Homebrew Beer Recipes

Page 11774 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Session Citra	No Profile Selected	21 Litres	1.05	1.008	5.48	34.04	5.67 °L	303	0
Author: Boil Size: 26.3 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 6/20/2020 12:45 PM Notes:
Hope & King Scotch Ale	Scottish Heavy	5.5 Gallons	1.056	1.014	5.48	24.6	21.16 °L	303	1
Author: HardRoc Boil Size: 6.62 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2025 8:00 PM Notes:
Dortmunder	Dortmunder Export	3 Gallons	1.055	1.013	5.52	23.14	5.39 °L	303	0
Author: Benman Boil Size: 3.56 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2024 11:06 PM Notes:
Mah	American Pale Ale	12 Litres	1.059	1.016	5.54	34.64	13.31 °L	303	0
Author: Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2021 6:55 PM Notes:
Smoky Oatmeal Stout	American Stout	5.5 Gallons	1.062	1.02	5.52	25.33	50 °L	303	0
Author: btryin Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 65 Mash Thickness: 2.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2021 2:31 AM Notes: Oat
Ev Son	American IPA	22 Litres	1.056	1.014	5.55	31.67	7.14 °L	303	0
Author: ToNinkasi Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.109 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2021 6:19 PM Notes:
Belgian Pale Ale	Belgian Pale Ale	21 Litres	1.049	1.007	5.5	24.02	4.04 °L	303	0
Author: greystash Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/14/2020 7:45 AM Notes:
Bavarian	German Pilsner (Pils)	5 Gallons	1.05	1.008	5.48	42.38	5.08 °L	303	0
Author: froggy Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 85 Mash Thickness: 1.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 6.31 psi Creation Date: 10/1/2020 10:34 PM Notes:
West Coast Standard	American IPA	21 Litres	1.052	1.01	5.51	54.46	4.51 °L	303	0
Author: Xeryus Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2020 9:15 AM Notes: Mash 5.62kg at 67c in 17L for 60mins. Collect 10L. Sparge 10L. Collect 10L. Boil 20L for 1 hour. Collect 16L. Add 5L cold tap water at flame out to reduce temp to 80c. Chill. Pitch yeast. Ferment. Dryhop for 3 days.
Awesome Recipe	Czech Pale Lager	150 Litres	1.053	1.011	5.48	34.76	3.98 °L	303	0
Author: Boil Size: 175 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2020 7:05 PM Notes:
American Wheat	American Wheat Beer	50 Litres	1.055	1.012	5.56	22.08	4.08 °L	303	0
Author: Mvforce Boil Size: 62 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.25 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2018 11:56 AM Notes:
Dunkelweizen No2	No Profile Selected	20 Litres	1.052	1.01	5.49	10.99	15.78 °L	303	1
Author: J Evans Boil Size: 23 Litres Boil Time: 90 Boil Gravity: 1.045 Efficiency: 71 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: sucrose Priming Amount: 254.3 g Creation Date: 5/31/2020 2:26 PM Notes:
Juicy Melon Drop IPA	Specialty IPA: New England IPA	5.5 Gallons	1.054	1.012	5.56	49.34	3.79 °L	303	0
Author: Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 4/7/2020 12:55 AM Notes:
Full Sails Away	Specialty IPA: White IPA	20.8 Litres	1.056	1.014	5.54	0	6.83 °L	303	0
Author: Ballpark Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2020 5:54 PM Notes:
Hibisco Cream Ale	Cream Ale	55 Litres	1.051	1.009	5.48	15.38	4.64 °L	303	0
Author: StephanieGibk Boil Size: 68 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 414.9 g Creation Date: 1/26/2020 11:26 PM Notes:
Green Pils 3-2020	American Pale Ale	5 Gallons	1.056	1.014	5.48	43.47	5.32 °L	303	0
Author: MattAgBQ93 Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 6.31 psi Creation Date: 1/18/2020 3:06 AM Notes:
Almost Famous Golden Sour	Berliner Weisse	12 Gallons	1.056	1.014	5.56	0	6.86 °L	303	0
Author: bagginbrewers Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2019 7:01 PM Notes:
Insane In The Yeast Strain	American Pale Ale	23 Litres	1.056	1.014	5.55	33.34	7.45 °L	303	0
Author: Tommy91 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 3.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2019 10:23 AM Notes:
Scottish Ale	Scottish Heavy	50.01 Litres	1.06	1.018	5.55	28.02	20.49 °L	303	0
Author: Boil Size: 57 Litres Boil Time: 80 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2019 8:57 PM Notes:
Gudane Vett	American Light Lager	10 Litres	1.052	1.01	5.52	44.83	5.37 °L	303	0
Author: Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2018 12:12 PM Notes:
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