Homebrew Beer Recipes

Page 12824 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
BB Stout	No Profile Selected	5.5 Gallons	1.096	1.024	9.45	9.25	50 °L	264	0
Author: New2theBrew Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.176 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2021 8:51 PM Notes:
버번 바닐라&카카오닙스 스타우트	Russian Imperial Stout	20.8 Litres	1.086	1.018	8.95	46.56	50 °L	264	0
Author: Cloud Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2024 4:37 PM Notes:
Awesome Recipe	Belgian Tripel	1 Gallons	1.082	1.012	9.15	34.33	5.1 °L	264	0
Author: Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2024 5:46 PM Notes:
Rochefort 8 Clone	Belgian Dark Strong Ale	20.8 Litres	1.079	1.006	9.49	21.39	20.77 °L	264	0
Author: Boil Size: 20.8 Litres Boil Time: 60 Boil Gravity: 1.079 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.88 bar Creation Date: 10/14/2023 5:08 PM Notes:
Imperial Saison Voor Barrel Aging	No Profile Selected	23 Litres	1.07	1	9.2	42.84	5.92 °L	264	0
Author: DeBlauweUi Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2023 6:43 AM Notes:
Awesome Recipe	No Profile Selected	5 Gallons	1.091	1.023	8.95	0	6.15 °L	264	0
Author: BrookeB Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/6/2023 2:09 PM Notes:
Mead 2.0 (Black Currant)	Other Fruit Melomel	6 Gallons	1.088	1.022	9.35	0	4.5 °L	264	1
Author: Boil Size: 6 Gallons Boil Time: N/A Boil Gravity: 1.088 Efficiency: 100 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2023 8:23 PM Notes: Yeast: 2 - 5g packets of Lalvin EC-1118, bought from https://www.amazon.com/Lalvin-Dried-Wine-Yeast-1118/dp/B003TOEEFG/ Combine 15 lb of honey and top up to get 6 gal total volume. Used this honey again, same as the two other batches: https://www.webstaurantstore.com/monarchs-choice-wildflower-honey-5-lb/789HONWILD5.html We're doing the same nutrient schedule as this batch, and generally following the same process: https://www.brewersfriend.com/homebrew/recipe/view/638699/mead There were two differences, cause more by not noticing the details on the last recipe, rather than conscious choices. We added only half a campden tablet to roughly 7 gallons of water, instead of a full one, and used only two packets of yeast, instead of 4.
Awesome Recipe	Mild	120 Litres	1.1	1.031	9	14.22	24.79 °L	264	0
Author: Plundre Boil Size: 127.18 Litres Boil Time: 60 Boil Gravity: 1.094 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2022 9:01 AM Notes:
Awesome Recipe	Weizenbock	2.75 Gallons	1.097	1.024	9.56	19.85	15.28 °L	264	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.073 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2021 6:42 PM Notes:
Air Raid IIPA	Double IPA	5 Gallons	1.093	1.019	9.78	99.3	6.57 °L	264	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.087 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2021 6:43 PM Notes:
Starter	American Light Lager	5 Gallons	1.083	1.014	9.09	0	3.8 °L	264	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2019 4:54 AM Notes:
Imp Stout	American Stout	50 Litres	1.091	1.017	9.76	81.26	44.45 °L	264	0
Author: pedrohw Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.073 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2020 9:33 PM Notes:
The Full Nelson DIPA	Double IPA	5 Gallons	1.085	1.016	9.09	95.81	10.08 °L	264	0
Author: Buckeye780 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 68 Mash Thickness: 1.45 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2020 2:53 AM Notes: Brew Day 3/5/20 Strike water temp calculator told me to just to 165 for a 152 mash but the mash is 156 upon mixing. Going to leave the lid off until the temp reaches 150. After 30 minutes, mash reached 150, lid placed on mash tun. Final mash temp after 60 min was 149.5 to 150. Propane burner died. Had to finish on stovetop. Added Irish moss at 15 min remaining OG = 1.085 Pitched two packets of us-05 Gravity on day 7 = 1.018 Gravity on day 13 = 1.016 Dry hopping commenced on day 13 Gravity on day 18 = 1.016 Final ABV = 9.1%
Custom Milk Stout	Sweet Stout	15 Litres	1.101	1.031	9.23	27.41	44.07 °L	264	0
Author: Blake_S Boil Size: 15.5 Litres Boil Time: 60 Boil Gravity: 1.098 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2019 3:14 AM Notes:
Stout Eruption V2w	Imperial Stout	10 Litres	1.095	1.025	9.19	44.18	50 °L	264	0
Author: Boil Size: 15.44 Litres Boil Time: 50 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2019 5:31 PM Notes:
Space Python DIPA	Imperial IPA	5 Litres	1.085	1.015	9.16	64.96	6.55 °L	264	0
Author: AdmKng Boil Size: 9 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 11/17/2019 1:01 PM Notes:
Imperial Stout	Imperial Stout	5.5 Gallons	1.096	1.022	9.7	54.04	36.29 °L	264	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2019 3:56 AM Notes:
M-NEIPA	Double IPA	12 Litres	1.086	1.014	9.42	172.73	7.37 °L	264	0
Author: MartyHed Boil Size: 19 Litres Boil Time: 70 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: dme Priming Amount: 98 g Creation Date: 11/5/2019 9:12 PM Notes:
Awesome Recipe	Belgian Golden Strong Ale	20 Litres	1.087	1.017	9.17	0	4.19 °L	264	0
Author: Chefmello Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2019 12:08 AM Notes:
Hook - Abide Abbreviation	Imperial Stout	5.5 Gallons	1.092	1.023	9.09	25.77	39.78 °L	264	0
Author: Boil Size: 3.5 Gallons Boil Time: 30 Boil Gravity: 1.145 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2019 1:03 PM Notes:
« First ‹ Previous 12820 12821 12822 12823 12824 12825 12826 12827 12828 Next › Last »							Page 12824 of 15,971 20 Recipes of 319,412