Homebrew Beer Recipes

Page 12767 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Irish With An E	Irish Red Ale	5 Gallons	1.044	1.009	4.58	27.94	11.3 °L	314	1
Author: DreadBeard Boil Size: 6.31 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2020 2:47 PM Notes:
Awesome Recipe	Classic American Pilsner	20.8 Litres	1.043	1.009	4.55	9.19	3.38 °L	314	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.079 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2024 10:46 AM Notes:
Base Lager	American Light Lager	5 Gallons	1.046	1.011	4.56	9.55	3.03 °L	314	0
Author: NLurbanpirate Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2023 11:42 AM Notes:
Wet Hop Apa	American Pale Ale	250 Gallons	1.046	1.012	4.56	34.89	7.88 °L	314	0
Author: J Rose Boil Size: 269.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 67 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2023 1:51 AM Notes:
Awesome Recipe	Blonde Ale	4 Litres	1.041	1.006	4.59	51.92	5.39 °L	314	0
Author: mistergreenwood Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.027 Efficiency: 70 Mash Thickness: 2.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: dextrose Priming Amount: 26.4 g Creation Date: 4/15/2022 1:00 AM Notes:
ESCORPION TRIGO HEFEWEIZEN	Weizen/Weissbier	25 Litres	1.046	1.011	4.58	9.94	4.14 °L	314	0
Author: cescorpion Boil Size: 30.68 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: turbinado Priming Amount: 263.9 g Creation Date: 4/12/2022 9:59 AM Notes:
Kveik Vårpilsner	German Pilsner (Pils)	16.5 Litres	1.049	1.015	4.48	38.9	3.34 °L	314	0
Author: MikaelT Boil Size: 22.28 Litres Boil Time: 90 Boil Gravity: 1.037 Efficiency: 71 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: sucrose Priming Amount: 174.1 g Creation Date: 4/10/2022 11:38 AM Notes:
Awesome Recipe	No Profile Selected	20.8 Litres	1.046	1.011	4.5	0	3.76 °L	314	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2021 3:54 PM Notes:
Definitely Not - Flat Tire	International Pale Lager	20 Litres	1.043	1.009	4.58	31.67	4.31 °L	314	2
Author: Johnny A Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 131.1 g Creation Date: 5/7/2021 2:49 PM Notes:
CIE	Blonde Ale	32 Litres	1.045	1.01	4.55	27.03	3.33 °L	314	0
Author: Andresgm Boil Size: 43.5 Litres Boil Time: 70 Boil Gravity: 1.038 Efficiency: 69 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 272.8 g Creation Date: 12/29/2020 3:01 AM Notes:
Pilsner/Ale	American Pale Ale	5.25 Gallons	1.046	1.011	4.51	0	5.25 °L	314	0
Author: Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2018 3:20 PM Notes:
Roasted Nuts	Best Bitter	23 Litres	1.044	1.01	4.51	41.93	14.67 °L	314	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: dextrose Priming Amount: 125.2 g Creation Date: 6/19/2020 1:04 AM Notes:
Crosman Turnover Overdrive	American Light Lager	90 Litres	1.043	1.008	4.52	29.32	2.75 °L	314	0
Author: GPG47 Boil Size: 110 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 85 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 2.07 bar Creation Date: 3/5/2020 5:16 PM Notes: Used Canada Malting - Superior Pilsen
Bombshell 20	American Pale Ale	83.88 Litres	1.042	1.008	4.48	0	6 °L	314	0
Author: O.L.D.B.B.A Boil Size: 94.88 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2020 2:47 AM Notes:
Chocolate River	Brown Porter	25 Litres	1.047	1.012	4.59	0	25.53 °L	314	0
Author: Adriano Chierentin Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2019 12:42 PM Notes:
Karate Trousers	American Light Lager	20 Litres	1.046	1.011	4.6	10.38	9.61 °L	314	0
Author: Karate Trousers Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2019 7:01 PM Notes:
Awesome Recipe	American Light Lager	5.5 Gallons	1.046	1.012	4.56	0	35.13 °L	314	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2019 3:40 PM Notes:
British Brown Ale	Dark Mild	5 Gallons	1.042	1.008	4.51	30.59	12.93 °L	314	1
Author: fransjoe Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: dextrose Priming Amount: 2.3 oz Creation Date: 2/23/2019 8:40 AM Notes:
Test	American Light Lager	20 Litres	1.035	1	4.53	39.88	0.76 °L	314	0
Author: Rodrigo Mesina Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.025 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2019 3:51 AM Notes:
Blair Lager Prueba 2	American Lager	10 Litres	1.047	1.012	4.6	41.47	4.89 °L	314	0
Author: Marcos Dubini Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2019 3:57 AM Notes:
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