Brew Log History
Target 19°C
Ambient: {{ stats.ambient | number:0 }} °C
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}
Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
5.40 kg |
US - Pale 2-Row5.4 kg Pale 2-Row |
|
37 |
1.8 |
72% |
|
650 g |
American - Black Malt650 g Black Malt |
|
28 |
500 |
8.7% |
|
500 g |
American - Caramel / Crystal 80L500 g Caramel / Crystal 80L |
|
33 |
80 |
6.7% |
|
300 g |
German - Carapils300 g German - Carapils |
|
35 |
1.3 |
4% |
|
300 g |
American - Munich - Light 10L300 g American - Munich - Light 10L |
|
33 |
10 |
4% |
|
300 g |
American - Wheat300 g American - Wheat |
|
38 |
1.8 |
4% |
|
50 g |
American - Roasted Barley50 g Roasted Barley |
|
33 |
300 |
0.7% |
|
7,500 g / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
50 g |
Mosaic50 g Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
60 min |
56.5 |
45.5% |
|
30 g |
Willamette30 g Willamette Hops |
|
Pellet |
4.5 |
Boil
|
30 min |
9.38 |
27.3% |
|
30 g |
Northern Brewer30 g Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
5 min |
4.22 |
27.3% |
|
110 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
50 g |
Mosaic (Pellet) 50 g Mosaic (Pellet) Hops |
|
56.5 |
45.5% |
|
30 g |
Willamette (Pellet) 30 g Willamette (Pellet) Hops |
|
9.38 |
27.3% |
|
30 g |
Northern Brewer (Pellet) 30 g Northern Brewer (Pellet) Hops |
|
4.22 |
27.3% |
|
110 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
33.3 L |
|
Infusion |
-- |
65 °C |
60 min |
Target Water Profile
Balanced Profile
"Oatmeal Stout (CYBI)" Oatmeal Stout beer recipe by Jamil Can You Brew It. BIAB, ABV 6.46%, IBU 70.1, SRM 42.36, Fermentables: (Pale 2-Row, Black Malt, Caramel / Crystal 80L, German - Carapils, American - Munich - Light 10L, American - Wheat, Roasted Barley) Hops: (Mosaic, Willamette, Northern Brewer)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-05-29 00:20 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
