Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Golden Dixie	American IPA	5.5 Gallons	1.056	1.011	5.94	81.45	5.15 °L	186	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2019 7:04 PM Notes:
English RIS (Finish Later)	Imperial Stout	25 Litres	1.085	1.016	9.05	0	30.89 °L	186	0
Author: rodfon Boil Size: 33 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2022 9:03 PM Notes:
Tricentennial Stout	Imperial Stout	6.8 Gallons	1.077	1.022	7.28	99.79	50 °L	186	0
Author: NHhomebrewing Boil Size: 7.3 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 58 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2020 3:58 PM Notes: 149 Mash Ferment @ 70F
IRISH BARRISTA STOUT	Imperial Stout	6.25 Gallons	1.076	1.017	7.75	38.78	34.13 °L	186	0
Author: M Sweebe Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.064 Efficiency: 82 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 6.9 oz Creation Date: 2/23/2020 6:19 PM Notes:
Banillin Monroe	Imperial Stout	20.8 Litres	1.127	1.027	13.18	16.8	50 °L	186	0
Author: XERO Boil Size: 11.4 Litres Boil Time: 90 Boil Gravity: 1.232 Efficiency: 68 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2019 1:58 AM Notes:
Tjomsens Threesome IPA	American IPA	100 Litres	1.056	1.011	5.91	55.19	4.31 °L	186	0
Author: Tjomsens Brygg og Tjommeri Boil Size: 108 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2019 5:51 PM Notes:
Boredom IPA	American IPA	11 Litres	1.062	1.009	6.9	62.95	4.82 °L	186	0
Author: yokmen Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 64 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2019 4:04 PM Notes:
Hyper Olympic	American IPA	5 Gallons	1.064	1.017	6.22	15.33	5.22 °L	186	0
Author: Boil Size: 7.74 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/20/2019 11:33 PM Notes:
The Great Stout Experiment	Imperial Stout	40 Litres	1.111	1.028	10.89	70.49	50 °L	186	0
Author: Ole Trygve Boil Size: 65 Litres Boil Time: 180 Boil Gravity: 1.061 Efficiency: 65 Mash Thickness: 2.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 230.2 g Creation Date: 7/19/2019 7:58 PM Notes: 10 liters - 25 g dark roast oakchips soaked in whiskey last week of fermentation 10 liters - 25 g dark roast oakchips + 100 g each of slightly roasted coco and cocoa nibs soaked in whiskey last week of fermentation 10 liters - 25 g medium roast oakchips + 100 g of licourice root soaked in whiskey last week of fermentation - one dried habanero last three days of fermentation 10 liters - no additions
Brut Ipa	American IPA	5.5 Gallons	1.045	1.007	4.91	0	5.09 °L	186	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2019 10:31 PM Notes:
3. KVEIK IMPERIAL STOUT	Imperial Stout	7.5 Litres	1.142	1.036	13.94	67.81	41.75 °L	186	0
Author: Imanol Goat Boil Size: 11.5 Litres Boil Time: 90 Boil Gravity: 1.093 Efficiency: 60 Mash Thickness: 2.29 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 37 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/22/2017 11:36 PM Notes: Se pierden 2 litros en fango. Embotellado 1,5 litros con 5gr/l dextrosa. Por otro lado, 2 litros con 5gr/l de virutas roble americano tostado medio en bourbon TX Firestone and Robertson y vaina de vainilla. 9 días. Otros 2 litros con 5gr/l de virutas de roble americano tostado medio con Laphroigh y Singleton. 9 días. Prueba de lacrado muy satisfactoria. Pinta muy bien.
IPA TERO	American IPA	25 Litres	1.049	1.013	4.81	33.96	5.33 °L	186	0
Author: Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 3.42 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2019 5:59 PM Notes:
Imperial Stout	Imperial Stout	310 Gallons	1.097	1.024	9.53	33.57	50 °L	186	0
Author: mrjofus1959 Boil Size: 320 Gallons Boil Time: 60 Boil Gravity: 1.094 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2019 5:43 PM Notes:
Awesome Recipe	American IPA	50 Litres	1.022	1.005	2.15	0	16.33 °L	186	0
Author: Mariano Carcamo Boil Size: 65 Litres Boil Time: 90 Boil Gravity: 1.017 Efficiency: 35 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2019 6:51 PM Notes:
Columbus IPA	American IPA	5 Gallons	1.071	1.016	7.16	41.2	9.86 °L	186	0
Author: Andrew David Perkins Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2018 10:20 PM Notes:
Intergalactic	American IPA	40 Litres	1.052	1.01	5.48	0	3.41 °L	186	0
Author: Target Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2018 2:46 PM Notes:
Fresh Hop Session	American IPA	870 Litres	12.529	3.233	4.98	0	3.27 °L	186	0
Author: dimaz Boil Size: 1100 Litres Boil Time: 90 Boil Gravity: 10 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2018 10:31 AM Notes:
Nelson Sauving APA	American IPA	21 Litres	1.054	1.01	5.75	45.63	8.03 °L	186	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2018 11:37 AM Notes:
Learning Curve	American IPA	5.5 Gallons	1.063	1.012	6.69	67.19	4.39 °L	186	0
Author: Boil Size: 6.5 Gallons Boil Time: 45 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 0.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2018 11:46 PM Notes:
IPA #1	American IPA	20 Litres	1.051	1.013	4.99	50.7	8.87 °L	186	0
Author: Sallfeldt Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 4.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2018 7:39 AM Notes:
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