|
Hefe's Old Smokey
|
Classic Style Smoked Beer
|
2.75 Gallons |
1.064 |
1.009 |
7.13 |
23.54 |
11.56 °L
|
311 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2025 10:43 PM |
| Notes: |
|
|
Half Pint Unobtanium Ultimus 2024
|
Specialty IPA: New England IPA
|
3 Gallons |
1.079 |
1.016 |
8.29 |
71.07 |
4.7 °L
|
311 |
1 |
|
|
|
| Boil
Size: 4.22 Gallons |
Boil Time: 20 |
Boil Gravity: 1.056 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/26/2024 2:25 AM |
| Notes: |
|
|
Calypso IPA
|
Specialty IPA: New England IPA
|
20 Litres |
1.057 |
1.014 |
5.61 |
125.28 |
14.95 °L
|
311 |
0 |
|
|
Author:
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|
|
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| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/16/2020 4:04 AM |
| Notes: |
|
|
APA Kveik
|
No Profile Selected |
45 Litres |
1.061 |
1.015 |
6.06 |
38.32 |
7.05 °L
|
310 |
0 |
|
|
|
| Boil
Size: 45 Litres |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/11/2021 9:39 AM |
| Notes: |
|
|
Ballast Point Kolsch
|
No Profile Selected |
5 Gallons |
1.051 |
1.01 |
5.35 |
20.07 |
6.18 °L
|
310 |
1 |
|
|
|
| Boil
Size: 6.58 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 74 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/19/2025 7:40 PM |
| Notes: |
|
|
Hop Water
|
No Profile Selected |
20 Litres |
1 |
1 |
0 |
0 |
0.02 °L
|
310 |
1 |
|
|
|
| Boil
Size: 20.82 Litres |
Boil Time: 10 |
Boil Gravity: 1 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/23/2024 3:18 PM |
Notes: Bring water upto 70C
Add 30g Galaxy and whirlpool for 20 mins
Cool to 20C, transfer to keg with 30g galaxy, put under 40 psi top pressure and in fridge to cool.
Leave a few days to carb up then remove dry hops
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Samhain Gruit
|
No Profile Selected |
5.5 Gallons |
1.047 |
1.009 |
4.94 |
0 |
4.78 °L
|
310 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/30/2023 12:45 AM |
| Notes: |
|
|
Sefczech Brewing FestBier
|
No Profile Selected |
5.5 Gallons |
1.047 |
1.008 |
5.18 |
32.89 |
4.94 °L
|
310 |
0 |
|
|
|
| Boil
Size: 7.01 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/25/2023 12:59 PM |
| Notes: |
|
|
Oktoberfest/Festbier
|
No Profile Selected |
3 Gallons |
1.048 |
1.007 |
5.4 |
54.65 |
8.91 °L
|
310 |
0 |
|
|
|
| Boil
Size: 4.16 Gallons |
Boil Time: 45 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/11/2022 7:12 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
21 Litres |
1.155 |
1.039 |
15.22 |
0 |
10.31 °L
|
310 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.114 |
Efficiency: 68.1 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/31/2021 6:30 PM |
| Notes: |
|
|
Centennial Red
|
No Profile Selected |
14.4 Litres |
1.044 |
1.013 |
4.16 |
34.15 |
15.24 °L
|
310 |
1 |
|
|
|
| Boil
Size: 19.65 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/24/2021 4:54 PM |
| Notes: |
|
|
Picapica BIAB
|
American Pale Ale
|
20 Litres |
1.065 |
1.015 |
6.62 |
61.11 |
9.5 °L
|
310 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/19/2019 5:05 PM |
Notes: Torr humla i 5 dagar efter jäsningen börjat och låt denna vara i 5 dagar sedan kallkrascha i 2 dagar. Kegga eller flaska den sedan
Om flaskning ingen kall-kraschning blanda i sekundär kärl med de socker du vill ha till sekundärjäsningen.
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Bohemian Pilsner
|
Classic American Pilsner
|
3.25 Gallons |
1.04 |
1.01 |
3.88 |
31.54 |
3.44 °L
|
310 |
1 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 61 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/11/2021 11:19 PM |
| Notes: |
|
|
Kölsch Of Istanbul
|
No Profile Selected |
20 Litres |
1.038 |
1.008 |
4.05 |
20.01 |
3.67 °L
|
310 |
2 |
|
|
|
| Boil
Size: 29.62 Litres |
Boil Time: 70 |
Boil Gravity: 1.029 |
Efficiency: 53 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 102.3 g |
Creation
Date: 10/26/2020 1:39 PM |
| Notes: |
|
|
Czech Lager
|
No Profile Selected |
19 Litres |
1.04 |
1.01 |
3.92 |
29.8 |
5.94 °L
|
310 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 82 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/29/2020 9:04 PM |
| Notes: |
|
|
Rice Ale 50
|
No Profile Selected |
13.5 Gallons |
1.046 |
1.011 |
4.65 |
10.37 |
2.78 °L
|
310 |
0 |
|
|
|
| Boil
Size: 15.01 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/31/2020 7:32 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
4 Litres |
1.029 |
1.007 |
2.94 |
45.29 |
16.9 °L
|
310 |
0 |
|
|
|
| Boil
Size: 4 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/30/2020 2:59 PM |
| Notes: |
|
|
Super Pale Ale
|
No Profile Selected |
10 Litres |
1.068 |
1.017 |
6.71 |
0 |
41.54 °L
|
310 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/28/2020 11:54 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
13.5 Litres |
1.002 |
1 |
0.29 |
0 |
0.13 °L
|
310 |
0 |
|
|
|
| Boil
Size: 19 Litres |
Boil Time: 60 |
Boil Gravity: 1.002 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/25/2019 9:09 PM |
| Notes: |
|
|
Japi Doragua
|
No Profile Selected |
16 Litres |
1.065 |
1.012 |
6.88 |
45.54 |
4.53 °L
|
310 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/30/2019 7:57 PM |
| Notes: |
|
|
|
|