Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Pilsner	No Profile Selected	21 Litres	1.047	1.009	5.09	26.85	2.94 °L	332	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/15/2020 12:50 AM Notes:
Atmospheric River WC IPA	American IPA	5 Gallons	1.048	1.009	5.13	42.13	9.3 °L	332	1
Author: GF Brews Boil Size: 6.31 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 91 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 19.79 psi Creation Date: 1/27/2024 11:07 PM Notes: ~1.0 tsp gypsum ~0.2 tsp epsom ~0.2 tsp salt ~0.2 tsp calcium chloride
Orange County 5BBL (Weiss&Virtue&Orange)	Weissbier	155 Gallons	1.051	1.012	5.13	14.35	3.91 °L	332	0
Author: Hop Yard Boil Size: 160 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2024 3:29 PM Notes:
Spades	Irish Red Ale	690 Litres	12.04	2.466	5.11	22.91	8.98 °L	332	0
Author: Farrell Styers Boil Size: 700 Litres Boil Time: 60 Boil Gravity: 11.9 Efficiency: 73 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2024 10:14 AM Notes:
ST Trial Of IG V1	Strong Bitter	1200 Litres	1.05	1.011	5.11	36.69	5.91 °L	332	0
Author: Gruagach an Tobar Boil Size: 1300 Litres Boil Time: 70 Boil Gravity: 1.046 Efficiency: 72 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2023 5:16 PM Notes:
Dry Hopped Lager AG 22	Czech Premium Pale Lager	35 Litres	1.052	1.013	5.14	38.57	3.7 °L	332	1
Author: andrewpaulharrison Boil Size: 41.5 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 9 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 9/25/2022 7:36 AM Notes:
Cali Common	California Common	5.5 Gallons	1.054	1.016	5.09	38.53	8.67 °L	332	0
Author: cooldude Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 78 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2021 2:10 PM Notes:
Surplus Wort	No Profile Selected	2.5 Gallons	1.052	1.013	5.14	0	33.6 °L	332	0
Author: rok64 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2021 10:34 PM Notes:
Italo Nordica	International Pale Lager	171 Gallons	12.35	2.806	5.1	11.48	3.74 °L	332	0
Author: RBCO Boil Size: 186 Gallons Boil Time: 60 Boil Gravity: 12.3 Efficiency: 68 Mash Thickness: 1.4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 85 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2021 3:54 PM Notes:
Swiper No Swiping	American Amber Ale	5.5 Gallons	1.052	1.014	5.09	38.55	14.74 °L	332	0
Author: Fox1183 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2020 3:27 AM Notes:
Spring 2018 IPA	American IPA	5 Gallons	1.053	1.014	5.13	29.22	3.73 °L	332	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.088 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2018 9:17 PM Notes:
Nordic SMASH	Blonde Ale	5.5 Gallons	1.048	1.01	5.09	14.33	3.81 °L	332	1
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 95 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2020 11:42 PM Notes:
Porter	Brown Porter	15 Gallons	1.049	1.01	5.1	18.37	27.7 °L	332	0
Author: Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62.6 ° F Priming Method: co2 Priming Amount: 14.26 psi Creation Date: 8/3/2020 5:16 PM Notes:
Session Brut	American IPA	5.5 Gallons	1.04	1.001	5.11	28.61	2.35 °L	332	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.04 psi Creation Date: 8/2/2020 3:12 AM Notes:
Awesome Recipe	No Profile Selected	21 Litres	1.051	1.011	5.14	33.46	5.7 °L	332	0
Author: Dirty Horse Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2020 10:07 AM Notes: 21g dwb
English Brown	Dark Mild	5.5 Gallons	1.052	1.013	5.1	17.78	17.05 °L	332	0
Author: Blanch040 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.095 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: -12 psi Creation Date: 4/5/2020 7:36 PM Notes:
Quarantine Pils	German Pilsner (Pils)	27 Litres	1.048	1.009	5.14	32.61	2.98 °L	332	0
Author: Tokio Boil Size: 34 Litres Boil Time: 75 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 10 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 3/29/2020 11:07 AM Notes:
STRONG BITTER	Strong Bitter	22 Litres	1.051	1.012	5.1	37.82	12.9 °L	332	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: sucrose Priming Amount: 111.1 g Creation Date: 10/17/2019 4:28 PM Notes: INICIAR A FERMENTAÇÃO EM 18°C POR 7 DIAS COLD CRASH 3 DIAS 0° C 3 DIAS DEIXAR 15 DIAS NA GARRAFA POR 15 DIAS A 5°C
2019 Picnic Amber	American Amber Ale	5.5 Gallons	1.048	1.009	5.15	30.68	16.21 °L	332	1
Author: rmkolany Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: Force carb Creation Date: 6/28/2019 5:04 PM Notes:
Simcoe Pale Ale	American Pale Ale	23 Litres	1.049	1.01	5.13	41.29	7.5 °L	332	1
Author: Jaakko L. Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.045 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2019 1:44 PM Notes: Too high fermentation temperature? Brewed in summer without cooling.
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