Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Bigfoot's Barleywine	American Barleywine	5.5 Gallons	1.092	1.015	10.03	87.45	15.28 °L	1.4K	0
Author: Michael_biab Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2017 4:30 PM Notes:
Slapdash Pumpkin Stout	Imperial Stout	3 Gallons	1.106	1.029	10.09	67.32	30.4 °L	1.4K	2
Author: PicoBrewer30 Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.159 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: 78 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2016 7:07 PM Notes: Pumpkin spice mix: -3 Tbsp cinnamon ground -2 tsp ginger ground -2 tsp nutmeg ground -1 1/2 tsp all spice ground -1 1/2 tsp cloves ground
Carter's Hopped Up Wheat	American Wheat Beer	5.25 Gallons	1.05	1.012	5.04	23.38	3.85 °L	1.4K	0
Author: TattooSteve Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/22/2016 7:42 PM Notes:
Banaña Champaña	Dunkles Weissbier	5.5 Gallons	1.055	1.013	5.46	16.18	26.03 °L	1.4K	2
Author: Goldilocks Zone Brewing Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: co2 Priming Amount: 17.51 psi Creation Date: 7/27/2021 2:26 PM Notes: Chocolatey and malty with strong ripe banana esters. Underpitch, do not oxygenate.
Blonde Ale V9 Final	Blonde Ale	29 Litres	1.045	1.009	4.78	19.85	4.52 °L	1.4K	0
Author: Özgür Aslan Boil Size: 33.48 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 69 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2021 12:42 PM Notes:
Monkey's Paw Brown Ale	American Brown Ale	5 Gallons	1.05	1.013	4.88	23.47	21.97 °L	1.4K	1
Author: joshbgbailey@gmail.com Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2021 1:02 AM Notes:
WCIPA	American IPA	5.5 Gallons	1.056	1.011	5.84	80.77	5.76 °L	1.4K	0
Author: Toez Boil Size: 7.3 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 74 Mash Thickness: 1.36 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2020 4:51 PM Notes:
Julius Clone - 5 Gallons	Specialty IPA: New England IPA	5.5 Gallons	1.062	1.017	6.02	78.15	5.9 °L	1.4K	0
Author: ctmedia Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2018 6:19 PM Notes:
Isolation Ale	American Pale Ale	10.5 Gallons	1.056	1.013	5.62	12.13	3.97 °L	1.4K	1
Author: shiftastic Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: 12.03 psi Creation Date: 7/2/2018 3:28 AM Notes:
Smoked Apple Lager	Specialty Smoked Beer	5.25 Gallons	1.049	1.016	4.31	24.52	7.93 °L	1.4K	1
Author: Ugly Duck Brews Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2017 7:04 AM Notes:
Don't Fear The Reaper	Autumn Seasonal Beer	5.5 Gallons	1.057	1.012	5.8	24.26	7.59 °L	1.4K	0
Author: voodoo_donut Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2017 3:19 PM Notes: year 3 of this, no need to change it! process: pour pumpkin into pyrex dish sprinkle with brown sugar and bake at 350* for 30-40 minutes : add to mash
4Gs AIPA	American IPA	5.2 Gallons	1.058	1.016	5.51	69.65	5.93 °L	1.4K	1
Author: 4Gs Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 71 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2015 6:08 PM Notes:
Fjord & Fjell Sticke Alt	Altbier	40 Litres	14.092	4.398	5.24	52.23	12.77 °L	1.4K	1
Author: Fjord & Fjell Nano Brewery Boil Size: 50.1 Litres Boil Time: 70 Boil Gravity: 11.2 Efficiency: 70 Mash Thickness: 2.9 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: Dextrose Priming Amount: 150 g Creation Date: 10/24/2016 8:23 PM Notes: Starter: 1.5l at 9P (150 g DME) / stirplate 1 day
Kentucky's Promise	Wood-Aged Beer	5.5 Gallons	1.059	1.014	6.01	22.07	17.02 °L	1.4K	1
Author: Butter14 Boil Size: 6.28 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2016 7:17 AM Notes:
BBQ Wheat Beer #1	Weissbier	11 Litres	1.044	1.006	5.01	13.68	3.05 °L	1.4K	0
Author: duncans Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2016 10:32 PM Notes: http://www.speidels-braumeister.de/en/brewing-recipes/wheat-beer.html
Easy Peasy Cream Ale	Cream Ale	3 Gallons	1.04	1.01	3.91	17.39	2.5 °L	1.4K	0
Author: JTM88 Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2016 10:40 PM Notes:
Hoppy Blonde Ale	Blonde Ale	5.67 Gallons	1.037	1.006	4.18	32.32	3.59 °L	1.4K	2
Author: Patrick87 Boil Size: 6.5 Gallons Boil Time: 15 Boil Gravity: 1.033 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: Force Carb Priming Amount: N/A Creation Date: 12/11/2015 5:12 PM Notes:
Furious IPA Clone	American IPA	5.5 Gallons	1.057	1.014	5.76	85.61	7.51 °L	1.4K	0
Author: Colton Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2015 6:30 PM Notes:
HDYB HONEY OKTOBERFEST	Oktoberfest/Märzen	5 Gallons	1.052	1.009	5.59	23.12	11.15 °L	1.4K	0
Author: Iguana Joe Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.087 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2015 5:46 PM Notes:
Vanilla Porter	Baltic Porter	5 Gallons	1.066	1.02	6.07	20.01	23.25 °L	1.4K	0
Author: PiePorters Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.11 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2015 9:41 PM Notes:
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