Homebrew Beer Recipes

Page 10513 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Saison FD1 B2	No Profile Selected	330 Gallons	1.061	1.015	6	0	7.35 °L	329	0
Author: lostcook Boil Size: 356 Gallons Boil Time: 70 Boil Gravity: 1.057 Efficiency: 82 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2020 2:11 AM Notes:
Black Dog 5G	American IPA	5.5 Gallons	1.062	1.017	5.95	58.91	7.2 °L	329	0
Author: dvsbrewbeard Boil Size: 8.15 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2023 6:28 PM Notes:
Awesome Recipe	American Brown Ale	10 Litres	1.057	1.011	6.02	27.7	23.93 °L	329	0
Author: MelisaSanchezB Boil Size: 16.73 Litres Boil Time: 70 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2022 10:48 PM Notes:
Charry Ale	Fruit Beer	3 Gallons	1.059	1.013	6.01	8.91	4.55 °L	329	0
Author: Jeff.Homebrew Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.178 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: -1.4 oz Creation Date: 4/29/2021 9:03 PM Notes:
Apa Magnum 2	American Pale Ale	23 Litres	1.058	1.012	6	61.58	11.62 °L	329	0
Author: Bragatino Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 171.6 g Creation Date: 1/4/2021 9:36 PM Notes:
Chili Wonka	American Stout	33 Gallons	1.063	1.017	5.99	13.43	40.41 °L	329	0
Author: MrPink Boil Size: 35.17 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 68 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2020 2:20 PM Notes:
Oops Sparkling Amber	Classic Rauchbier	3.5 Gallons	1.057	1.012	5.98	17.76	8.6 °L	329	0
Author: Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 2.3 oz Creation Date: 9/13/2020 8:20 PM Notes:
Lake House ESB	Standard/Ordinary Bitter	3 Gallons	1.067	1.022	5.97	29.24	14.49 °L	329	1
Author: Duncan262 Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.082 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/21/2020 12:29 PM Notes:
Belgian Pale	Belgian Pale Ale	25 Litres	1.054	1.008	6.03	24.41	14.68 °L	329	0
Author: naixiy Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2020 2:01 PM Notes:
Blanche Ipa Pampi Test1	No Profile Selected	20.8 Litres	1.066	1.02	6.04	17.42	4.29 °L	329	0
Author: jimbo1129 Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.121 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2020 4:58 PM Notes: 2 pamplemousse eboulition 30 minute 1 pamplemousse ferentation mash eau de base a 76 pour arriver a 68 18l sparge 16l 80c
IPA Chinook	American IPA	20 Litres	1.056	1.01	5.97	77.49	11.82 °L	329	1
Author: Kungwaclaw Boil Size: 25.01 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2018 10:21 PM Notes: First try, Single hopped IPA/DIPA Chinook
Texas Frost	Specialty IPA: New England IPA	5.5 Gallons	1.062	1.016	6.01	7.26	4.24 °L	329	0
Author: ChapKrackleHop Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2019 4:02 PM Notes:
Milk Stout	American Stout	5 Gallons	1.065	1.019	5.99	28.93	37.46 °L	329	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/12/2019 9:41 PM Notes:
Honey Blonde Ale	Blonde Ale	5 Gallons	1.059	1.013	5.98	21.23	3.02 °L	329	0
Author: Jibbers Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.098 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2019 7:52 PM Notes:
NEIPA	Specialty IPA: New England IPA	21 Litres	1.059	1.014	5.96	57	8.29 °L	329	0
Author: Bush122 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2019 3:14 PM Notes:
Sierra Vilimek Nevada	American Pale Ale	21 Litres	1.056	1.01	6.04	46.23	6.69 °L	329	0
Author: Tom's Brewery Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2019 6:35 AM Notes:
Golden Eye Pale Ale	American IPA	6 Gallons	1.054	1.008	6	55.14	7.1 °L	329	1
Author: Evan Moore Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2019 4:33 AM Notes:
Hazy IPA - Beerhouse	Specialty IPA: New England IPA	21 Litres	1.061	1.015	6.03	0	4.99 °L	329	0
Author: Vicho andaur Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.117 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2019 5:35 PM Notes:
House Pale (Cascade)	American Pale Ale	5.5 Gallons	1.061	1.015	5.97	44.71	5.89 °L	329	0
Author: gcubed Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2018 3:43 AM Notes:
Wheat	Weizen/Weissbier	17 Litres	1.06	1.014	5.99	23.41	6.61 °L	329	0
Author: Marci Boil Size: 19 Litres Boil Time: 70 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2018 3:41 PM Notes:
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