|
Brekkie Juice NEIPA
|
Specialty IPA: New England IPA
|
42 Litres |
1.075 |
1.02 |
7.12 |
32.77 |
4.14 °L
|
319 |
0 |
|
|
|
| Boil
Size: 51.5 Litres |
Boil Time: 30 |
Boil Gravity: 1.062 |
Efficiency: 72 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/30/2020 10:55 AM |
| Notes: |
|
|
Saison Du Mont
|
Saison
|
2.7 Gallons |
1.062 |
1.007 |
7.16 |
15.75 |
7 °L
|
319 |
0 |
|
|
|
| Boil
Size: 1.8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.093 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: dextrose |
Priming Amount: 3.1 oz |
Creation
Date: 4/12/2024 1:40 AM |
| Notes: |
|
|
Simple Pale Ale
|
American Pale Ale
|
18 Litres |
1.067 |
1.013 |
7.11 |
89.18 |
39.04 °L
|
319 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 50 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/4/2023 5:57 PM |
| Notes: |
|
|
(PH)2 Anniv SkyDust NEIPA
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.072 |
1.018 |
7.06 |
67.1 |
7.43 °L
|
319 |
1 |
|
|
|
| Boil
Size: 7.13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 30 psi |
Creation
Date: 11/11/2023 12:32 PM |
| Notes: |
|
|
NEIPA
|
Specialty IPA: New England IPA
|
8.5 Litres |
1.071 |
1.017 |
7.14 |
29.73 |
5.83 °L
|
319 |
1 |
|
|
|
| Boil
Size: 13.58 Litres |
Boil Time: 50 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 9/26/2023 2:46 PM |
Notes: Equipo 2 ollas y bolsa: en una macerado, en otra lavado.
Tratamiento con sales al total del agua.
Tratamiento con ácido por separado al agua de macerado y lavado.
Maceración escalonada: beta 63º 20m, alfa 71º 50m, inactivación 77º 10m.
Agua total 13,58 L; Pérdida teórica: 2,8 L grano + 1,95 L hervor (18%) + 0,33 L torbellino = 8,5 L a fermentar (diferencia de 4lts!, eventualmente agregar agua durante hervor)
Starter: 700ml (final de hervor) + 75g DME + 5,5g lev seca + agitador (seguro para lev seca con rango teorico de entre 10-20 B de cel/g : 1,09 - 1,43 Mcel/ml/ºP). |
|
|
Maine Lunch Clone - 3G
|
American IPA
|
3 Gallons |
1.066 |
1.012 |
7.11 |
62.49 |
8.43 °L
|
319 |
0 |
|
|
Author:
|
|
Benman
|
|
| Boil
Size: 3.59 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/11/2023 2:13 PM |
Notes: https://mydigitalpublication.com/publication/?i=724860&p=&l=1&m=&ver=&view=&pp=&pn=43
|
|
|
All Grain Saison Nov 28
|
No Profile Selected |
3 Gallons |
1.06 |
1.006 |
7.11 |
37.96 |
4.38 °L
|
319 |
0 |
|
|
|
| Boil
Size: 3.4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 60 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/28/2022 12:36 PM |
| Notes: |
|
|
It’s All A Bit Hazy Now
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.073 |
1.017 |
7.29 |
49.95 |
6.37 °L
|
319 |
1 |
|
|
Author:
|
|
Big Toad
|
|
| Boil
Size: 6.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 67 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/4/2021 2:35 PM |
| Notes: |
|
|
Neipa
|
Specialty IPA: New England IPA
|
40 Litres |
1.068 |
1.013 |
7.2 |
48.92 |
5.79 °L
|
319 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.238 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/23/2020 3:21 AM |
| Notes: |
|
|
Kveik Two-Hearted
|
American IPA
|
5.5 Gallons |
1.068 |
1.013 |
7.12 |
70.23 |
6.9 °L
|
319 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/11/2020 11:33 AM |
| Notes: |
|
|
Saison 2
|
Saison
|
5.5 Gallons |
1.072 |
1.016 |
7.3 |
35.33 |
4.99 °L
|
319 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/20/2019 5:33 PM |
| Notes: |
|
|
Kalijaa
|
No Profile Selected |
20.8 Litres |
1.067 |
1.013 |
7.1 |
0 |
4.39 °L
|
319 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 30 |
Boil Gravity: 1.062 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/21/2020 9:48 AM |
| Notes: |
|
|
Mad Hop Got Darker
|
American Pale Ale
|
8 Litres |
1.073 |
1.018 |
7.22 |
48.29 |
28.06 °L
|
319 |
3 |
|
|
|
| Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/9/2020 3:02 PM |
| Notes: |
|
|
The Don
|
Russian Imperial Stout
|
5.5 Gallons |
1.083 |
1.028 |
7.22 |
90.59 |
50 °L
|
319 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/17/2020 5:17 AM |
| Notes: |
|
|
First Beer
|
Specialty IPA: New England IPA
|
1 Gallons |
1.069 |
1.013 |
7.36 |
25.43 |
11.23 °L
|
319 |
1 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 77 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/7/2020 6:42 AM |
| Notes: |
|
|
Sipa
|
American IPA
|
5 Gallons |
1.071 |
1.015 |
7.31 |
90.78 |
15.36 °L
|
319 |
1 |
|
|
Author:
|
|
ronslim
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/28/2020 4:24 PM |
| Notes: |
|
|
Weizenbock
|
Weizenbock
|
3 Gallons |
1.076 |
1.02 |
7.42 |
16.35 |
10.33 °L
|
319 |
1 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.092 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 13.36 psi |
Creation
Date: 2/25/2020 12:45 AM |
| Notes: |
|
|
Kveik Neipa
|
No Profile Selected |
22 Litres |
1.072 |
1.018 |
7.1 |
38.01 |
5.24 °L
|
319 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/17/2019 10:13 PM |
| Notes: |
|
|
Zombie Dustish
|
American Pale Ale
|
5.5 Gallons |
1.068 |
1.011 |
7.4 |
0 |
8.64 °L
|
319 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/28/2019 6:07 PM |
| Notes: |
|
|
Foggy Head IPA
|
American IPA
|
6 Gallons |
1.068 |
1.014 |
7.09 |
96.36 |
9.44 °L
|
319 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/5/2019 11:51 PM |
| Notes: |
|
|
|
|