Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Csabuza	Witbier	300 Litres	1.051	1.011	5.33	10.63	3.92 °L	332	1
Author: RuinBrew Boil Size: 320 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 2.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.75 bar Creation Date: 9/9/2021 6:36 PM Notes:
Don't Call It A Comeback APA	No Profile Selected	2.5 Gallons	1.054	1.013	5.29	43.29	6.95 °L	332	0
Author: Boil Size: 3.2 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2025 3:40 PM Notes:
Alpine Amber	American Amber Ale	11.5 Gallons	1.052	1.013	5.29	27.36	8.73 °L	332	0
Author: Coyote Cave Brewing Co. Boil Size: 14.57 Gallons Boil Time: 90 Boil Gravity: 1.046 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2025 6:32 PM Notes:
King Corn Cream Ale	Cream Ale	13 Gallons	1.053	1.013	5.35	21.91	4.12 °L	332	0
Author: Samwhois75 Boil Size: 14.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2024 9:44 PM Notes:
The Purrfect Blonde	Blonde Ale	6 Gallons	1.053	1.012	5.28	23.61	5.45 °L	332	0
Author: Boxcar Brewing Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 61 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: 25.72 psi Creation Date: 9/26/2023 12:00 PM Notes:
Oedipus Saison	Saison	19 Litres	1.048	1.007	5.34	0	4.92 °L	332	0
Author: Lwegener Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 74 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2023 6:26 PM Notes:
Eldridge Pope 1896 AK	No Profile Selected	4.5 Gallons	1.057	1.017	5.35	43.84	8.24 °L	332	0
Author: Mr. Malt Boil Size: 6.61 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/6/2023 6:07 PM Notes: Or Nottingham or WLP99 Super Gravity (why, I have no idea) https://barclayperkins.blogspot.com/2013/01/lets-brew-wednesday-1896-eldridge-pope.html Beer had a harsh alcohol burn aftertaste. Omit the sugar. Otherwise is an unremarkable pale ale.
Pale Ale	Blonde Ale	2.5 Gallons	1.054	1.014	5.32	0	3.65 °L	332	0
Author: Boil Size: 3.25 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2022 7:12 AM Notes:
Lisbon Wheat Beer	Weissbier	4.7 Litres	1.05	1.01	5.34	24.76	5.61 °L	332	0
Author: Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 52 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2022 7:19 PM Notes:
Ka-rice Weizen No.1	Weissbier	20.8 Litres	1.052	1.011	5.28	14.01	3.71 °L	332	0
Author: Ke-Rick Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.094 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2022 6:00 AM Notes:
Pilsner	Bohemian Pilsener	22.5 Litres	1.054	1.013	5.29	41.79	4.92 °L	332	0
Author: Lunkwill Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 8 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2018 8:35 AM Notes:
Armadillo	American IPA	5.5 Gallons	1.054	1.014	5.36	55.99	7.04 °L	332	0
Author: Two Torches Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2020 8:20 PM Notes:
HIPA Azacca, Waiti, Nugget	Specialty IPA: New England IPA	6 Gallons	1.054	1.013	5.3	48.49	5.62 °L	332	0
Author: Mflow Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2020 5:16 PM Notes:
Smash Ekg English Ale	No Profile Selected	3 Gallons	1.053	1.013	5.33	35.77	5.94 °L	332	2
Author: Boil Size: 4.56 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 2.8 oz Creation Date: 10/6/2020 3:08 PM Notes:
Estreno ?	Blonde Ale	6.25 Gallons	1.05	1.01	5.29	50.47	4.05 °L	332	0
Author: Boil Size: 7.83 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 59 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: demarara Priming Amount: 5.3 oz Creation Date: 8/29/2020 1:41 PM Notes:
Testi	Bohemian Pilsener	16 Litres	1.055	1.014	5.3	37.79	5.08 °L	332	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 72 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 11 ° C Priming Method: sucrose Priming Amount: 104.9 g Creation Date: 5/12/2020 3:53 PM Notes:
Personal Wort	No Profile Selected	10 Litres	1.054	1.014	5.32	78.47	25.05 °L	332	0
Author: Moynicorp Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2019 10:22 AM Notes:
Pear Saison	Fruit Beer	5.5 Gallons	1.05	1.009	5.36	34.58	4.31 °L	332	0
Author: BrianWillie Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2018 12:02 AM Notes:
Kølch_IV_38l	Kölsch	38 Litres	1.053	1.013	5.33	27.68	4.64 °L	332	0
Author: atto Boil Size: 49 Litres Boil Time: 90 Boil Gravity: 1.041 Efficiency: 73 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2018 7:14 AM Notes: gjøres i ved 16 grader i 3-4 uker. Lagring 2-4 mnd.
Awesome Recipe	Witbier	5 Gallons	1.055	1.015	5.29	9.84	5.66 °L	332	0
Author: Boil Size: 2.5 Gallons Boil Time: 45 Boil Gravity: 1.111 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: sugar Priming Amount: 5 oz Creation Date: 6/21/2018 7:16 PM Notes:
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