres |
Boil Time: 90 |
Boil Gravity: 10.2 |
Efficiency: 85 |
Mash Thickness: 2.9 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/20/2021 8:39 AM |
Notes:
55-30
64-30
72-40
78-10min |
|
|
American Porter And Stout
|
No Profile Selected |
5.5 Gallons |
1.049 |
1.016 |
4.24 |
108.47 |
4.24 °L
|
340 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/20/2021 1:08 AM |
| Notes: |
|
|
N.London Session IPA
|
No Profile Selected |
21 Litres |
1.044 |
1.012 |
4.26 |
38.69 |
9.66 °L
|
340 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/3/2021 2:27 PM |
| Notes: |
|
|
Irish Red Steve
|
Irish Red Ale
|
5.1 Gallons |
1.044 |
1.011 |
4.32 |
36.39 |
11.51 °L
|
340 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/17/2018 4:51 PM |
| Notes: |
|
|
An Attempt Was Made
|
Brown Porter
|
5 Litres |
1.049 |
1.017 |
4.22 |
43.4 |
35.8 °L
|
340 |
0 |
|
|
|
| Boil
Size: 8 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: sucrose |
Priming Amount: 20.8 g |
Creation
Date: 10/2/2020 10:40 AM |
| Notes: |
|
|
Llimachi
|
Belgian Blond Ale
|
41 Litres |
1.044 |
1.011 |
4.34 |
0 |
4.8 °L
|
340 |
0 |
|
|
|
| Boil
Size: 48 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 76 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/10/2020 2:53 AM |
| Notes: |
|
|
Leftover IPA
|
No Profile Selected |
2.2 Gallons |
1.041 |
1.008 |
4.33 |
20.83 |
6.28 °L
|
340 |
0 |
|
|
|
| Boil
Size: 3.7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.025 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 2.5 oz |
Creation
Date: 8/30/2020 9:29 PM |
| Notes: |
|
|
Session Ale
|
No Profile Selected |
45 Litres |
1.043 |
1.011 |
4.24 |
8.46 |
6.87 °L
|
340 |
0 |
|
|
|
| Boil
Size: 37.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/11/2020 6:00 PM |
| Notes: |
|
|
Blonde Tradi
|
Blonde Ale
|
550 Litres |
1.043 |
1.011 |
4.23 |
16.29 |
4.11 °L
|
340 |
0 |
|
|
|
| Boil
Size: 600 Litres |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/4/2020 11:32 AM |
| Notes: |
|
|
Golden Ale
|
No Profile Selected |
65 Litres |
1.039 |
1.007 |
4.26 |
17.63 |
2.71 °L
|
340 |
0 |
|
|
|
| Boil
Size: 71 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/28/2020 8:31 PM |
| Notes: |
|
|
Czech Pils
|
Czech Pale Lager
|
5 Litres |
1.042 |
1.009 |
4.33 |
25.09 |
3.48 °L
|
340 |
0 |
|
|
|
| Boil
Size: 9 Litres |
Boil Time: 60 |
Boil Gravity: 1.023 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/13/2020 12:33 PM |
| Notes: |
|
|
Awesome Recipe
|
American Lager
|
100 Litres |
1.043 |
1.011 |
4.21 |
0 |
3.53 °L
|
340 |
0 |
|
|
|
| Boil
Size: 120 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/17/2019 6:52 PM |
| Notes: |
|
|
Winter Bitter
|
Best Bitter
|
21 Litres |
1.044 |
1.011 |
4.34 |
0 |
3.16 °L
|
340 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.084 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/23/2018 11:54 AM |
| Notes: |
|
|
|
|