Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Buckhunter Brown Attempt 2	Northern English Brown	5.5 Gallons	1.048	1.012	4.7	22.8	17.51 °L	249	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2021 8:15 PM Notes:
スモークポーター	Brown Porter	1000 Litres	1.057	1.017	5.24	13.78	26.88 °L	249	0
Author: arinomibrewery Boil Size: 1300 Litres Boil Time: 90 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2023 5:29 AM Notes:
Awesome Recipe	Brown Porter	220 Litres	1.033	1.008	3.26	0	19.1 °L	249	0
Author: Kyle!! Boil Size: 220 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2023 4:17 AM Notes:
CBA - Pumpkin Porter	Robust Porter	25 Litres	1.052	1.012	5.3	36.62	31.64 °L	249	0
Author: Andy Malcolm Boil Size: 29.8 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 2/14/2023 1:40 PM Notes:
Porter	Brown Porter	30 Litres	1.051	1.012	5.19	20.21	23.07 °L	249	0
Author: Boil Size: 36 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2023 11:45 PM Notes:
Jolls 1920 Tooths Bull Stout (Extra Double)	Dry Stout	23 Litres	1.065	1.007	7.63	78.1	42.67 °L	249	1
Author: Jolls Boil Size: 27 Litres Boil Time: 70 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 3.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.66 bar Creation Date: 12/18/2022 10:49 AM Notes:
Sour	American Amber Ale	5 Gallons	1.049	1.014	4.5	8.93	3.61 °L	249	0
Author: BioT Boil Size: 6.54 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2022 8:05 PM Notes: We are aiming for a pH of 3.4, add the pomegranate extract and add additional lactic acid as needed to reach the desired pH.
Таласъм - EPA	Extra Special/Strong Bitter (ESB)	17 Litres	1.056	1.01	6	41	9.75 °L	249	1
Author: Boil Size: 22.77 Litres Boil Time: 70 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: sucrose Priming Amount: 94.7 g Creation Date: 9/10/2022 11:54 AM Notes:
Awesome Recipe	Robust Porter	45 Litres	1.05	1.012	4.91	41.95	34.36 °L	249	0
Author: Nodo89 Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2022 6:10 AM Notes:
La Primera	Standard/Ordinary Bitter	25 Litres	1.046	1.012	4.56	0	5.01 °L	249	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.077 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 157.9 g Creation Date: 3/26/2021 7:18 PM Notes:
Vörös Sör	Mild	23 Litres	1.043	1.008	4.54	20.87	15.99 °L	249	0
Author: Taki13 Boil Size: 29.11 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2019 11:47 AM Notes:
Porter	Baltic Porter	5.5 Gallons	1.062	1.013	6.42	29.43	31.47 °L	249	1
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: 18.21 psi Creation Date: 11/28/2020 7:12 PM Notes:
Awesome Recipe	Extra Special/Strong Bitter (ESB)	5.5 Gallons	1.053	1.013	5.19	48.9	8.67 °L	249	0
Author: Laid Back Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/22/2020 11:58 PM Notes:
Red Rider	Irish Red Ale	5.5 Gallons	1.046	1.012	4.57	0	14.92 °L	249	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/26/2020 8:02 PM Notes:
60 - Porter	Robust Porter	10 Gallons	1.074	1.019	7.3	41.23	32.77 °L	249	0
Author: xto Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2020 5:25 PM Notes:
Mountain Trail Nut Brown Ale	Mild	30 Gallons	1.056	1.013	5.65	21.12	17.34 °L	249	0
Author: Three Marm Brewing Boil Size: 27.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2020 9:18 PM Notes:
ESB - Take 3	Extra Special/Strong Bitter (ESB)	10 Gallons	1.052	1.013	5.14	44.9	12.46 °L	249	1
Author: Boil Size: 11 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2020 2:51 PM Notes:
Pale Ale Inglesa (SMASH)	Standard/Ordinary Bitter	10 Litres	1.044	1.007	4.84	45.59	4.08 °L	249	0
Author: dain735 Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2020 6:13 PM Notes:
Cwtch	Irish Red Ale	23 Litres	1.044	1.008	4.69	48.18	13.2 °L	249	0
Author: Brewing Claw Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2020 9:00 PM Notes:
Rogue Mocha Porter Clone	Robust Porter	5.5 Gallons	1.049	1.012	4.95	31.45	27.47 °L	249	1
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.091 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/26/2019 4:00 AM Notes:
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