Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
MAG 58	American Pale Ale	5.5 Gallons	1.051	1.013	5.13	58.26	6.48 °L	283	0
Author: Dragoon6 Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 57 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2020 2:36 AM Notes:
Germans Pilsner	German Pilsner (Pils)	3520 Litres	1.052	1.013	5.16	7.63	3.83 °L	283	0
Author: Aventura Brewing Boil Size: 3600 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2023 3:39 PM Notes:
Churra Brew	Munich Helles	6 Litres	1.052	1.013	5.13	337.09	1.36 °L	283	0
Author: Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2023 11:36 AM Notes:
Irish Red	Irish Red Ale	11 Gallons	1.052	1.013	5.14	19.07	13.64 °L	283	2
Author: tdburleson Boil Size: 13.52 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2022 12:54 PM Notes:
Smoked Marzen	Märzen	5.5 Gallons	1.05	1.011	5.16	15.94	9.67 °L	283	0
Author: Worts & All Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.092 Efficiency: 30 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2022 3:57 PM Notes:
Paul’s APA	American Pale Ale	20 Litres	1.048	1.009	5.14	29.15	8.68 °L	283	0
Author: Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 17.5 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 9/8/2021 8:32 AM Notes: Ferment at 20 degrees after 3.5 days
Cashmere Pale Ale	American Pale Ale	21 Litres	1.048	1.009	5.12	15.36	4.53 °L	283	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2021 1:19 AM Notes:
Awesome Recipe	Specialty IPA: White IPA	20 Litres	1.058	1.019	5.15	33.82	7.38 °L	283	0
Author: ThomasHadnagy Boil Size: 20 Litres Boil Time: 80 Boil Gravity: 1.058 Efficiency: 54.1 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: BrownSugar Priming Amount: 62. g Creation Date: 3/29/2021 12:00 PM Notes:
SMASH -	American Pale Ale	5.5 Gallons	1.053	1.013	5.18	49.95	3.96 °L	283	0
Author: BruinBoy Boil Size: 6.4 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2021 8:26 PM Notes:
#46-ESB2	Strong Bitter	28.5 Litres	1.055	1.016	5.13	36.55	17.95 °L	283	0
Author: soyuts.imit Boil Size: 32.93 Litres Boil Time: 90 Boil Gravity: 1.049 Efficiency: 72 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2021 7:22 PM Notes: Kırmızı renk için kolları sıvadık bakalım Carapils'den çok emin değilim, Önceki Best Bitter biraz sek olunca, neredeyse aynı tarif ama biraz daha yüksek alkollü ESB arkadaşı olmuş olacak. 2,5 Mash thickness denenecek, 69° mayşeleme denenecek, Umarım fazla gövdeli olmaz.
Porter	American Porter	5.5 Gallons	1.052	1.013	5.13	38.75	31.99 °L	283	0
Author: Ben Hess Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/25/2018 3:48 PM Notes:
Wolf Lager (20gchalk, 50/50, 50/50 On Salts	No Profile Selected	153 Gallons	12.233	2.653	5.12	22.69	2.98 °L	283	0
Author: Jemassey9 Boil Size: 165 Gallons Boil Time: 60 Boil Gravity: 11.4 Efficiency: 94 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/11/2020 4:33 PM Notes:
Amarillo IPA	American IPA	75 Litres	1.049	1.01	5.16	48.5	5.19 °L	283	0
Author: Steve SPF Boil Size: 80 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2020 6:30 PM Notes:
Awesome Recipe	No Profile Selected	100 Gallons	9.776	-0.003	5.13	0	0 °L	283	0
Author: Boil Size: 108 Gallons Boil Time: 60 Boil Gravity: 9.6 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2020 5:46 PM Notes:
Dark Wheat Ale	Dunkles Weissbier	20 Litres	1.048	1.008	5.13	15.47	20.5 °L	283	3
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 253.6 g Creation Date: 7/16/2020 9:22 PM Notes:
Dancing Camel	No Profile Selected	20 Litres	1.048	1.009	5.12	38.16	16.29 °L	283	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.085 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2020 6:25 PM Notes:
Black IPA	No Profile Selected	10 Litres	1.052	1.013	5.12	89.71	42.68 °L	283	0
Author: vevoda Boil Size: 28.5 Litres Boil Time: 75 Boil Gravity: 1.038 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2020 7:28 AM Notes:
Red IPA	No Profile Selected	9 Litres	1.052	1.013	5.12	22.71	10.21 °L	283	0
Author: Ricardo Pinto Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2019 7:16 PM Notes:
Yarra Summer Ale	Blonde Ale	55 Litres	1.051	1.012	5.12	12.77	4.67 °L	283	0
Author: Campbst Boil Size: 68 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 10/16/2019 5:01 AM Notes:
London Porter Clone	English Porter	14 Litres	1.056	1.017	5.13	29.41	25.2 °L	283	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2019 3:42 PM Notes:
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