Oktoberfest/Festbier Beer Recipe | BIAB No Profile Selected | Brewer's Friend
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Oktoberfest/Festbier

156 calories 12.6 g 12 oz
Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 45 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 4.16 gallons
Post Boil Size: 3 gallons
Pre Boil Gravity: 1.035 (recipe based estimate)
Post Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 156 calories (Per 12oz)
Carbs: 12.6 g (Per 12oz)
Created: Monday July 11th 2022
1.048
1.007
5.4%
54.7
8.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.50 lb Munich - Light 10L3.5 lb Munich - Light 10L 33 10 58.3%
2 lb American - Pilsner2 lb Pilsner 37 1.8 33.3%
0.50 lb American - Vienna0.5 lb Vienna 35 4 8.3%
6 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Perle1 oz Perle Hops Pellet 8.2 Boil 45 min 54.65 100%
1 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
4 gal Infusion -- 150 °F 45 min
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
1 Each
Cost:
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
48 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 47 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Oktoberfest/Festbier" No Profile Selected beer recipe by Steve2500. BIAB, ABV 5.4%, IBU 54.65, SRM 8.91, Fermentables: (Munich - Light 10L, Pilsner, Vienna) Hops: (Perle)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-07-11 19:12 UTC
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