Fermenting Now
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2.10 oz |
Saaz2.1 oz Saaz Hops |
|
Leaf/Whole |
3.5 |
Boil
|
60 min |
28.74 |
75% |
|
0.70 oz |
Saaz0.7 oz Saaz Hops |
|
Leaf/Whole |
3.5 |
Boil
|
10 min |
3.47 |
25% |
|
2.80 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2.80 oz |
Saaz (Leaf/Whole) 2.7999999935952 oz Saaz (Leaf/Whole) Hops |
|
32.21 |
100% |
|
2.80 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
|
-- |
156 °F |
-- |
Starting Mash Thickness:
1.25 qt/lb
|
Target Water Profile
Balanced Profile
Notes
Could use WLP830
Sacc at 152
Mash out at 168
Follow quick lager method
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-01-23 14:17 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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