Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
PhilsPils	Bohemian Pilsener	22.5 Litres	1.048	1.008	5.21	44.11	4.27 °L	278	1
Author: Phil Brennan Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 67 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 12 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 11/10/2020 10:49 PM Notes:
First Timer's Amber	No Profile Selected	5 Gallons	1.051	1.012	5.2	23.58	10.79 °L	278	0
Author: J.Bird Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: dextrose Priming Amount: 5 oz Creation Date: 8/31/2024 10:44 PM Notes:
STOUT PREMIUM	Sweet Stout	21 Litres	1.055	1.015	5.25	36.49	33.26 °L	278	0
Author: Boil Size: 27.21 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 132.6 g Creation Date: 4/11/2024 12:36 PM Notes:
(2023-11-23) TGIV Pre-Pro	Pre-Prohibition Lager	11 Gallons	13.138	3.353	5.26	39.89	3.61 °L	278	0
Author: Brady Smith Boil Size: 14 Gallons Boil Time: 120 Boil Gravity: 10.4 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2023 2:35 PM Notes: Full-Volume mash. Pre-Boil Volume Distribution: 7gal to BK1 & 3gal to BK2. Boiled BK2 from 3gal to 1gal simultaneously w/ main BK1 boil. Added BK2 to BK1 late in the boil. Water profile and mash schedule initially intended for a English Barleywine. Accidentally mashed in 20 lbs Superior Pils and 2 lbs Maris Otter. Added Carafoam and Grits. Cereal mashed grits during the 158* rest with a few scoops of mash.
Stibor_exspAle	No Profile Selected	20.8 Litres	1.053	1.013	5.28	32.96	9.94 °L	278	0
Author: vtadd Boil Size: 24.6 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 3.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 283.1 g Creation Date: 7/17/2023 2:49 PM Notes:
Fleks APA	American Pale Ale	25 Litres	1.048	1.009	5.2	41.42	4.33 °L	278	0
Author: Shølbryggeriet Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.92 bar Creation Date: 7/13/2023 12:19 PM Notes:
Pale Ale	Standard/Ordinary Bitter	30 Litres	1.051	1.011	5.2	33.37	5.44 °L	278	0
Author: Myrtle Boil Size: 36.08 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2022 9:16 AM Notes:
ESB (25 Liter)	Strong Bitter	25 Litres	1.052	1.013	5.23	32.45	8.41 °L	278	0
Author: BK Skogaker Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2022 7:13 PM Notes:
PauBrePro	Cream Ale	2000 Litres	1.048	1.009	5.2	19.5	3.32 °L	278	0
Author: Boil Size: 2000 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2021 8:51 AM Notes:
Lyndon	No Profile Selected	5.5 Gallons	1.053	1.014	5.19	22	7.6 °L	278	0
Author: Riki Shimoda Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.098 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2021 10:14 PM Notes:
Awesome Recipe	American Light Lager	10 Litres	1.053	1.013	5.26	0	6.84 °L	278	0
Author: MilanL98 Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 52 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2018 9:44 PM Notes:
Patt Rose	Fruit Beer	5.5 Gallons	1.048	1.008	5.2	16.83	2.96 °L	278	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2020 4:13 PM Notes:
Awesome Recipe	American IPA	20.8 Litres	1.051	1.011	5.27	42.53	3.87 °L	278	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 126.9 g Creation Date: 9/9/2020 10:56 AM Notes:
Awesome Recipe	American IPA	24 Litres	1.053	1.013	5.28	44.84	5.89 °L	278	0
Author: Niels1989 Boil Size: 27 Litres Boil Time: 90 Boil Gravity: 1.047 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2020 12:38 AM Notes:
AltbierDings	No Profile Selected	12 Litres	1.05	1.01	5.22	35.04	19.8 °L	278	0
Author: Austrowolf Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2020 2:37 PM Notes:
AMERICAN IPA	American IPA	1000 Litres	1.048	1.009	5.19	49.59	5.03 °L	278	0
Author: mique Boil Size: 1000 Litres Boil Time: 80 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2020 5:49 AM Notes:
KOLSCH	Kölsch	17 Litres	1.049	1.009	5.24	36.43	3.13 °L	278	0
Author: emrebkr Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.021 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2019 2:06 AM Notes:
Ipa20190715	American IPA	5.5 Gallons	1.05	1.01	5.25	76.4	5.59 °L	278	0
Author: Arvie Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 48 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 80 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2019 1:09 PM Notes:
Wheat Pale Ale	Blonde Ale	28 Litres	1.053	1.013	5.2	22.78	6.97 °L	278	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 65 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2019 6:04 AM Notes:
Community Keeper	Bière de Garde	5.5 Gallons	1.05	1.011	5.21	21.73	12.36 °L	278	0
Author: Martin Smith Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2019 4:34 PM Notes:
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