Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Cold IPA	No Profile Selected	5.5 Gallons	1.065	1.011	7.11	53.18	3.84 °L	315	0
Author: Mossy Boil Size: 6.3 Gallons Boil Time: 90 Boil Gravity: 1.057 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2022 6:11 PM Notes:
Rob's Porter In St Joe	Baltic Porter	8 Gallons	1.065	1.012	7.15	33.9	28.59 °L	315	0
Author: The Brew Mentor Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2025 6:03 PM Notes:
Maximum Lion	American Porter	50 Litres	1.068	1.014	7.5	16.37	45.73 °L	315	0
Author: kiwirevo Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.131 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/27/2024 2:35 AM Notes: Half batch will be split off and fermented then aged on cacao nibs
106	No Profile Selected	550 Litres	1.066	1.009	7.47	45.65	4.17 °L	315	0
Author: okei Boil Size: 628.49 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 80 Mash Thickness: 3.23 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2024 1:50 PM Notes:
Bare Stick Oktoberfest	Oktoberfest/Märzen	5 Gallons	1.064	1.01	7.1	36.27	12.44 °L	315	1
Author: AndyHarley Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2024 2:47 PM Notes:
Hop Butcher Collab	No Profile Selected	341 Gallons	1.067	1.011	7.33	0	4.2 °L	315	0
Author: Mikerphone Brewing Boil Size: 351 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 84 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/29/2024 9:10 PM Notes:
Cold Imperial IPA	American IPA	5 Gallons	1.072	1.018	7.06	113.35	3.31 °L	315	0
Author: brewguybernie Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.119 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2023 6:27 PM Notes:
StoKolschut	Tropical Stout	20.8 Litres	1.073	1.018	7.26	43.4	41.06 °L	315	0
Author: NiagaraMark Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: 3.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2023 4:12 PM Notes:
Blind Goblin - 1st Draft	Imperial IPA	5.5 Gallons	1.069	1.014	7.25	97.2	6.18 °L	315	0
Author: Diggityherms Boil Size: 6 Gallons Boil Time: 70 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2023 10:52 PM Notes:
Signal 7 Chocolate Raspberry/Cherry Stout	Dry Stout	5 Gallons	1.079	1.023	7.41	35.34	36.63 °L	315	0
Author: eagordon851@gmail.com Boil Size: 6.8 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 28.45 psi Creation Date: 12/10/2022 6:50 PM Notes: Here was what I was thinking for the brew, assuming a 5 gallon batch and 72% efficiency for a 6.7% stout. 9.5 lb 2-row 12 oz crystal 80 10 oz flaked oats 9 oz brown malt 9 oz crystal 120 8 oz chocolate 6 oz Munich 6 oz Carafa II 1 lb maltodextrin 2 oz EKG 1 oz Williamette 2 pk dry kveik lutra
MFer Summit	American IPA	6 Gallons	1.065	1.011	7.11	69.76	4.32 °L	315	0
Author: MFer Brewery Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2018 7:48 PM Notes:
Anchor Steam Dan	No Profile Selected	20 Litres	1.073	1.017	7.45	3.76	22.98 °L	315	0
Author: DJW1976 Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.294 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2021 8:53 PM Notes:
Nueva IPA	No Profile Selected	22 Litres	1.069	1.013	7.32	59.22	6.43 °L	315	0
Author: josec Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/14/2021 2:45 AM Notes:
Awesome Recipe	No Profile Selected	150 Gallons	1.089	1.033	7.44	0	5.06 °L	315	0
Author: Boil Size: 170 Gallons Boil Time: 30 Boil Gravity: 1.079 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2020 10:13 PM Notes:
White Chapel	English IPA	5.5 Gallons	1.054	1.02	7.07	49	9.7 °L	315	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/27/2020 12:53 AM Notes:
Plinian Legacy	American IPA	7 Gallons	1.067	1.012	7.32	184.24	3.77 °L	315	0
Author: Boil Size: 2.5 Gallons Boil Time: 90 Boil Gravity: 1.082 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5 oz Creation Date: 8/18/2020 11:50 PM Notes:
MangoPeach Milkshake	Specialty IPA: New England IPA	5.5 Gallons	1.079	1.022	7.52	0	4.34 °L	315	0
Author: richard.a.whipkey Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2019 4:24 AM Notes:
Brut Pounder	American IPA	6 Gallons	1.056	1.001	7.14	33.87	4.55 °L	315	1
Author: GlassHalfFull Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 64 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2018 10:20 PM Notes:
Saison	Saison	10 Litres	1.068	1.013	7.2	102.02	8.66 °L	315	0
Author: Stellan Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.024 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 78 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2018 1:33 PM Notes:
Citra IPA	American IPA	5.5 Gallons	1.068	1.011	7.4	72.3	7.38 °L	315	0
Author: Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2018 2:45 AM Notes:
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