Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
House Pale	American Pale Ale	5.5 Gallons	1.055	1.013	5.54	55.05	5 °L	361	0
Author: Mike Demarse Boil Size: 7.38 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 66 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 5/12/2021 4:52 PM Notes:
Gargleblaster	American Pale Ale	16 Litres	15.544	2.443	7.08	137.32	10.2 °L	361	1
Author: Martin357 Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 11.6 Efficiency: 60 Mash Thickness: 3.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2025 9:33 PM Notes:
Nelsons Nector	American Pale Ale	5.5 Gallons	1.052	1.01	5.44	78.48	4.36 °L	361	0
Author: HOLMESBREW Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 90 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2025 3:35 PM Notes:
XPA001 20240105	American Pale Ale	680 Litres	12.897	3.21	5.2	32.56	3.08 °L	361	0
Author: k.maruyama@marugun.co.jp Boil Size: 690 Litres Boil Time: 60 Boil Gravity: 12.7 Efficiency: 82 Mash Thickness: 3.65 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 12/17/2024 10:50 AM Notes:
Light Summer APA	American Pale Ale	23 Litres	1.041	1.006	4.54	24.64	4.24 °L	361	0
Author: Dom Cagnetta Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2024 5:55 AM Notes:
Bandymas NR.88 05-13	American Pale Ale	25 Litres	1.062	1.015	6.17	16.86	5.73 °L	361	1
Author: Boil Size: 32.81 Litres Boil Time: 80 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2024 11:25 AM Notes:
Pale Ale	American Pale Ale	11 Gallons	1.052	1.013	5.1	60.9	4.9 °L	361	1
Author: Eli.logan Boil Size: 12.91 Gallons Boil Time: 45 Boil Gravity: 1.046 Efficiency: 62 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2022 3:36 PM Notes:
Pale Ale	American Pale Ale	4 Gallons	1.05	1.009	5.31	42.84	4.86 °L	361	0
Author: Karolus Scopuli Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2022 3:01 AM Notes:
Tropical Pale	American Pale Ale	4.5 Litres	1.054	1.012	5.56	42.19	6.02 °L	361	0
Author: archiep Boil Size: 11.4 Litres Boil Time: 75 Boil Gravity: 1.027 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2021 1:26 PM Notes:
Fruited Sour	American Pale Ale	5.5 Gallons	1.058	1.015	5.73	24.72	6.27 °L	361	0
Author: maultenederale Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/16/2021 1:16 PM Notes:
My Amber Ale	American Amber Ale	5.5 Gallons	1.018	1.005	1.81	0	9.62 °L	361	0
Author: Chris Schellenberg Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.013 Efficiency: 35 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2019 2:47 PM Notes:
Session Pale Ale #4	American Pale Ale	95 Litres	1.053	1.021	4.21	35.06	15.53 °L	361	0
Author: Boil Size: 105 Litres Boil Time: 30 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 38 ° C Priming Method: co2 Priming Amount: 0.82 bar Creation Date: 2/14/2021 3:49 PM Notes:
My First All Grain Ale	American Pale Ale	2 Gallons	1.062	1.016	6.03	46.78	9.63 °L	361	0
Author: luederm Boil Size: 3.7 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2021 1:02 AM Notes:
Huell Melon Pale Ale	American Pale Ale	5 Gallons	1.054	1.012	5.5	46.89	5.58 °L	361	0
Author: Critical_Miss Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 4.7 oz Creation Date: 12/9/2020 11:55 AM Notes:
Amber Ale	American Amber Ale	5 Gallons	1.057	1.018	5.18	41.91	15.38 °L	361	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/4/2020 11:03 PM Notes:
Ale Patch Amber Ale	American Amber Ale	19 Litres	1.063	1.011	6.78	32.94	7.76 °L	361	1
Author: Ale Patch Homebrewing Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 95.81 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2020 7:26 PM Notes: July 1st 2020; tx to secondary glass carboy fermenter. S.G. reading is 1.006. July 3rd 2020; tx to keg and carbonated with the Blichmann quickcarb. F.G.: 1.006
Red Honey	American Amber Ale	43 Litres	1.068	1.015	7.04	40.67	14.1 °L	361	0
Author: Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 294.03 g Creation Date: 10/23/2019 7:47 AM Notes:
Heartland Red	American Amber Ale	6.5 Gallons	1.054	1.01	5.79	35.36	12.86 °L	361	0
Author: Mark_C Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 27.96 psi Creation Date: 10/18/2019 2:02 AM Notes: Strike grains with 3.5 gal of water at 163 °F Mash at 152 °F for 60 min. Vorlauf and lauter 2 gal in your first runnings. Add 4.5 gal of sparge water at 168 °F. Vorlauf and lauter 4.5 gal in your second runnings. Your combined runnings should be 7 gal.
Pumpkin Pie Ale	American Amber Ale	1 Gallons	1.058	1.014	5.83	26.83	8.74 °L	361	0
Author: JShoe Boil Size: 1.25 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/3/2019 6:51 AM Notes: 1/4 tsp pumpkin pie spice 1/8 tsp cinnamon
Flame Haired	American Amber Ale	5 Litres	1.069	1.019	6.59	28.27	28.41 °L	361	0
Author: Boil Size: 9 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 52 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2019 9:31 PM Notes:
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