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Simple DDH IPA

186 calories 17.1 g 330 ml
Beer Stats
Method: Partial Mash
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 22 liters
Post Boil Size: 19 liters
Pre Boil Gravity: 1.058 (recipe based estimate)
Post Boil Gravity: 1.067 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 186 calories (Per 330ml)
Carbs: 17.1 g (Per 330ml)
Created Monday May 31st 2021
1.061
1.012
6.4%
76.2
4.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg Dry Malt Extract - Extra Light3 kg Dry Malt Extract - Extra Light 42 2.5 75%
1 kg United Kingdom - Maris Otter Pale1 kg Maris Otter Pale 38 3.75 25%
4 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Simcoe50 g Simcoe Hops Pellet 13 Boil 20 min 44.31 10%
50 g Mosaic50 g Mosaic Hops Pellet 10.7 Boil 10 min 21.84 10%
50 g Amarillo50 g Amarillo Hops Pellet 8.4 Whirlpool 20 min 10 10%
50 g Simcoe50 g Simcoe Hops Pellet 13 Dry Hop 7 days 10%
50 g Mosaic50 g Mosaic Hops Pellet 10.7 Dry Hop 7 days 10%
50 g Amarillo50 g Amarillo Hops Pellet 8.4 Dry Hop 7 days 10%
100 g Charles Faram - Olicana100 g Olicana Hops Pellet 6.9 Dry Hop 14 days 20%
100 g Charles Faram - Idaho 7100 g Idaho 7 Hops Pellet 13.2 Dry Hop 14 days 20%
500 g / 0.00
 
Yeast
Lallemand - Verdant IPA
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
18 - 23 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 110 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Simple DDH IPA" No Profile Selected beer recipe by Brewer #298679. Partial Mash, ABV 6.37%, IBU 76.15, SRM 4.17, Fermentables: (Dry Malt Extract - Extra Light, Maris Otter Pale) Hops: (Simcoe, Mosaic, Amarillo, Olicana, Idaho 7)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-05-31 07:58 UTC
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