|
New American Session
|
American Pale Ale
|
5.5 Gallons |
1.046 |
1.011 |
4.7 |
24 |
4.08 °L
|
314 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 30 |
Boil Gravity: 1.036 |
Efficiency: 76 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/13/2021 12:11 AM |
| Notes: |
|
|
American Down
|
American Light Lager
|
30 Litres |
1.041 |
1.005 |
4.66 |
8.35 |
3.17 °L
|
314 |
0 |
|
|
|
| Boil
Size: 37 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 320 g |
Creation
Date: 12/2/2024 12:17 PM |
| Notes: |
|
|
Cara Kölsch
|
No Profile Selected |
21.5 Litres |
1.048 |
1.012 |
4.73 |
0 |
7.29 °L
|
314 |
0 |
|
|
|
| Boil
Size: 28.12 Litres |
Boil Time: 70 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/7/2024 5:18 PM |
| Notes: |
|
|
Blond Ale (Kveik Yeast)
|
American Pale Ale
|
26 Litres |
1.043 |
1.008 |
4.52 |
37.05 |
5.74 °L
|
314 |
0 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/27/2023 10:49 AM |
| Notes: |
|
|
Nectaron Red Ale
|
No Profile Selected |
18 Litres |
1.043 |
1.008 |
4.62 |
38.17 |
10.92 °L
|
314 |
0 |
|
|
|
| Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/21/2023 4:39 PM |
Notes: 3g gypsum
3g CaCL2
3,5 g Vitamin C pre mash
3.5g Irish Moss last 5 minute boil
A bit of sugar together with the dry hops to scrape O2 in solution and to push out O2 in the headspace
First taste test when bottling: MAR-VE-LOUS!!! Really great hoppy and malty flavour with a clean and dry finish. Wow. Just wow. |
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|
Teste
|
Blonde Ale
|
1000 Litres |
11.511 |
2.962 |
4.56 |
31.33 |
3.41 °L
|
314 |
0 |
|
|
|
| Boil
Size: 1290 Litres |
Boil Time: 60 |
Boil Gravity: 9.3 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/6/2023 11:31 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
2.5 Gallons |
1.046 |
1.011 |
4.63 |
26.42 |
24.74 °L
|
314 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/19/2022 3:07 PM |
| Notes: |
|
|
Irish Stout
|
Irish Stout
|
21 Litres |
1.045 |
1.009 |
4.64 |
41.22 |
37.05 °L
|
314 |
0 |
|
|
|
| Boil
Size: 28.8 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/2/2022 3:29 PM |
| Notes: |
|
|
No Plan Pilsner
|
No Profile Selected |
5.5 Gallons |
1.049 |
1.013 |
4.66 |
30.81 |
3.63 °L
|
314 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/24/2022 5:58 AM |
| Notes: |
|
|
Katzenpisse Hoppy Smash Chinook
|
Blonde Ale
|
250 Litres |
1.043 |
1.008 |
4.6 |
24.67 |
3.41 °L
|
314 |
0 |
|
|
|
| Boil
Size: 320 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/26/2021 9:19 PM |
| Notes: |
|
|
Bavarian Hefeweizen
|
Weissbier
|
5.25 Gallons |
1.048 |
1.012 |
4.72 |
22.08 |
3.86 °L
|
314 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.016 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/16/2018 11:09 PM |
| Notes: |
|
|
Kolsch
|
No Profile Selected |
5.5 Gallons |
1.047 |
1.012 |
4.64 |
21.62 |
3.48 °L
|
314 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 73 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/8/2021 4:57 PM |
| Notes: |
|
|
New England IPA II
|
Specialty IPA: New England IPA
|
2 Gallons |
1.047 |
1.011 |
4.73 |
11.59 |
4.59 °L
|
314 |
0 |
|
|
|
| Boil
Size: 2.1 Gallons |
Boil Time: 20 |
Boil Gravity: 1.045 |
Efficiency: 40 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/15/2020 3:00 PM |
| Notes: Brewed 20/07/2020 8 liters of water to start. OG 1.044 Added 7 oz of DMe to get there, not sure what went wrong with the water/efficiency. FG 1.010. thin |
|
|
Cream Dream
|
Cream Ale
|
5 Gallons |
1.046 |
1.01 |
4.65 |
18.38 |
3.23 °L
|
314 |
1 |
|
|
|
| Boil
Size: 6.75 Gallons |
Boil Time: 90 |
Boil Gravity: 1.037 |
Efficiency: 61 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 30 psi |
Creation
Date: 5/28/2020 7:53 PM |
| Notes: |
|
|
The Classic American Pale Ale
|
Blonde Ale
|
5 Gallons |
1.048 |
1.012 |
4.71 |
91.33 |
5.13 °L
|
314 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.079 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/8/2020 4:13 PM |
| Notes: |
|
|
Cleo Red
|
Irish Red Ale
|
5.5 Gallons |
1.049 |
1.014 |
4.59 |
13.05 |
19.77 °L
|
314 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/21/2020 7:43 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
10 Litres |
1.046 |
1.012 |
4.56 |
18.4 |
3.17 °L
|
314 |
0 |
|
|
|
| Boil
Size: 14 Litres |
Boil Time: 90 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/3/2020 1:29 AM |
| Notes: |
|
|
Radotínská Tmavá
|
No Profile Selected |
12 Litres |
1.044 |
1.009 |
4.65 |
37.61 |
20.33 °L
|
314 |
3 |
|
|
Author:
|
|
|
|
| Boil
Size: 14.5 Litres |
Boil Time: 75 |
Boil Gravity: 1.037 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/13/2019 11:36 AM |
| Notes: |
|
|
American Ipa
|
American IPA
|
1000 Litres |
1.047 |
1.012 |
4.62 |
71.61 |
3.99 °L
|
314 |
0 |
|
|
|
| Boil
Size: 1100 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 73 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/19/2019 8:35 PM |
| Notes: |
|
|
Awesome Recipe
|
Specialty IPA: Black IPA
|
5 Gallons |
1.049 |
1.014 |
4.71 |
0 |
17.18 °L
|
314 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.082 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/24/2018 5:28 PM |
| Notes: |
|
|
|
|