Awesome Recipe
|
American Amber Ale
|
22 Litres |
1.048 |
1.01 |
5.08 |
23.91 |
15.4 °L
|
242 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: sucrose |
Priming Amount: 145.9 g |
Creation
Date: 4/21/2020 2:38 AM |
Notes: |
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Awesome Recipe
|
International Pale Lager
|
3.5 Litres |
1.045 |
1.007 |
5.05 |
8.68 |
7.15 °L
|
242 |
0 |
|
|
Boil
Size: 8.71 Litres |
Boil Time: 60 |
Boil Gravity: 1.018 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 2.07 bar |
Creation
Date: 1/23/2023 8:11 PM |
Notes: |
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Awesome Recipe
|
No Profile Selected |
4 Litres |
1.051 |
1.013 |
5.06 |
128.64 |
6.4 °L
|
242 |
0 |
|
|
Boil
Size: 6 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/25/2022 11:45 AM |
Notes: |
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Blondine
|
No Profile Selected |
220 Litres |
1.05 |
1.012 |
5.06 |
30.75 |
4.15 °L
|
242 |
0 |
|
|
Boil
Size: 240 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/30/2021 1:52 PM |
Notes: |
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New Castle(ish) Brown Ale
|
British Brown Ale
|
5.5 Gallons |
1.05 |
1.011 |
5.05 |
24.79 |
16.62 °L
|
242 |
0 |
|
|
Boil
Size: 8.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 66 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/31/2021 3:47 AM |
Notes: Mash at 150 with 6.5 gal if the H2o is high enough in the basket for 60 min.
Bring up to 169 for 10min
Sparge with 2 gal of 170 H2o
Bring to a boil
Add 1oz hops (60 min)
Add .5oz hops (20 min to go)
I could have started with 6 gal of H2o with this grain bill |
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New Doom - E.I.P.A.
|
English IPA
|
1450 Litres |
1.052 |
1.013 |
5.08 |
37.72 |
9.95 °L
|
242 |
0 |
|
|
Boil
Size: 1500 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/20/2021 7:13 PM |
Notes: |
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Awesome Recipe
|
No Profile Selected |
45 Litres |
1.05 |
1.012 |
5.08 |
0 |
8.78 °L
|
242 |
0 |
|
|
Boil
Size: 48 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/25/2020 10:21 PM |
Notes: |
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023 Centennial IPA
|
American IPA
|
22 Litres |
1.048 |
1.009 |
5.05 |
42.1 |
7.32 °L
|
242 |
1 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/24/2020 8:01 PM |
Notes: |
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Ale Irlandesa Roja
|
Irish Red Ale
|
50 Litres |
1.052 |
1.013 |
5.08 |
22.06 |
13.55 °L
|
242 |
0 |
|
|
Boil
Size: 65 Litres |
Boil Time: 90 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/16/2020 4:09 AM |
Notes: |
|
Czech Pilsener
|
Bohemian Pilsener
|
15.5 Gallons |
1.045 |
1.007 |
5.07 |
40.46 |
3.09 °L
|
242 |
0 |
|
|
Boil
Size: 16.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.042 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 52 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/20/2020 1:52 PM |
Notes: 90 min boil
3 - 4L yeast starter step ups |
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Awesome Recipe
|
Munich Dunkel
|
7 Gallons |
1.05 |
1.011 |
5.08 |
62.02 |
32.68 °L
|
242 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 35 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/30/2018 11:36 PM |
Notes: |
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Awesome Recipe
|
Standard/Ordinary Bitter
|
23 Litres |
1.049 |
1.011 |
5.05 |
19.02 |
10.95 °L
|
242 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 145.2 g |
Creation
Date: 4/19/2020 8:09 AM |
Notes: |
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Duck Rousse
|
Märzen
|
900 Litres |
1.055 |
1.017 |
5.06 |
37.28 |
11.84 °L
|
242 |
0 |
|
|
Boil
Size: 1200 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 24 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/3/2020 1:07 PM |
Notes: |
|
Citra Pale Ale
|
Blonde Ale
|
4.6 Gallons |
1.053 |
1.014 |
5.06 |
35.54 |
6.48 °L
|
242 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.081 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/5/2019 7:21 PM |
Notes: |
|
White NIght
|
Experimental Beer
|
11 Gallons |
1.051 |
1.013 |
5.06 |
0 |
7.1 °L
|
242 |
0 |
|
|
Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/27/2019 6:05 PM |
Notes: |
|
German/American Wheat
|
American Wheat Beer
|
5.5 Gallons |
1.05 |
1.011 |
5.08 |
14.72 |
3.85 °L
|
242 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 90 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/9/2019 1:11 PM |
Notes: |
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Hop Hoggish
|
American Pale Ale
|
21 Litres |
1.048 |
1.009 |
5.07 |
40.1 |
8.13 °L
|
242 |
0 |
|
|
Boil
Size: 6 Litres |
Boil Time: 40 |
Boil Gravity: 1.167 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: White Cane Sugar |
Priming Amount: 150 g |
Creation
Date: 6/1/2019 8:21 AM |
Notes: |
|
Munich Helles
|
Munich Helles
|
23 Litres |
1.045 |
1.006 |
5.06 |
16.37 |
3.35 °L
|
242 |
1 |
|
Author:
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Boil
Size: 29 Litres |
Boil Time: 75 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2019 11:17 AM |
Notes: |
|
Ikaros Ipa
|
American IPA
|
47 Litres |
1.047 |
1.009 |
5.09 |
39.6 |
6.87 °L
|
242 |
0 |
|
|
Boil
Size: 49 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/31/2019 4:48 PM |
Notes: |
|
MUTANTE Y WHEAT 26/02/19
|
No Profile Selected |
23 Litres |
1.046 |
1.008 |
5.07 |
19.92 |
17.58 °L
|
242 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/26/2019 3:51 AM |
Notes: |
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