Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Potential Stout	Foreign Extra Stout	5 Gallons	1.07	1.014	7.38	41.72	50 °L	416	1
Author: Jim Walsh Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2020 2:02 AM Notes:
Pump It Up NEIPA	Specialty IPA: New England IPA	6.25 Gallons	1.064	1.012	7.1	35.7	4.94 °L	416	0
Author: Blitz Krieg Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: sucrose Priming Amount: N/A Creation Date: 4/8/2025 7:53 PM Notes:
Chinook IPA	American IPA	5.5 Gallons	1.068	1.012	7.37	62.16	11.95 °L	416	0
Author: BarneyH Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.125 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2023 3:47 PM Notes: I used fresh wet hops for the whirlpool only. dried whole hops were used for the mid boil addition. started with only 4 gal - thick mash single deconcoction w/ 1 gal mash after initial rest. Mash was a little stuck, but improved. Sparge - 3 gal
Grapefruit Ipa 2	American IPA	5 Gallons	1.077	1.022	7.24	134	8.87 °L	416	0
Author: Darthopus Boil Size: 6.2 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 3/18/2023 1:53 PM Notes:
Another IPA V2	American IPA	23 Litres	1.063	1.011	7.12	50.61	7.82 °L	416	0
Author: richard_mcateer Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2022 7:18 PM Notes:
Herbal Brew Mk I	Ordinary Bitter	7 Gallons	1.069	1.014	7.22	0	13.62 °L	416	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2022 4:14 PM Notes:
StratoIPArius	American IPA	112 Litres	1.064	1.009	7.18	51.22	7.07 °L	416	0
Author: Cerveza Paranoid Boil Size: 128.54 Litres Boil Time: 75 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2022 2:09 PM Notes:
Marris Otter Cyclone	American IPA	5 Gallons	1.075	1.019	7.35	107.18	9.45 °L	416	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/28/2021 6:05 PM Notes:
I Love Leftovers! DDHNEIPA	American IPA	6 Gallons	1.074	1.018	7.35	20.72	7.12 °L	416	0
Author: Mugtasid Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2021 6:42 PM Notes:
Union Steve IPA	American IPA	5 Gallons	1.068	1.014	7.1	79.66	6.43 °L	416	1
Author: thisiskaleb@hotmail.com Boil Size: 7 Gallons Boil Time: 75 Boil Gravity: 1.05 Efficiency: 66 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/30/2020 6:04 PM Notes: cool to 63 degrees then pitch yeast krausen at 66 until 1.024 (day 3) then 70 for dry hopping First dry hop day 5 and move to secondary fermenter second dry hop day 8 and cold crash Keg day 9
EB17 Belgian IPA	American Pale Ale	23 Litres	1.059	1.005	7.16	55.81	7.16 °L	416	0
Author: Taitoko Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2017 6:32 PM Notes: Low efficiency because of high mash temp? Consider subbing 550gms maltexo for light crystal in next brew.
Belgian Tripel	Belgian Tripel	20.8 Litres	1.067	1.012	7.16	0	10.29 °L	416	0
Author: Tim VC Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.121 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2020 3:51 PM Notes:
Two Year IPA - 11 Mos, 11 Sab, 11 Cit Cry	No Profile Selected	151 Gallons	17.141	4.036	7.16	0	4.15 °L	416	0
Author: Jemassey9 Boil Size: 160 Gallons Boil Time: 60 Boil Gravity: 17 Efficiency: 84 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/30/2020 7:24 PM Notes:
Nasty Rasty	Czech Premium Pale Lager	21 Litres	1.074	1.019	7.33	35.13	6.15 °L	416	0
Author: FWalker Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2019 6:33 AM Notes:
Kveik Neipa	No Profile Selected	22 Litres	1.072	1.018	7.1	38.01	5.24 °L	416	0
Author: MikkelT Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2019 10:13 PM Notes:
Golden Promise Pale	American Pale Ale	12 Gallons	1.075	1.02	7.2	29.63	5.7 °L	416	0
Author: Aaron D. Boil Size: 16 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 87 Mash Thickness: 1.575 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2019 4:36 PM Notes:
Blue Bomb	Fruit Beer	1 Gallons	1.074	1.018	7.38	74.24	2.72 °L	416	0
Author: Boil Size: 1.2 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: Corn Sugar Priming Amount: .6 Creation Date: 6/2/2019 9:20 PM Notes:
Batch 001	Blonde Ale	4 Litres	1.072	1.017	7.22	331.44	14.93 °L	416	0
Author: Boil Size: 9 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2019 6:43 PM Notes:
Awesome Recipe	American IPA	2.5 Gallons	1.075	1.019	7.36	128.83	7.9 °L	416	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2018 11:10 AM Notes:
Gumpot IPA	American IPA	21 Litres	1.068	1.013	7.26	59.74	8.62 °L	416	0
Author: SaduS90 Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2018 1:11 PM Notes:
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