Fresh Squissed IPA
|
American IPA
|
150 Litres |
1.073 |
1.014 |
7.76 |
47.56 |
10.41 °L
|
273 |
0 |
|
|
Boil
Size: 160 Litres |
Boil Time: 90 |
Boil Gravity: 1.07 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: dextrose |
Priming Amount: 915.5 g |
Creation
Date: 2/15/2020 4:27 AM |
Notes: 150l 1050/1010 8d |
|
Sabro-Lemonade Hazy Session IPA
|
American IPA
|
10 Litres |
1.062 |
1.012 |
6.61 |
70.83 |
6.01 °L
|
273 |
0 |
|
|
Boil
Size: 17 Litres |
Boil Time: 70 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 30 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/19/2020 6:36 PM |
Notes: |
|
Hop Circus IPA
|
American IPA
|
5 Gallons |
1.078 |
1.018 |
7.91 |
36.02 |
4.9 °L
|
273 |
2 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5 |
Creation
Date: 6/13/2020 11:52 PM |
Notes: |
|
SESSION IPA AMARILLO
|
American IPA
|
23 Litres |
1.042 |
1.01 |
4.18 |
39.83 |
4.48 °L
|
273 |
0 |
|
|
Boil
Size: 35 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 82 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/14/2020 5:42 PM |
Notes: |
|
Old Bridge Carica Milica IPA
|
American IPA
|
110 Litres |
1.051 |
1.009 |
5.56 |
62.12 |
8.49 °L
|
273 |
0 |
|
|
Boil
Size: 126.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 85 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2020 2:29 PM |
Notes: |
|
Pangaea Proxima Polar IPA
|
American IPA
|
5.5 Gallons |
1.061 |
1.011 |
6.51 |
54.45 |
5.74 °L
|
273 |
0 |
|
Author:
|
|
redkegbrewingco
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 95 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2020 8:46 PM |
Notes: |
|
Awesome Recipe
|
American IPA
|
6 Gallons |
1.063 |
1.014 |
6.5 |
38.71 |
7.31 °L
|
273 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 70 |
Boil Gravity: 1.051 |
Efficiency: 73 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/27/2020 3:54 PM |
Notes: |
|
Covid19 IPA
|
American IPA
|
5.25 Gallons |
1.069 |
1.014 |
7.22 |
76.84 |
16.86 °L
|
273 |
1 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/14/2020 11:01 PM |
Notes: |
|
Neverwhere
|
American IPA
|
6.5 Gallons |
1.072 |
1.01 |
8.05 |
120.49 |
4.5 °L
|
273 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5.3 oz |
Creation
Date: 3/9/2020 3:40 PM |
Notes: |
|
Chad Ipa
|
American IPA
|
6 Gallons |
1.059 |
1.013 |
5.98 |
67.21 |
7.99 °L
|
273 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: 8.72 psi |
Creation
Date: 2/24/2020 5:03 PM |
Notes: |
|
IPA Orange Final
|
American IPA
|
5.5 Gallons |
1.052 |
1.012 |
5.29 |
62.98 |
7.97 °L
|
273 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 60 |
Mash Thickness: 1.35 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/7/2018 6:23 AM |
Notes: |
|
Mango Habanero IPA
|
American IPA
|
5.5 Gallons |
1.057 |
1.013 |
5.69 |
106.9 |
7.07 °L
|
273 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/12/2020 2:28 AM |
Notes: |
|
Any Old Ale 2
|
American IPA
|
40 Gallons |
1.059 |
1.011 |
6.25 |
51.65 |
12.58 °L
|
273 |
0 |
|
|
Boil
Size: 43 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/27/2020 1:15 AM |
Notes: |
|
APA
|
American IPA
|
21 Litres |
1.056 |
1.009 |
6.15 |
46.79 |
8.42 °L
|
273 |
0 |
|
|
Boil
Size: 58 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 65 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/2/2019 4:07 PM |
Notes: |
|
IPA
|
American IPA
|
145 Litres |
1.06 |
1.014 |
6.01 |
60.56 |
4.93 °L
|
273 |
0 |
|
|
Boil
Size: 150 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 83 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 17 ° C |
Priming Method: White Cane Sugar |
Priming Amount: 931.5 g |
Creation
Date: 5/24/2019 2:58 AM |
Notes: |
|
IPA DEVØRSS
|
American IPA
|
100 Litres |
1.068 |
1.017 |
6.67 |
0 |
9.62 °L
|
273 |
0 |
|
|
Boil
Size: 150 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2019 6:42 PM |
Notes: |
|
Bones Harvest Ale
|
American IPA
|
19 Litres |
1.057 |
1.014 |
5.59 |
93.22 |
4.23 °L
|
273 |
1 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 78 |
Mash Thickness: 2.6 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/2/2019 3:38 AM |
Notes: |
|
Goats Go To Hell
|
American IPA
|
310 Gallons |
1.264 |
1.035 |
30.1 |
0 |
32.59 °L
|
273 |
0 |
|
|
Boil
Size: 350 Gallons |
Boil Time: 120 |
Boil Gravity: 1.234 |
Efficiency: 95 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/25/2019 6:17 PM |
Notes: |
|
IPA
|
American IPA
|
5.5 Gallons |
1.059 |
1.014 |
5.94 |
42.79 |
6.19 °L
|
273 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/19/2018 10:51 PM |
Notes: |
|
NE IPA #5 (Waimea/Amarillo) 6 Gallon - Robo
|
American IPA
|
6 Gallons |
1.065 |
1.012 |
7.06 |
86.11 |
4.37 °L
|
273 |
1 |
|
|
Boil
Size: 6.89 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/15/2018 11:31 PM |
Notes: recipe calls for 4ml hopshot, using pellets instead
Keep lid on for 30 min hop stand
target IBU 80, ABV 7%
bittering IBU approx 1/3 of OG of 1066.
No Whirfloc
No Gelatin
Use some of dry hops while fermentation is still active.
Used 100% distilled water. See water chemistry for additions.
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