Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
JUICY J	No Profile Selected	23 Litres	1.051	1.012	5.1	42.71	4.49 °L	274	1
Author: JAMIE THE BREWER Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2021 8:41 PM Notes:
Colorado Amber Waves Lager 24	Kellerbier: Amber Kellerbier	12 Gallons	1.05	1.011	5.05	31.77	7.07 °L	274	0
Author: MontanoBrew Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2024 4:43 PM Notes: Single Decoction Mash Infuse to 151F, hold 30 min, Pull 1/3 decoction. Heat to 160F. Hold 10 min. Heat to boil. Return to main mash to get 158F. Hold 20 min. Recirc and run off. Final temp 171F. Boil 65 min. Add Whirlfloc at 50 min. Whirlpool/cool for 20 minutes. Temp at 51F into fermenters. Siphon off cold break. End up with 2 5.5 gal fermenters. Pitched one with Saflager 34/70, the other with Cellar Science German - 2 packs each.
German White	Weissbier	121 Litres	1.049	1.01	5.06	10.46	3.59 °L	274	0
Author: Gio V Boil Size: 132 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2023 2:23 PM Notes:
Awesome Recipe	Czech Amber Lager	5.5 Gallons	1.051	1.013	5.04	0	10.37 °L	274	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2022 8:47 PM Notes:
Dunkelweizen 22gs	Dunkles Weissbier	11 Gallons	1.052	1.013	5.07	11.36	17.06 °L	274	0
Author: MontanoBrew Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2022 2:34 PM Notes:
Bloody Amber Lager	Märzen	3.9 Gallons	1.048	1.01	5.09	25.75	11.16 °L	274	0
Author: ErockRPh Boil Size: 4.3 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2022 5:39 AM Notes: Malted Corn = Bloody Butcher Malted Corn Recalculate IBU's once confirm AA% on Cluster Cryo. ~25-28 IBU @ 60 min, rest of ounce at flameout Lactic Acid added to boil, not mash
New Snow	No Profile Selected	1000 Litres	1.048	1.01	5.02	24.99	5.49 °L	274	0
Author: Amazingbrewer Boil Size: 1060 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 82 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2022 5:22 AM Notes:
Single Hop Citra	No Profile Selected	340 Litres	1.051	1.013	5.03	40.54	5.71 °L	274	0
Author: Steve SPF Boil Size: 375 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2021 1:59 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.041	1.003	5.03	0	0 °L	274	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2021 9:14 PM Notes:
Pils In A Pinch	German Pilsner (Pils)	5.5 Gallons	1.048	1.01	5.05	28.16	3.94 °L	274	0
Author: TexanVasco Boil Size: 7.2 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: BelgianCandySugar Priming Amount: 6.2 oz Creation Date: 8/24/2021 11:30 PM Notes:
Pilsen 50 L	German Pilsner (Pils)	55 Litres	1.049	1.01	5.09	41.01	3.53 °L	274	0
Author: Tiago Reis Boil Size: 67.5 Litres Boil Time: 120 Boil Gravity: 1.04 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/17/2018 5:08 PM Notes:
ESB 2.0	Strong Bitter	23 Litres	1.049	1.01	5.09	41.1	10.73 °L	274	0
Author: Boil Size: 37.76 Litres Boil Time: 90 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 32 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2021 6:01 AM Notes:
柚子のベルジャンホワイト	No Profile Selected	32 Litres	1.048	1.009	5.08	14.08	3.93 °L	274	0
Author: Boil Size: 35 Litres Boil Time: 80 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2020 10:14 AM Notes:
MMR Dortmunder Export	German Helles Exportbier	5 Gallons	1.054	1.016	5.09	26.57	5.97 °L	274	1
Author: jaymreed Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.046 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.75 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/16/2020 7:50 PM Notes:
90 Shilling Odell	American Pale Ale	5.5 Gallons	1.048	1.009	5.06	26.83	8.8 °L	274	0
Author: kiziaiaid Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.038 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2020 8:30 PM Notes:
Iris Red	Irish Red Ale	20 Litres	1.052	1.013	5.1	21.47	11.9 °L	274	0
Author: Ramon0179 Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2020 1:39 AM Notes:
Citra Pale Ale (extract)	American Pale Ale	5.5 Gallons	1.048	1.009	5.06	24.92	8.57 °L	274	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.087 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2020 3:38 PM Notes:
Red IPA	American Amber Ale	23 Litres	1.051	1.012	5.09	68.89	16.44 °L	274	0
Author: Bully Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2020 7:36 AM Notes:
Kolsch	International Pale Lager	60 Litres	1.05	1.011	5.06	22.3	3.03 °L	274	0
Author: Woodstrng Boil Size: 70 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 85 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2019 9:05 PM Notes:
La Trigorosa	American Wheat Beer	13.7 Gallons	1.05	1.011	5.09	25.75	3.88 °L	274	0
Author: Joe Aguilar Boil Size: 14.8 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 92 Mash Thickness: 1.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: Priming Sugar Priming Amount: N/A Creation Date: 5/13/2019 8:17 PM Notes:
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