Pelechada RIS
|
Imperial Stout
|
11 Gallons |
1.106 |
1.023 |
10.91 |
73.04 |
50 °L
|
229 |
0 |
|
Author:
|
|
Piwi Esko
|
|
Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.096 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/22/2021 6:38 PM |
Notes: |
|
Citra Pale Ale
|
American Pale Ale
|
3.5 Gallons |
1.048 |
1.012 |
4.73 |
52.77 |
5.43 °L
|
229 |
0 |
|
|
Boil
Size: 4.31 Gallons |
Boil Time: 30 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/10/2024 10:44 PM |
Notes: |
|
Amber Ale ‘25
|
American Amber Ale
|
2.5 Gallons |
1.055 |
1.013 |
5.46 |
46.14 |
12.65 °L
|
229 |
3 |
|
|
Boil
Size: 3.83 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 2.4 oz |
Creation
Date: 10/28/2023 6:03 PM |
Notes: This is using an adjusted Amber Ale III grain bill and water profile, while using strictly C-hops. Also trying to focus more on use of knockout hop stand to acquire aroma and flavor from hops.
5/10/25 Double milled grains at mill gap of 0.025+ yielding lots of flour, but no dough balls in well stirred mash. |
|
Pale Ale Biab Lutra
|
American Pale Ale
|
5 Gallons |
1.048 |
1.01 |
5.01 |
50.22 |
3.59 °L
|
229 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/28/2023 2:05 AM |
Notes: |
|
Whatever I Have
|
Imperial Stout
|
5.5 Gallons |
1.06 |
1.015 |
5.91 |
26.49 |
27.89 °L
|
229 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/7/2023 6:47 PM |
Notes: |
|
American Brown Ale
|
American Brown Ale
|
12 Litres |
1.061 |
1.014 |
6.06 |
36.13 |
23.13 °L
|
229 |
0 |
|
|
Boil
Size: 16.2675 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 82 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 74.3 g |
Creation
Date: 12/6/2022 11:27 AM |
Notes: |
|
APA
|
American Pale Ale
|
15 Litres |
1.046 |
1.009 |
4.92 |
41.41 |
5.01 °L
|
229 |
0 |
|
|
Boil
Size: 18.1 Litres |
Boil Time: 30 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/9/2022 8:05 AM |
Notes: |
|
GalaxyGalena
|
American Pale Ale
|
23 Litres |
1.05 |
1.009 |
5.43 |
42.15 |
3.23 °L
|
229 |
0 |
|
|
Boil
Size: 26.5 Litres |
Boil Time: 40 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/29/2022 9:02 PM |
Notes: |
|
Imperial Stout Experimental
|
Imperial Stout
|
3.8 Litres |
1.068 |
1.013 |
7.27 |
54 |
43.55 °L
|
229 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/12/2021 2:56 PM |
Notes: |
|
Brown II
|
American Brown Ale
|
20 Litres |
1.062 |
1.012 |
6.56 |
63.03 |
36.7 °L
|
229 |
0 |
|
|
Boil
Size: 21 Litres |
Boil Time: 45 |
Boil Gravity: 1.059 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/3/2021 1:38 AM |
Notes: |
|
ShoreDump_2018
|
American IPA
|
24 Litres |
1.053 |
1.014 |
5.12 |
47.9 |
6.89 °L
|
229 |
1 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 58 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/26/2018 10:32 AM |
Notes: |
|
Extra Pale Ale
|
American Pale Ale
|
10 Litres |
1.044 |
1.012 |
4.2 |
37.17 |
2.55 °L
|
229 |
2 |
|
|
Boil
Size: 8 Litres |
Boil Time: 90 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.85 bar |
Creation
Date: 3/27/2021 3:05 PM |
Notes: |
|
NB Kama Citra Session IPA
|
American IPA
|
2.5 Gallons |
1.051 |
1.01 |
5.46 |
59.63 |
7.84 °L
|
229 |
0 |
|
|
Boil
Size: 3.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/9/2020 5:08 PM |
Notes: |
|
SMASH
|
American Pale Ale
|
12 Litres |
1.04 |
1.008 |
4.19 |
44.35 |
3.51 °L
|
229 |
1 |
|
|
Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 62 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 67.2 g |
Creation
Date: 5/9/2020 2:36 AM |
Notes: |
|
Dance Juice Clone NEIPA
|
American IPA
|
1 Gallons |
1.07 |
1.015 |
7.16 |
0 |
4.76 °L
|
229 |
0 |
|
|
Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/4/2020 5:31 PM |
Notes: |
|
American Wheat Ale
|
American Pale Ale
|
17 Litres |
1.052 |
1.009 |
5.55 |
34.27 |
5.31 °L
|
229 |
0 |
|
|
Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 4/24/2020 1:43 PM |
Notes: |
|
Awesome Recipe New
|
American IPA
|
9 Litres |
1.074 |
1.018 |
7.34 |
7.55 |
5.25 °L
|
229 |
0 |
|
Author:
|
|
|
|
Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/20/2020 3:23 PM |
Notes: |
|
Smashed By Citra BIAB
|
American IPA
|
3 Gallons |
1.057 |
1.01 |
6.16 |
59.98 |
3.69 °L
|
229 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/1/2019 4:24 PM |
Notes: |
|
ST03
|
American Stout
|
12 Litres |
1.056 |
1.01 |
6.04 |
37.21 |
49.78 °L
|
229 |
0 |
|
|
Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: InvertSugar |
Priming Amount: 99.6 g |
Creation
Date: 8/16/2019 1:16 AM |
Notes: |
|
Awesome Recipe
|
American IPA
|
1.3 Gallons |
1.044 |
1.01 |
4.44 |
0 |
4.96 °L
|
229 |
0 |
|
|
Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/5/2019 7:02 PM |
Notes: |
|
|
|