Homebrew Beer Recipes

Page 12521 of our growing list of 310,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Amareally The Only Hop	Specialty IPA: Brown IPA	22 Litres	1.048	1.009	5.15	36.55	4.43 °L	231	0
Author: Gruzilla Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 122.2 g Creation Date: 6/9/2020 2:42 PM Notes:
2e Place DIPA	Specialty IPA: New England IPA	23 Litres	1.069	1.018	6.68	33.08	8.45 °L	231	0
Author: Boil Size: 29.05 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2023 7:41 PM Notes: Trop foncée...
Pine IPA	American IPA	5.5 Gallons	1.055	1.013	5.61	120.21	10.53 °L	231	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2023 8:12 PM Notes:
Awesome Pseudo Recipe	Belgian Tripel	23 Litres	1.087	1.01	10.19	0	6.78 °L	231	0
Author: Boil Size: 28.7 Litres Boil Time: 60 Boil Gravity: 1.07 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2022 8:56 PM Notes: Candi syrup made from demerara sugar, table sugar and regular brown sugar. Method with malic acid for inversion, DAP(and/or ammonium bicarbonate) as source of nitrogen, and sodium bicarbonate (or sodium hydroxide) as base.
NEIPA	Specialty IPA: New England IPA	5.5 Gallons	1.055	1.004	6.66	0	5.16 °L	231	0
Author: fitzgeje Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2022 2:57 PM Notes:
Swig Of Sunbeams	American IPA	5 Gallons	1.033	1.008	3.28	0	9.21 °L	231	0
Author: Nberry Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2022 11:21 AM Notes:
Blazey Hazey IPA	Specialty IPA: New England IPA	5 Gallons	1.063	1.011	6.8	49.79	3.67 °L	231	0
Author: Carpy Boil Size: 3.25 Gallons Boil Time: 30 Boil Gravity: 1.096 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: dextrose Priming Amount: 4.4 oz Creation Date: 1/29/2022 9:39 PM Notes:
Luna Wit	Witbier	5.5 Gallons	1.044	1.008	4.72	17.11	3.99 °L	231	1
Author: Piwi Esko Boil Size: 3 Gallons Boil Time: 30 Boil Gravity: 1.08 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 6/12/2021 9:35 PM Notes:
Belgian Dubbel	Belgian Dubbel	5.72 Gallons	1.055	1.011	5.81	12.88	8.44 °L	231	0
Author: accounts@guymontgomery.com Boil Size: 6.97 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/1/2021 7:58 PM Notes: Add the Belgian Candi for last 5 minutes of boil.
Lemon Drizzle NEIPA	Specialty IPA: New England IPA	15 Litres	1.068	1.017	6.7	0	6.65 °L	231	0
Author: ambivalent Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.093 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2020 7:22 PM Notes:
Indian Summer	Specialty IPA: Red IPA	5.5 Gallons	1.04	1.01	3.91	45.56	12.2 °L	231	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.073 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2018 4:50 AM Notes:
Millennium Falcon Ryed	Specialty IPA: Rye IPA	5 Gallons	1.068	1.018	6.48	56.5	11.46 °L	231	1
Author: AdamCrum Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.113 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.4 oz Creation Date: 4/28/2020 7:09 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	15 Litres	1.073	1.018	7.19	9.1	5.2 °L	231	0
Author: Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 78.7 g Creation Date: 3/25/2020 1:39 PM Notes:
PamplePaw	Clone Beer	5.5 Gallons	1.031	1	4.01	0	0.75 °L	231	0
Author: brian@validationale.com Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/22/2020 3:12 AM Notes:
Saison	Saison	5.5 Gallons	1.067	1.012	7.21	22.47	5.78 °L	231	0
Author: GreenLeaf Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.123 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2019 8:34 PM Notes:
Red Dead Ipa	Specialty IPA: Red IPA	23 Litres	1.076	1.018	7.54	0	50 °L	231	0
Author: madadri Boil Size: 30 Litres Boil Time: 70 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/3/2019 12:20 PM Notes:
IPA	Specialty IPA: Brown IPA	20 Litres	1.045	1.009	4.75	64.89	10.02 °L	231	0
Author: GrantHug Boil Size: 21 Litres Boil Time: 70 Boil Gravity: 1.043 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/11/2019 8:22 AM Notes:
JT NEIPA	Specialty IPA: New England IPA	6 Gallons	1.077	1.019	7.63	85.78	5.89 °L	231	0
Author: jt9 Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2019 9:20 PM Notes:
Durham Tropical Ale	Specialty IPA: New England IPA	5.5 Gallons	1.048	1.012	4.65	33.37	3.26 °L	231	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2019 3:35 AM Notes:
BLACK IPA	Specialty IPA: Black IPA	5.3 Gallons	1.063	1.012	7	51.97	33.04 °L	231	0
Author: Boaz Jacobson Boil Size: 2.6 Gallons Boil Time: 60 Boil Gravity: 1.129 Efficiency: 34.7 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2018 7:14 PM Notes:
« First ‹ Previous 12517 12518 12519 12520 12521 12522 12523 12524 12525 Next › Last »							Page 12521 of 15,644 20 Recipes of 312,866