|
Summer Vibes
|
No Profile Selected |
5.5 Gallons |
1.063 |
1.011 |
6.84 |
18.76 |
20.76 °L
|
354 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.086 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 90 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/6/2020 3:55 PM |
| Notes: |
|
|
Cream Pale Ale 4 FEB 2024
|
American IPA
|
5.1 Gallons |
1.066 |
1.013 |
6.96 |
60.58 |
17.31 °L
|
354 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/3/2024 10:36 PM |
| Notes: |
|
|
Winter Wonderland
|
Winter Seasonal Beer
|
10 Gallons |
1.072 |
1.019 |
6.89 |
74.55 |
33.94 °L
|
354 |
0 |
|
|
|
| Boil
Size: 11.53 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/7/2022 1:31 PM |
| Notes: |
|
|
Deuce 2
|
American IPA
|
10 Gallons |
1.065 |
1.013 |
6.84 |
73.37 |
4.83 °L
|
354 |
1 |
|
|
|
| Boil
Size: 11.73 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/20/2022 10:47 PM |
| Notes: |
|
|
Citra-Ella IPA
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.066 |
1.013 |
6.96 |
37.04 |
5.1 °L
|
354 |
0 |
|
|
|
| Boil
Size: 6.44 Gallons |
Boil Time: 45 |
Boil Gravity: 1.063 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/24/2021 5:34 PM |
| Notes: |
|
|
Bogus Dudes Ale
|
No Profile Selected |
5 Gallons |
1.07 |
1.018 |
6.94 |
124.53 |
9.33 °L
|
354 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/23/2021 8:11 PM |
| Notes: |
|
|
Wee Reeky Version 5.0
|
Wee Heavy
|
17 Litres |
1.072 |
1.019 |
6.98 |
14.07 |
16.97 °L
|
354 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 27.8 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/19/2021 10:15 AM |
| Notes: |
|
|
Juicy
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.063 |
1.011 |
6.82 |
50.49 |
7.07 °L
|
354 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 79 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/13/2021 7:16 PM |
Notes:
|
|
|
Awesome Recipe
|
No Profile Selected |
1 Gallons |
1.067 |
1.014 |
6.97 |
74.04 |
4.33 °L
|
354 |
0 |
|
|
|
| Boil
Size: 1.6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/6/2021 11:42 PM |
| Notes: |
|
|
Hazy Eights Double NE IPA
|
American IPA
|
6 Gallons |
1.067 |
1.014 |
6.97 |
110.28 |
3.4 °L
|
354 |
1 |
|
|
|
| Boil
Size: 7.76 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 9/29/2020 12:56 PM |
Notes: substitute phosphoric acid to Citric Acid to lemon juice
1/4 tsp of lemon juice is 1.25 Grams |
|
|
Awesome Recipe
|
Belgian Dark Strong Ale
|
15 Litres |
1.071 |
1.018 |
6.94 |
0 |
3.86 °L
|
354 |
0 |
|
|
|
| Boil
Size: 17 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/29/2018 12:49 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.064 |
1.012 |
6.82 |
0 |
34.4 °L
|
354 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/2/2020 10:20 PM |
| Notes: |
|
|
Red Ale Northern Brewer
|
No Profile Selected |
5.25 Gallons |
1.066 |
1.013 |
7.02 |
29.31 |
10.04 °L
|
354 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 84 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/16/2020 1:39 AM |
| Notes: |
|
|
Red IPA
|
Specialty IPA: Red IPA
|
10 Litres |
1.06 |
1.007 |
6.95 |
84.23 |
22.94 °L
|
354 |
0 |
|
|
|
| Boil
Size: 16 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/5/2020 5:41 AM |
| Notes: |
|
|
NEIPA #2
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.069 |
1.016 |
6.99 |
22.38 |
6.5 °L
|
354 |
2 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 55 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/30/2019 1:15 PM |
Notes: Add blend of 4 hops during fermentation.
Add blend of 4 hops after fermentation is complete.
SG: 1.050
OG: 1.069
|
|
|
First Brett
|
Mixed-Fermentation Sour Beer
|
8 Litres |
1.058 |
1.005 |
7.01 |
7.09 |
8.83 °L
|
354 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/11/2019 9:42 AM |
| Notes: 37/50 at Brew con London 2019 |
|
|
Juniper RyePA 1.1
|
Specialty IPA: Rye IPA
|
5.5 Gallons |
1.065 |
1.012 |
6.9 |
60.01 |
11.75 °L
|
354 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 69 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/29/2019 11:01 PM |
| Notes: |
|
|
Rye Ipa
|
Specialty IPA: Rye IPA
|
20 Litres |
1.072 |
1.018 |
7.03 |
141.54 |
9.3 °L
|
354 |
1 |
|
|
Author:
|
|
h_berntsson@telia.com
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/18/2019 4:52 PM |
| Notes: |
|
|
Black Coffee BIPA
|
Specialty IPA: Black IPA
|
20 Litres |
1.067 |
1.014 |
6.93 |
53.22 |
30.46 °L
|
354 |
1 |
|
|
|
| Boil
Size: 26.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 80 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/8/2018 11:39 PM |
| Notes: Cold Brew Coffee: 115g Ground PC Dark Roast in 1L water in fridge for 24h. |
|
|
Galaxy IPA
|
American IPA
|
6 Gallons |
1.062 |
1.008 |
7.02 |
63.37 |
4.19 °L
|
354 |
0 |
|
|
|
| Boil
Size: 7.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.11 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/30/2018 10:59 PM |
| Notes: |
|
|
|
|