Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Amber Alert	Märzen	20.8 Litres	1.062	1.012	6.58	135.86	18.28 °L	331	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2021 8:44 AM Notes:
Kellergold	Kellerbier: Amber Kellerbier	12.5 Gallons	1.053	1.015	5.01	30.59	8.67 °L	331	0
Author: Kelvinbräu Boil Size: 14.86 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2024 6:42 PM Notes: For decoction schedule, see the Otherlands' Older Gods recipe in Craft Beer & Brewing Fall 2024 Still working on appropriate decoction temp
Altbier Pala	Altbier	11 Litres	1.047	1.01	4.97	34.06	14.91 °L	331	0
Author: Ivan Barenboim Boil Size: 14.9 Litres Boil Time: 90 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2024 8:06 AM Notes:
Lutra German Pils	German Pils	2 Gallons	1.049	1.01	5.13	36.22	3.58 °L	331	0
Author: petearruda Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2023 4:13 AM Notes:
Mars And Beer	Märzen	5.5 Gallons	1.06	1.016	5.97	28.95	14.18 °L	331	0
Author: Brew Free or Die Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2023 3:22 PM Notes:
Dire Wolf Dunkel	Munich Dunkel	11 Gallons	1.056	1.013	5.62	20.46	16.49 °L	331	0
Author: Stan B Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2022 11:45 PM Notes:
Vienna Lager	Vienna Lager	5 Gallons	1.047	1.009	4.96	32.21	15.26 °L	331	1
Author: b4dhome Boil Size: 6.51 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2022 7:18 PM Notes: Could use WLP830 Sacc at 152 Mash out at 168 Follow quick lager method
MARZEN	Märzen	5.5 Gallons	1.057	1.012	5.85	24.09	8.42 °L	331	0
Author: CROBEER Boil Size: 6.6 Gallons Boil Time: 90 Boil Gravity: 1.047 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2022 7:08 PM Notes:
Vienna Lager	Vienna Lager	20 Litres	1.055	1.009	6.11	12.64	7.35 °L	331	0
Author: Boil Size: 28.69 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 20 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2022 3:10 AM Notes: Mi primera Vienna Lager Cerveza amarga ambar europea Intensidad moderada y moderado amargor
Baltic Porter Jr.	Baltic Porter	8.52 Litres	16.347	4.328	6.55	28.79	24.43 °L	331	0
Author: Boil Size: 9.308 Litres Boil Time: 110 Boil Gravity: 14.7 Efficiency: 76.6 Mash Thickness: 3.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: dextrose Priming Amount: N/A Creation Date: 3/30/2021 4:04 PM Notes: 1,65 balíka = 144 mld Rmutovacia vody: 8,4 l Vysladzovacia vody: 2,823 l Začiatok varenia pri 100°C: 9,751 l Po dovarení / pred scedením: 7,931 Po scedení: 7,865 l Po vychladení / pred zakvasením: 7,55 l Po zakvasení: 7,75 l S dextrózovou vodou: 7,8 l začiatok (po zakvasení) asi 16,1 °B = predpokladaný koniec: 1015 SG 10.4. 10:40 9,25 °B = 1018 SG 12.4. 20:05 9 °B = 1017 SG 14.4. 19:20 9°B = 1017 SG presun na balkón 16.4. 9°B = 1017 SG 4,93 g/l (13°C) = 2,2 vols stočené: 7,25
Munkel Dunkel	Munich Dunkel	5 Gallons	1.053	1.015	5.04	20.21	18.28 °L	331	0
Author: Cinematic Brewing Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 58 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2019 1:33 AM Notes: Mash-in at around 122°F for 30 minutes, increase temperature to around 148°F for 30 minutes, increase it again to around 156°F for 30 minutes, and then raise your mash to 170°F for mash out for 10 minutes. Primary fermentation should take about a week. Then rack into a secondary and leave it for another couple. Lager up to six weeks as close to freezing as possible.
Thrice Time Dunkel	Munich Dunkel	5.25 Gallons	1.06	1.014	6.03	20.01	27.02 °L	331	1
Author: ShelbyJ Boil Size: 6.83 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 10.62 psi Creation Date: 11/23/2020 10:43 PM Notes:
Vienna	Vienna Lager	22 Litres	1.052	1.012	5.31	24.08	11.35 °L	331	0
Author: André Rinnert Boil Size: 28.5 Litres Boil Time: 75 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2020 6:20 PM Notes:
Did I Do That?	German Pils	5 Gallons	1.049	1.009	5.3	31.4	3.66 °L	331	0
Author: everybody_needs_rainwater Boil Size: 7 Gallons Boil Time: 80 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/29/2020 8:09 PM Notes: its supposed to be a pilsner urquell but I'm not sure.
VIENNA EL REFUGIO	Vienna Lager	20.8 Litres	1.048	1.008	5.23	20.55	14.47 °L	331	0
Author: agustingonza Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.087 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/13/2020 7:45 PM Notes:
Prokrastinator	Doppelbock	5 Litres	1.078	1.014	8.37	30.89	19.97 °L	331	0
Author: Oskar Boil Size: 9 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2020 10:51 PM Notes:
Black Beer 1	Schwarzbier	1.25 Gallons	1.04	1.009	4.01	25.32	35.07 °L	331	0
Author: Boil Size: 1.45 Gallons Boil Time: 90 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2020 12:00 AM Notes:
Smokey Mountain Marzen	Märzen	16.5 Gallons	1.061	1.015	6.05	32.11	10.2 °L	331	1
Author: Boil Size: 21 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 54 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2019 5:12 PM Notes:
Schwarzbier	Schwarzbier	21 Litres	1.052	1.013	5.09	32.94	27.36 °L	331	0
Author: Angry Cork Brewing Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2019 9:43 PM Notes:
Devils Vienna Lager	Vienna Lager	5.6 Gallons	1.053	1.013	5.21	22.83	7.95 °L	331	0
Author: Can's Liquid Aloha Boil Size: 7.3 Gallons Boil Time: 100 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2019 1:49 PM Notes:
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