RATC Quarantine Blonde
|
Blonde Ale
|
5 Gallons |
1.042 |
1.007 |
4.56 |
23.78 |
3.47 °L
|
294 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/20/2020 5:38 PM |
Notes: OG - 1.042
FG - 1.008
= 4.5%
Strike temp 162 / Mash Temp 152
Mash for 45 minutes / Recirculation for 15
Net Wort Pre Sparge - 2 gal
Pre-Sparge OG - 1.062 @ 70
Ph -
Sparge:
Prepared 5 gal Sparge Water @ 170F
Fly Sparge (Recirculating) @ 30 min
Post-Sparge OG - 1.030 @ 70
PRE BOIL VOLUME - 7.0 gal
Boil for 90m
SCHEDULE OF ADDITIONS:
@ 60m - 1oz Saaz
@ 15m - 1oz Saaz
@ 0m - .65oz Citra
Net 5.25 gal TOTAL USABLE WORT
Brewed 4/20/20
Primary 4/20/20
Secondary Additions 4/27/20
- 4 tea bags Pukka Chai Vanilla Tea
- 1 Vanilla bean
- 12oz frozen Raspberries
BREW NOTES:
Additions //20:
TASTING NOTES: |
|
Big Wave American Golden Ale
|
Blonde Ale
|
21 Litres |
1.042 |
1.008 |
4.5 |
19.12 |
4.6 °L
|
294 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 67 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/2/2024 1:08 PM |
Notes: |
|
KotlApa
|
Blonde Ale
|
20 Litres |
1.063 |
1.012 |
6.75 |
27.94 |
5.56 °L
|
294 |
0 |
|
|
Boil
Size: 25.85 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 15 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/22/2023 9:33 PM |
Notes: |
|
Townsville Comp Beer(blonde Ale)
|
Blonde Ale
|
23 Litres |
1.049 |
1.01 |
5.08 |
21.12 |
3.66 °L
|
294 |
1 |
|
|
Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 76 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 2.12 bar |
Creation
Date: 8/8/2023 6:09 AM |
Notes: |
|
Hopy Golden
|
Blonde Ale
|
25 Litres |
1.049 |
1.012 |
4.81 |
0 |
5.86 °L
|
294 |
0 |
|
|
Boil
Size: 30.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/27/2022 9:50 PM |
Notes: |
|
Katzenpisse Hoppy Smash Chinook
|
Blonde Ale
|
250 Litres |
1.043 |
1.008 |
4.6 |
24.67 |
3.41 °L
|
294 |
0 |
|
|
Boil
Size: 320 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/26/2021 9:19 PM |
Notes: |
|
Yawn
|
Blonde Ale
|
16.75 Litres |
1.06 |
1.015 |
6 |
0 |
5.19 °L
|
294 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 74 |
Mash Thickness: 3.579 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/21/2021 10:25 PM |
Notes: |
|
Smash-ing Blonde
|
Blonde Ale
|
5 Gallons |
1.046 |
1.008 |
4.96 |
27.44 |
5 °L
|
294 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/20/2020 2:25 PM |
Notes: |
|
Blond
|
Blonde Ale
|
22 Litres |
1.047 |
1.009 |
4.97 |
15.46 |
4.62 °L
|
294 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/1/2020 5:33 PM |
Notes: |
|
Blonde Bombshell
|
Blonde Ale
|
24 Litres |
1.051 |
1.013 |
5.04 |
25.02 |
5.89 °L
|
294 |
0 |
|
|
Boil
Size: 27.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/7/2020 1:02 PM |
Notes: |
|
Oeipa
|
American Pale Ale
|
25 Litres |
1.046 |
1.014 |
4.21 |
40.29 |
4.14 °L
|
294 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/15/2018 3:53 PM |
Notes: |
|
Pale 31
|
American Pale Ale
|
10 Gallons |
1.054 |
1.013 |
5.41 |
38.16 |
3.66 °L
|
294 |
0 |
|
|
Boil
Size: 12 Gallons |
Boil Time: 45 |
Boil Gravity: 1.047 |
Efficiency: 72 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/22/2020 10:46 PM |
Notes: |
|
APA
|
American Pale Ale
|
1300 Litres |
1.047 |
1.013 |
4.53 |
12.25 |
3.49 °L
|
294 |
0 |
|
|
Boil
Size: 610 Litres |
Boil Time: 75 |
Boil Gravity: 1.051 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/17/2019 5:03 PM |
Notes: |
|
American Whipping Post Pale Ale
|
Blonde Ale
|
4.5 Gallons |
1.029 |
1.006 |
3.03 |
68.19 |
3.96 °L
|
294 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.018 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/1/2019 7:58 PM |
Notes: Just winged this one, had some left over hops and yeast and did a generic Ale grain bill. |
|
Across The Pacific Topical
|
American Pale Ale
|
20 Litres |
1.045 |
1.008 |
4.82 |
14.89 |
4.67 °L
|
294 |
0 |
|
|
Boil
Size: 22.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 1.26 bar |
Creation
Date: 11/23/2019 2:13 AM |
Notes: |
|
MacroCosmos Pale
|
American Pale Ale
|
10 Gallons |
1.052 |
1.017 |
4.5 |
31.01 |
7.55 °L
|
294 |
0 |
|
|
Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/12/2019 5:06 PM |
Notes: |
|
Test
|
American Pale Ale
|
80 Litres |
1.058 |
1.014 |
5.66 |
0 |
38.39 °L
|
294 |
0 |
|
|
Boil
Size: 100 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/10/2019 9:36 AM |
Notes: |
|
Bronzer Tropical Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.06 |
1.014 |
6.1 |
53.17 |
6.85 °L
|
294 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2019 10:05 PM |
Notes: |
|
Cascade Pale Ale
|
American Pale Ale
|
22 Litres |
1.056 |
1.01 |
6.04 |
43.54 |
6.07 °L
|
294 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 65 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/15/2019 5:14 PM |
Notes: |
|
APA
|
American Pale Ale
|
45 Litres |
1.056 |
1.009 |
6.11 |
42.92 |
5.15 °L
|
294 |
0 |
|
|
Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 16 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/8/2018 6:00 PM |
Notes: |
|
|
|