Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
블론드 에일	Blonde Ale	20 Litres	1.04	1.009	4.04	19.9	6.43 °L	383	0
Author: sangun Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 68 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/17/2021 2:27 AM Notes:
The Acer	American Light Lager	5.5 Gallons	1.037	1.009	3.59	0	2.31 °L	383	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2025 4:52 PM Notes:
LIPA I Mosiac 2	American IPA	3 Litres	1.042	1.016	3.53	31.38	9.45 °L	383	0
Author: Hollyhock Artisanal Ales Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.025 Efficiency: 40 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2025 9:43 AM Notes: 1 third of LIPA I Base dry hopped with Mosaic hops.
English Bitter	Ordinary Bitter	20.8 Litres	1.04	1.012	3.57	26.88	9.25 °L	383	0
Author: JBS85 Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/30/2023 12:03 AM Notes:
Mild	Ordinary Bitter	22 Litres	1.034	1.006	3.64	32.21	8.28 °L	383	1
Author: EricOuellet Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 75 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/5/2023 5:36 PM Notes:
Landlord	No Profile Selected	23 Litres	1.035	1.008	3.51	21.71	6.81 °L	383	0
Author: NigelT Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2023 7:25 PM Notes:
Awesome Recipe	Standard/Ordinary Bitter	20.8 Litres	1.04	1.01	3.88	53.83	3.09 °L	383	0
Author: Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2023 4:49 PM Notes:
Awesome Recipe	Best Bitter	22 Litres	1.041	1.01	4.02	0	5.99 °L	383	0
Author: Boil Size: 27.7 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/10/2022 9:10 AM Notes:
Awesome Recipe	No Profile Selected	370 Litres	1.038	1.009	3.73	8.49	2.87 °L	383	0
Author: Boil Size: 390 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2022 4:12 AM Notes:
Awesome Recipe	No Profile Selected	10 Gallons	1.038	1.01	3.77	0	19.37 °L	383	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2022 5:38 PM Notes:
Pretty Rye For Two White Guys	American Light Lager	6 Gallons	1.039	1.01	3.79	0	4.12 °L	383	1
Author: MFer Brewery Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2017 11:51 PM Notes:
Afternoon Tea	Dry Stout	5.5 Gallons	1.042	1.011	4.04	34.05	32.7 °L	383	0
Author: hodgesb Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 3.7 oz Creation Date: 2/23/2021 3:32 AM Notes:
Idk	American Porter	15 Litres	1.036	1.009	3.55	0	2.8 °L	383	0
Author: c6 Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2020 11:09 PM Notes:
Briess Schwarzbier	Schwarzbier	23 Litres	1.04	1.01	3.92	24.62	37.28 °L	383	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2020 1:33 PM Notes:
Saison V1.3 (All Grain)	Saison	3.4 Gallons	1.037	1.009	3.69	0	3.09 °L	383	0
Author: gjmctaggart Boil Size: 4.05 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/26/2020 6:59 PM Notes:
Romanian Oatmeal Stout	Oatmeal Stout	10.5 Gallons	1.052	1.023	3.81	26.31	32.3 °L	383	0
Author: Beowulfgus Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 14.26 psi Creation Date: 2/24/2020 5:40 PM Notes: Note:Toast oats on cookie sheet at 325F for 75 minutes Starting Water (11 gal at room temp): Add Gypsum and Chalk Strike Water (10.75 gal at 155F): Add all grains and oats, hold for 45 min Elevate Mash temperature to 165F for 15 min Fly Sparge (3.5 gal at 185F) Add yeast at secondary to confirm problem? Consider lowering strike water temp as FG was too high?
5 Gallon Mashed Starter	No Profile Selected	5.3 Gallons	1.034	1.008	3.48	0	2.37 °L	383	0
Author: Boil Size: 5.5 Gallons Boil Time: 10 Boil Gravity: 1.033 Efficiency: 85 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2020 9:56 PM Notes:
Another Pale	American Pale Ale	7 Gallons	10.862	3.206	4.08	23.7	3.04 °L	383	0
Author: toasteater Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 9.5 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2019 9:40 PM Notes:
Lite Brite	Cream Ale	3 Gallons	1.039	1.01	3.82	20.05	4.74 °L	383	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2019 8:37 PM Notes:
Pale Oh Master Eoin 2	American IPA	15 Litres	1.035	1.006	3.72	123.88	7.47 °L	383	0
Author: filletsteak Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2018 5:44 PM Notes:
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