Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
British Invasion	English IPA	5 Gallons	1.052	1.013	5.01	45.93	9.18 °L	353	0
Author: Boil Size: 5.06 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 2 oz Creation Date: 11/2/2020 9:24 PM Notes: For dry hopping, add hops to primary once fermenting has stopped (~7 days).
Kolsch 1	Kölsch	6.2 Gallons	1.046	1.008	5.04	21.53	3.53 °L	353	0
Author: Dave Thompson Boil Size: 8.05 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2025 10:57 PM Notes:
SFB Pilsner	German Pilsner (Pils)	23 Litres	1.046	1.008	4.94	43.6	5.04 °L	353	0
Author: Boil Size: 29 Litres Boil Time: 90 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: Honey Priming Amount: 122.6 g Creation Date: 4/11/2024 5:04 AM Notes:
Weizen	Weissbier	9 Gallons	1.049	1.011	5.02	10.62	4.63 °L	353	0
Author: Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2024 5:04 AM Notes:
Russian Doll Brewdog	English IPA	63 Litres	1.047	1.009	4.96	41.2	5.59 °L	353	0
Author: Mäenalan panoluola Boil Size: 63 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 35 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 12/13/2023 5:11 PM Notes:
Hommenlee	Weissbier	10 Litres	1.05	1.013	4.96	10.41	3.77 °L	353	0
Author: Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/24/2023 5:56 AM Notes:
Hazy Awe	Cream Ale	5 Gallons	1.051	1.013	5.01	51.01	5.67 °L	353	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.2 oz Creation Date: 4/30/2023 5:02 PM Notes:
Awesome Recipe	Fruit Beer	30 Litres	1.049	1.011	4.97	35.75	5.26 °L	353	0
Author: beeeeeross Boil Size: 35.85 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2022 12:24 PM Notes:
2Row Citra+Amarillo SMaDH	No Profile Selected	11.5 Gallons	1.056	1.017	5.02	39.58	3.59 °L	353	0
Author: njenabnit Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2021 6:39 PM Notes:
Pale Ale Belga	Belgian Pale Ale	50 Litres	1.051	1.013	4.97	30.03	6.3 °L	353	0
Author: Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2021 9:12 PM Notes:
29. Inversion IPA #3	American IPA	60 Litres	1.046	1.008	4.99	44.93	6.96 °L	353	0
Author: paul sa Boil Size: 70 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2017 2:08 PM Notes: Mashed a bit higher than planned, approx 68 deg. Plan Dry hop with 3 x 100g hops.
Pilsner Lager	German Pilsner (Pils)	5.5 Gallons	1.052	1.014	5.03	14.77	4.76 °L	353	0
Author: Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2020 5:29 PM Notes:
Oktoberfest Ale	Märzen	5 Gallons	1.049	1.011	4.95	9.1	8.89 °L	353	0
Author: Ryansenkowski Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.082 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2019 3:37 PM Notes:
Fest Maquila 1400 Lts	Festbier	1400 Litres	12.603	3.252	5.01	13.24	3.58 °L	353	0
Author: Corazon de Malta Boil Size: 1410 Litres Boil Time: 60 Boil Gravity: 12.5 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2019 7:06 PM Notes:
American Red	American Amber Ale	20 Litres	1.05	1.012	5.03	43.04	17.8 °L	353	0
Author: Tom Dennis Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 11/6/2019 10:25 PM Notes:
BM Wit.	Witbier	3.5 Gallons	1.052	1.014	4.97	17.15	3.37 °L	353	0
Author: themanilow Boil Size: 3 Gallons Boil Time: 30 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 10/31/2019 2:41 PM Notes:
Awesome Recipe	American Light Lager	20.8 Litres	1.05	1.012	4.95	9.62	5.28 °L	353	0
Author: ROMAN1987 Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: demarara Priming Amount: 148.8 g Creation Date: 6/22/2019 9:40 PM Notes:
Stout	Irish Stout	10 Litres	1.051	1.013	5.05	0	33.41 °L	353	0
Author: PetrucciFabio Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2019 7:09 PM Notes:
Awesome Recipe	English Porter	5 Gallons	1.051	1.013	5.02	26.07	43.73 °L	353	0
Author: Sevek Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2019 11:04 PM Notes:
Red Belguim Sour Trial	Flanders Red Ale	4.54 Litres	1.045	1.007	5	18.87	24.45 °L	353	0
Author: Lewlewhuzbuz Boil Size: 6.14 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2018 1:30 AM Notes:
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