|
Neipa Smith Style
|
Specialty IPA: New England IPA
|
23 Litres |
1.046 |
1.011 |
4.62 |
37.99 |
3.22 °L
|
278 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/4/2020 9:53 AM |
| Notes: |
|
|
Summer Ale
|
No Profile Selected |
20.8 Litres |
1.045 |
1.01 |
4.54 |
26.06 |
4.3 °L
|
278 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 15 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2024 9:27 PM |
| Notes: |
|
|
Cranberry Vanilla Cream IPA-2 - Variant
|
Fruit Beer
|
27 Litres |
1.045 |
1.01 |
4.53 |
109.26 |
8.47 °L
|
278 |
0 |
|
|
|
| Boil
Size: 34 Litres |
Boil Time: 90 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: dextrose |
Priming Amount: 152.6 g |
Creation
Date: 9/1/2023 11:17 AM |
| Notes: |
|
|
Best Hefe
|
Weissbier
|
21 Litres |
1.046 |
1.012 |
4.54 |
11.01 |
3.7 °L
|
278 |
0 |
|
|
|
| Boil
Size: 29.59 Litres |
Boil Time: 90 |
Boil Gravity: 1.033 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 17 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/12/2023 12:58 AM |
| Notes: used "Nobility" hops listed as Tettnanger as nobility not on the list |
|
|
American Light Lager
|
Light American Lager
|
250 Litres |
1.042 |
1.007 |
4.58 |
8.74 |
3.26 °L
|
278 |
4 |
|
|
|
| Boil
Size: 300 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 14 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/7/2023 11:19 PM |
| Notes: |
|
|
Lemon Aid
|
No Profile Selected |
6 Gallons |
1.035 |
1 |
4.59 |
8.05 |
0.82 °L
|
278 |
0 |
|
|
Author:
|
|
beastlybrew
|
|
| Boil
Size: 6 Gallons |
Boil Time: 15 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/4/2023 3:02 AM |
| Notes: |
|
|
NZ Pilsner
|
International Pale Lager
|
22 Litres |
1.045 |
1.01 |
4.57 |
36.97 |
4.37 °L
|
278 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 65 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/12/2022 4:06 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
20 Litres |
1.046 |
1.012 |
4.53 |
0 |
3.53 °L
|
278 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/23/2022 11:51 PM |
| Notes: |
|
|
Awesome Recipe
|
Classic American Pilsner
|
50 Litres |
1.046 |
1.012 |
4.56 |
0 |
4.5 °L
|
278 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.082 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/26/2022 8:57 PM |
| Notes: |
|
|
CAmarillo
|
No Profile Selected |
40 Litres |
1.045 |
1.01 |
4.59 |
22.03 |
10.72 °L
|
278 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.159 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/1/2021 12:13 AM |
| Notes: |
|
|
Pilsner CB25
|
Czech Premium Pale Lager
|
26 Litres |
1.043 |
1.008 |
4.57 |
28.54 |
3.54 °L
|
278 |
0 |
|
|
|
| Boil
Size: 30.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 72 |
Mash Thickness: 2.9 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/14/2018 7:03 PM |
| Notes: |
|
|
Imahara Brown Ale
|
Northern English Brown
|
10 Litres |
1.045 |
1.01 |
4.53 |
78.48 |
15.06 °L
|
278 |
0 |
|
|
|
| Boil
Size: 13 Litres |
Boil Time: 30 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/14/2020 9:07 AM |
| Notes: |
|
|
Stout
|
No Profile Selected |
50 Litres |
1.046 |
1.012 |
4.56 |
0 |
5.01 °L
|
278 |
0 |
|
|
|
| Boil
Size: 40 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/12/2020 9:47 AM |
| Notes: |
|
|
SCHWARZBIER
|
Schwarzbier
|
30 Gallons |
1.046 |
1.012 |
4.53 |
16.87 |
22.53 °L
|
278 |
0 |
|
|
|
| Boil
Size: 30 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/25/2020 12:36 AM |
| Notes: |
|
|
Radianta Key Lime Pie
|
Fruit Lambic
|
10 Litres |
1.043 |
1.008 |
4.62 |
14.28 |
4.34 °L
|
278 |
0 |
|
|
|
| Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 41.5 g |
Creation
Date: 12/26/2019 4:36 PM |
| Notes: |
|
|
Amarillo APA
|
No Profile Selected |
23 Litres |
1.044 |
1.009 |
4.6 |
50.02 |
4.15 °L
|
278 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/2/2019 8:35 PM |
| Notes: |
|
|
Plain Pale Ale
|
No Profile Selected |
10 Gallons |
1.047 |
1.012 |
4.61 |
0 |
5.11 °L
|
278 |
0 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/6/2019 11:53 PM |
| Notes: |
|
|
Hefe
|
Weissbier
|
16 Gallons |
11.649 |
3.117 |
4.55 |
11.39 |
3.58 °L
|
278 |
0 |
|
|
|
| Boil
Size: 18 Gallons |
Boil Time: 60 |
Boil Gravity: 10.4 |
Efficiency: 74 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/10/2019 2:39 PM |
| Notes: |
|
|
German Pils
|
International Pale Lager
|
7 Gallons |
1.046 |
1.012 |
4.53 |
48.73 |
3.56 °L
|
278 |
0 |
|
|
|
| Boil
Size: 8.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/19/2018 2:19 PM |
| Notes: |
|
|
Rice Blonde Cluster Fxxx
|
Blonde Ale
|
21 Litres |
1.044 |
1.009 |
4.61 |
22.55 |
4.78 °L
|
278 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/10/2018 9:37 AM |
| Notes: |
|
|
|
|