Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
German Pilsner	German Pils	6.5 Gallons	1.049	1.011	4.93	38.25	3.88 °L	274	0
Author: Tradition Brewing Boil Size: 7.75 Gallons Boil Time: 75 Boil Gravity: 1.041 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: 12.27 psi Creation Date: 12/23/2020 1:56 AM Notes: 3 Liter starter with 2 Yeast packs = 454 B cells (7.2 oz DME) Toward the latter stages of fermentation raise the temp several degrees to aid in diacetyl cleanup. (Raise as high as 55-60) Do a diacetyl test by taking a sample and popping it into the microwave for 10 seconds. If any butter smell exists, keep it in the fermentor for a few more days. Cold crash prior to kegging, lager for 4 weeks at near freezing, then carbonate to 2.5 volumes. Recipe: Better German Pils from Josh Weikert. (Adjusted slightly to my system)
Trying OBC Recipe 9	Specialty IPA: New England IPA	30 Litres	1.048	1.01	4.94	21.71	3.4 °L	274	0
Author: whale kang Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2024 4:33 PM Notes:
Cat & Pigeon	American Pale Ale	55 Litres	1.046	1.009	4.88	32.18	7.34 °L	274	0
Author: D'ARCY Boil Size: 61.6 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2024 7:20 PM Notes:
Lemon/Lime Gose 092623	Gose	5.5 Gallons	1.05	1.013	4.93	7.91	4.53 °L	274	0
Author: utahpete Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2023 3:38 PM Notes:
Mexican Modelo With A Little Sweet	Premium American Lager	12 Gallons	1.05	1.013	4.93	12.62	4.56 °L	274	0
Author: OscarBrewer Boil Size: 13.54 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2022 12:31 PM Notes:
MJF LAGER#1	International Pale Lager	24 Litres	1.047	1.01	4.88	23.9	2.82 °L	274	0
Author: Boil Size: 29.82 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2022 6:10 AM Notes:
London Ale	Standard/Ordinary Bitter	5.5 Gallons	1.052	1.014	4.94	24.94	9.27 °L	274	1
Author: birdzz Boil Size: 7.08 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2022 6:32 PM Notes:
Impacienta Session IPA CH	No Profile Selected	2200 Litres	1.05	1.012	4.89	0	7.3 °L	274	0
Author: CERVECERIA FEDERAL Boil Size: 2300 Litres Boil Time: 75 Boil Gravity: 1.048 Efficiency: 81 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/26/2022 5:17 PM Notes:
Smoked Rye Helles	No Profile Selected	202 Gallons	12.326	3.178	4.9	0	4.43 °L	274	0
Author: lostcook Boil Size: 232 Gallons Boil Time: 70 Boil Gravity: 10.8 Efficiency: 92 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/3/2021 7:40 PM Notes:
Mexican Lager	American Lager	1 Gallons	1.053	1.016	4.88	14.9	5.24 °L	274	0
Author: matpsch Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.018 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/31/2020 11:33 PM Notes:
Common Room ESB	Extra Special/Strong Bitter (ESB)	5.5 Gallons	1.054	1.017	4.9	41.03	12.55 °L	274	0
Author: IconoclastBrewing Boil Size: 7.2 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2014 4:44 PM Notes:
Just Here For The Cans	No Profile Selected	15 Litres	1.046	1.009	4.93	32.65	4.12 °L	274	0
Author: Boil Size: 22.81 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 142.4 g Creation Date: 11/30/2020 8:21 AM Notes:
Bitter	No Profile Selected	5.5 Gallons	1.038	1.001	4.88	22.05	3.89 °L	274	0
Author: Yoogaloon Boil Size: 7 Gallons Boil Time: 180 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/18/2020 7:06 PM Notes:
Awesome Recipe	Berliner Weisse	4.75 Gallons	1.048	1.011	4.88	0	3.05 °L	274	0
Author: Roof Cactus Brewing Boil Size: 5.88 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2020 5:01 AM Notes:
Jobstown American Farmhouse Ale	Witbier	5 Gallons	1.05	1.012	4.9	19.25	7.83 °L	274	0
Author: Ol Rooster Home Brewer Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.083 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2020 10:04 PM Notes:
Research Porter	Brown Porter	5.5 Gallons	1.052	1.015	4.89	25.04	29.46 °L	274	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 58 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2019 3:15 PM Notes:
Amber Ale	American Amber Ale	19 Litres	1.053	1.016	4.89	46.33	11.1 °L	274	0
Author: AhmetA Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2019 6:29 AM Notes:
American Wheat	American Wheat Beer	22 Litres	12.091	2.881	4.92	17.59	4.72 °L	274	0
Author: mikroJanusz Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 10.1 Efficiency: 60 Mash Thickness: 3.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2018 10:44 PM Notes:
Witbeir Extract	Witbier	5.5 Gallons	1.046	1.009	4.89	13.02	3.57 °L	274	0
Author: Hawaiian Brian Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2018 10:57 PM Notes:
Pils	German Pils	11 Gallons	1.049	1.012	4.92	27.1	3.7 °L	274	1
Author: Boil Size: 12.5 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2018 10:45 AM Notes:
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