Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Black Is Beautiful	Oatmeal Stout	5 Gallons	1.087	1.026	7.93	90.01	50 °L	358	0
Author: MPBrews Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: sucrose Priming Amount: 5 oz Creation Date: 8/5/2020 4:42 PM Notes: Based off the official Black is Beautiful recipe, I swapped the clean ale yeast for Imperial Darkness (Hoping for a thicker mouth feel) and swapped the bittering hops for Nugget (As I have a lot on hand)
One Mississippi - Session Hazy IPA	American IPA	220 Gallons	1.048	1.012	4.68	24.71	4.33 °L	358	0
Author: CircleandSquareBrewing23 Boil Size: 240 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2024 4:11 PM Notes:
Pale Ale	English IPA	11 Litres	1.05	1.01	5.34	41.1	9.08 °L	358	0
Author: Nikosky Boil Size: 17.72 Litres Boil Time: 70 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/15/2022 9:00 PM Notes:
Awesome Recipe	Baltic Porter	12 Litres	1.086	1.018	8.97	0	31.37 °L	358	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.069 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 66.6 g Creation Date: 4/5/2021 4:13 PM Notes:
Irish Stout	Dry Stout	23 Litres	1.05	1.012	4.93	31.92	35.34 °L	358	0
Author: philphy Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2021 7:58 PM Notes:
Smash Strada Player	American IPA	2 Gallons	1.055	1.013	5.46	0	4.28 °L	358	0
Author: AlleyCAt Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2020 7:04 PM Notes:
Spherical Cow In A Nutshell	Sweet Stout	4 Litres	1.075	1.037	4.92	20.61	39.39 °L	358	0
Author: 12th of Julember Boil Size: 4 Litres Boil Time: 60 Boil Gravity: 1.094 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2020 10:02 AM Notes:
Eiji Cofee Stout Imperial	Dry Stout	23 Litres	1.087	1.016	9.21	0.73	50 °L	358	0
Author: kikapou Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.077 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: dextrose Priming Amount: 86.6 g Creation Date: 9/16/2020 5:27 AM Notes:
We Dream Of Sleep	Russian Imperial Stout	6 Gallons	1.12	1.027	12.22	51.29	50 °L	358	0
Author: AndrewHat Boil Size: 6 Gallons Boil Time: 120 Boil Gravity: 1.12 Efficiency: 72 Mash Thickness: 1.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2020 3:51 AM Notes: Add 10 Oz bourbon 2 oz American Oak cubes
NEIPA MARBELLA 4 LTS	American IPA	4 Litres	1.067	1.022	5.92	32.34	6.8 °L	358	0
Author: Gon Dominguez Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.148 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2020 10:29 PM Notes:
Take One On The Chinook	English IPA	5.25 Gallons	1.054	1.011	5.67	50.58	12.02 °L	358	2
Author: AmeriToon Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 74 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2016 6:55 PM Notes:
Black Is Beautiful	Russian Imperial Stout	5.5 Gallons	1.103	1.03	9.58	50.65	39.89 °L	358	0
Author: EvanCarlton54 Boil Size: 7.75 Gallons Boil Time: 90 Boil Gravity: 1.073 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2020 6:29 PM Notes:
Oaked Imperial Stout Collab	American Stout	10 Gallons	1.107	1.024	10.89	80.41	47.1 °L	358	0
Author: danewmurray Boil Size: 13.6 Gallons Boil Time: 60 Boil Gravity: 1.097 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2020 2:08 PM Notes:
Cofee Stout PV01	Sweet Stout	80 Litres	1.05	1.009	5.37	10.99	37.02 °L	358	0
Author: Shiver Boil Size: 72.8 Litres Boil Time: 60 Boil Gravity: 1.185 Efficiency: 70 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: dextrose Priming Amount: 116 g Creation Date: 5/5/2020 5:23 PM Notes:
Plin-ish	American IPA	5 Gallons	1.086	1.02	9.36	243.2	7.47 °L	358	0
Author: audeyoe Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2019 9:05 PM Notes:
Rapsakkaa	American IPA	21 Litres	1.062	1.014	6.32	60.72	5.5 °L	358	1
Author: RMKJ Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2019 9:22 AM Notes:
Double IPA	Imperial IPA	45 Litres	1.063	1.018	6.02	64.37	11.45 °L	358	0
Author: Jordi Oliva Boil Size: 54 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 54 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2019 3:56 PM Notes:
Asker Russian Imperial Stout	Russian Imperial Stout	5 Gallons	1.015	1.004	1.5	105.19	3.1 °L	358	0
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.014 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2018 4:29 AM Notes:
B8a	Imperial IPA	5.5 Gallons	1.085	1.019	8.56	88.01	10.43 °L	358	0
Author: Jeff D Boil Size: 7.2 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2018 9:46 PM Notes: Thinking traditional IIPA here... ---Starter---- 1.5 liters for 2 days ----Mash---- Mash at 153 degrees F for 75 minutes - Total --> 7.5 gal - Mash --> 5.2 gal @ 168 degrees(target 153) --> first 75 min, vorlauf, drain to kettle - Sparge --> 2.5 gal @ 181 degrees(target 168) add water, mix, vorlauf, drain to kettle - Kettle --> 7 gal AERATE **Whirlfloc tab at 10 minutes - Maybe we try a secondary in a bucket (high risk high reward)? **Crank the gas at 10 minutes when the chiller is dropped
Basic Ipa 2	American IPA	16 Litres	1.055	1.014	5.38	86.52	7.8 °L	358	0
Author: Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 66 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2018 3:09 PM Notes:
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