Homebrew Beer Recipes

Page 12480 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Biermuncher Fall 2020 Kraftig V2	Blonde Ale	11.5 Gallons	1.044	1.011	4.33	16.58	4.86 °L	318	0
Author: Biermuncher Boil Size: 14 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2020 6:58 PM Notes:
Rusty Anvil Dunkel	Munich Dunkel	20 Litres	1.044	1.011	4.3	34.97	16.06 °L	318	0
Author: The Rusty Anvil Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2024 4:27 PM Notes:
Dry Stout	Irish Stout	3.5 Gallons	1.042	1.009	4.25	34.77	35 °L	318	0
Author: kelco Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2024 11:52 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.04	1.008	4.27	0	5.67 °L	318	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2023 10:10 PM Notes:
Scottish	Scottish Export	200 Litres	1.044	1.011	4.29	12.3	16.32 °L	318	0
Author: Wöhler Craft Beer Boil Size: 210 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2023 7:18 PM Notes:
ESB	Best Bitter	11 Gallons	1.048	1.014	4.4	36.26	10.6 °L	318	0
Author: Julien Huxley Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2022 4:15 PM Notes:
Awesome Recipe	Blonde Ale	20 Litres	1.041	1.008	4.33	20.25	3.27 °L	318	0
Author: pepeacig Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.072 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2021 10:07 PM Notes:
Awesome Recipe	Witbier	24 Litres	1.043	1.011	4.26	0	9.9 °L	318	0
Author: Boil Size: 27 Litres Boil Time: 75 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2021 1:30 PM Notes:
Awesome Recipe	No Profile Selected	6 Gallons	1.044	1.011	4.31	0	3.17 °L	318	0
Author: Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2021 4:58 PM Notes:
Blanche Noel Canneberge	Weissbier	20.8 Litres	1.042	1.009	4.3	19.05	3.26 °L	318	0
Author: Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2020 8:29 PM Notes:
Mütter ZETTI Session Citra	No Profile Selected	20 Litres	1.043	1.011	4.27	28.94	5.48 °L	318	0
Author: Mutter Zetti Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2018 7:49 PM Notes:
Session IPA	American IPA	5.75 Gallons	1.037	1.004	4.35	41.8	5.32 °L	318	0
Author: Lee Ritter Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 77 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/24/2020 11:32 PM Notes:
Weiss	Weissbier	22 Litres	1.045	1.011	4.4	0	3.29 °L	318	0
Author: Juarez Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/3/2020 6:38 PM Notes:
Watermelon Wheat	Weissbier	11 Litres	1.044	1.011	4.31	15.86	3.17 °L	318	0
Author: The Craw Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2020 8:51 PM Notes:
DAMsb	Dark Mild	434 Gallons	11.169	2.871	4.42	0	32.92 °L	318	0
Author: LPPat Boil Size: 465 Gallons Boil Time: 90 Boil Gravity: 10.5 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2019 4:36 PM Notes:
Amber 1st Shot	American Amber Ale	5.5 Gallons	1.044	1.011	4.33	0	30.52 °L	318	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2019 10:15 PM Notes:
Caribou Haze	Specialty IPA: New England IPA	5.5 Gallons	1.045	1.011	4.4	0	4.63 °L	318	0
Author: slicknick333 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2019 9:21 AM Notes:
WEISSBIER	Weissbier	15 Litres	1.048	1.014	4.41	8.05	4.16 °L	318	0
Author: pfrancocorbacho@gmail.com Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.09 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2019 1:22 PM Notes:
Vienna Lager	American Light Lager	230 Litres	1.045	1.011	4.4	21.65	4.66 °L	318	0
Author: bradbreweries Boil Size: 270 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2018 6:14 PM Notes:
Session Pale Ale	American Pale Ale	5.5 Gallons	1.044	1.01	4.4	73.45	6.32 °L	318	0
Author: Chrissol Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2018 2:51 PM Notes:
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