Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Quatschdunkel	Munich Dunkel	36 Litres	1.053	1.014	5.11	23.47	25.79 °L	307	0
Author: Bunny Hops Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 59.5 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2020 9:48 PM Notes:
American Wheat 349	American Wheat Beer	6 Gallons	1.049	1.009	5.29	18.88	3.85 °L	307	0
Author: Randy64 Boil Size: 7.06 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/15/2023 9:30 PM Notes:
Kviek Pseudo Lager	American Light Lager	5.5 Gallons	1.049	1.01	5.15	17.1	2.72 °L	307	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 71 ° F Priming Method: co2 Priming Amount: 10.69 psi Creation Date: 5/2/2023 3:55 PM Notes: 20 drops clarex - primary Primary - 71* - 6 days Cold Crash - 34* - 7 days
Mexican Lunar Lager	International Pale Lager	10 Gallons	1.059	1.015	5.81	31.52	7.39 °L	307	0
Author: wilkinga Boil Size: 13 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2022 11:37 AM Notes:
Alt Beer 296	Altbier	11 Gallons	1.046	1.007	5.06	33.75	15.5 °L	307	0
Author: Randy64 Boil Size: 13.07 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 57 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2022 7:30 PM Notes:
Awesome Recipe	Weissbier	14 Litres	1.046	1.014	4.25	14.77	3.61 °L	307	0
Author: Croa Boil Size: 21.1 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: dextrose Priming Amount: 203 g Creation Date: 10/17/2021 10:12 PM Notes:
CREAM PALE ALE	Cream Ale	10 Litres	1.046	1.009	4.88	10.26	4.52 °L	307	0
Author: NanoCervejaria CRIOULA Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2021 1:05 PM Notes:
Wit F40	Weissbier	10 Litres	1.032	1.005	3.55	15.33	2.74 °L	307	1
Author: andete Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2021 5:31 AM Notes: using Floral hop extract.
Rauchbier - 2 Gallon Edition	Rauchbier	2 Gallons	1.067	1.011	7.28	22.77	10.98 °L	307	1
Author: jkwuc89 Boil Size: 2.25 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/17/2021 11:29 PM Notes: Won 2nd place at Homebrewers of Powell HOPtoberfest Competition 2020 Scaled up to 2 gallons for AHA National Homebrewers Contest
My DunkelWeizen	Dunkles Weissbier	5.5 Gallons	1.06	1.013	6.43	0	24.38 °L	307	0
Author: cedenburn Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: 51.65 psi Creation Date: 2/16/2021 3:53 PM Notes:
American Wheat	American Wheat Beer	20 Litres	1.053	1.013	5.27	23.31	5.25 °L	307	0
Author: Nigel Price Boil Size: 23 Litres Boil Time: 90 Boil Gravity: 1.047 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2018 12:27 PM Notes:
Hehe Jojo #4?	Weissbier	36 Litres	1.051	1.013	4.94	11.95	6 °L	307	0
Author: Bunny Hops Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 56 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2020 11:17 AM Notes:
Munich Dunkel	Munich Dunkel	1.5 Gallons	1.05	1.009	5.43	19.52	21.84 °L	307	1
Author: Josh Hughes Boil Size: 3.4 Gallons Boil Time: 75 Boil Gravity: 1.022 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 1 oz Creation Date: 7/11/2020 4:03 PM Notes:
Lockdown English Pale Ale	English IPA	19 Litres	1.041	1.012	3.91	33.92	10.13 °L	307	1
Author: ibriggs82 Boil Size: 27.5 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2020 3:19 PM Notes:
Quarantined Rice Lager	International Pale Lager	5.5 Gallons	1.049	1.012	4.79	20.24	5.82 °L	307	1
Author: Dorian Brews Boil Size: 6.125 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2020 5:23 PM Notes:
Mexican Lager	International Pale Lager	5.3 Gallons	1.047	1.007	5.29	20.31	3.76 °L	307	1
Author: COMikeM Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/21/2020 6:10 PM Notes:
Pilsner	American Light Lager	5.5 Gallons	1.05	1.007	5.62	36.53	2.87 °L	307	0
Author: BeerBowler Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/24/2020 11:37 PM Notes:
Doppelbock	Doppelbock	4 Litres	1.081	1.02	8.08	16.99	13.59 °L	307	0
Author: Ricardo Pinto Boil Size: 8 Litres Boil Time: 100 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2019 10:12 PM Notes:
Wheat	Weissbier	23 Litres	1.051	1.013	5.02	14.15	3.55 °L	307	0
Author: Centiweasel Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2019 7:46 PM Notes:
Transatlantic IPA	English IPA	23 Litres	1.053	1.009	5.81	52.06	9.06 °L	307	0
Author: JimmyLasers Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2018 4:28 PM Notes: First brewed 28.07.2018 Mashed for 1 hour - starting at 65.5 C Temperature at end of mash - 64.2 Mash temperatures taken from middle - cooler elsewhere OG 1.051 - poor efficiency
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