061 Marmalade Sour Beer Recipe | All Grain No Profile Selected | Brewer's Friend
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061 Marmalade Sour

163 calories 15.1 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 340 liters (ending kettle volume)
Pre Boil Size: 345 liters
Pre Boil Gravity: 13.0 °P (recipe based estimate)
Efficiency: 78% (ending kettle)
Calories: 163 calories (Per 330ml)
Carbs: 15.1 g (Per 330ml)
Created: Thursday February 27th 2020
13.2 °P
2.7 °P
5.6%
0.0
6.5
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
33.30 kg American - Pilsner33.3 kg Pilsner 37 1.8 43.8%
25 kg American - Wheat25 kg Wheat 38 1.8 32.9%
7.50 kg Voyager Craft Malt - Biscuit7.5 kg Biscuit 36.3 15.23 9.9%
7.50 kg Flaked Oats7.5 kg Flaked Oats 33 2.2 9.9%
2.80 kg American - Caramel / Crystal 40L2.8 kg Caramel / Crystal 40L 34 40 3.7%
76.10 kg / 0.00
 
Yeast
Escarpment Labs - Brett D
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
Med-Low
Optimum Temp:
22 - 25 °C
Starter:
No
Fermentation Temp:
24 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 1574 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 0 Volumes
 
Target Water Profile
Etown
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"061 Marmalade Sour" No Profile Selected beer recipe by Odd Company Brewing. All Grain, ABV 5.62%, IBU 0, SRM 6.49, Fermentables: (Pilsner, Wheat, Biscuit, Flaked Oats, Caramel / Crystal 40L)
Recipe Picture
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2024-09-27 18:52 UTC
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