Simple DDH IPA

Method: Partial Mash
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 22 liters
Post Boil Size: 19 liters
Pre Boil Gravity: 1.058 (recipe based estimate)
Post Boil Gravity: 1.067 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 186 calories (Per 330ml)
Carbs: 17.1 g (Per 330ml)

Created: Monday May 31st 2021

Original Gravity:

1.061

Final Gravity:

1.012

ABV (standard):

6.4%

IBU (tinseth):

76.2

SRM (morey):

4.2

Mash pH

n/a

Cost $

n/a

Fermentables

Amount	Fermentable	PPG	°L	Bill %
3 kg	Dry Malt Extract - Extra Light3 kg Dry Malt Extract - Extra Light	42	2.5	75%
1 kg	United Kingdom - Maris Otter Pale1 kg Maris Otter Pale	38	3.75	25%
4 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
50 g	Simcoe50 g Simcoe Hops	Pellet	13	Boil	20 min	44.31	10%
50 g	Mosaic50 g Mosaic Hops	Pellet	10.7	Boil	10 min	21.84	10%
50 g	Amarillo50 g Amarillo Hops	Pellet	8.4	Whirlpool	20 min	10	10%
50 g	Simcoe50 g Simcoe Hops	Pellet	13	Dry Hop	7 days		10%
50 g	Mosaic50 g Mosaic Hops	Pellet	10.7	Dry Hop	7 days		10%
50 g	Amarillo50 g Amarillo Hops	Pellet	8.4	Dry Hop	7 days		10%
100 g	Charles Faram - Olicana100 g Olicana Hops	Pellet	6.9	Dry Hop	14 days		20%
100 g	Charles Faram - Idaho 7100 g Idaho 7 Hops	Pellet	13.2	Dry Hop	14 days		20%
500 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
100 g	Simcoe (Pellet) 100 g Simcoe (Pellet) Hops	44.31	20%
100 g	Mosaic (Pellet) 100 g Mosaic (Pellet) Hops	21.84	20%
100 g	Amarillo (Pellet) 100 g Amarillo (Pellet) Hops	10	20%
100 g	Charles Faram - Olicana (Pellet) 100 g Olicana (Pellet) Hops		20%
100 g	Charles Faram - Idaho 7 (Pellet) 100 g Idaho 7 (Pellet) Hops		20%
500 g / $ 0.00

Yeast

Lallemand - Verdant IPA

Amount:	1 Each	Cost:
Attenuation (avg):	80%	Flocculation:	High
Optimum Temp:	18 - 23 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 110 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

View Count: 234
Brew Count: 0
Last Updated: 2021-05-31 07:58 UTC

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