Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Nerdy Blonde Extract	Blonde Ale	5.25 Gallons	1.054	1.01	5.71	24.41	3.43 °L	351	2
Author: Genus Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2020 8:26 PM Notes:
Tack UP	English Cider	5 Gallons	1.083	1.007	10	0	11.39 °L	351	0
Author: Delta Waldo Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.083 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2024 3:00 AM Notes: Pounds of Juice = Gallons of Juice. Two 12oz cans of apple juice concentrate Dissolve the brown sugar and yeast nutrient into the apple juice concentrate as you bring it to 180 degrees on the stove. Add juices and cooled concentrate and top we prepared yeast.
Sour Ipa	No Profile Selected	45 Gallons	1.06	1.017	5.74	0	3.38 °L	351	0
Author: JUSTIN LAMBERT Boil Size: 48 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 92 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/1/2024 6:16 PM Notes:
Hidromiel-Cero	Spice, Herb, or Vegetable Beer	20.8 Litres	1.268	1.067	26.41	0	13.23 °L	351	0
Author: brewingmx Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.49 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2023 5:58 PM Notes:
Heritage Lager	No Profile Selected	23 Litres	1.041	1.007	4.47	15.35	3.81 °L	351	0
Author: Ian Aitken Boil Size: 10 Litres Boil Time: 10 Boil Gravity: 1.094 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 13.5 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 9/2/2022 3:01 AM Notes:
Jack Rabbit Hoppy Wheat 5G	No Profile Selected	5 Gallons	1.083	1.016	8.86	9.93	6.27 °L	351	0
Author: Thebeernicorn Boil Size: 0.5 Gallons Boil Time: 60 Boil Gravity: 1.308 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2022 4:31 PM Notes:
Watermelon Wheat	American Wheat Beer	5 Gallons	1.05	1.012	5	19.38	3.63 °L	351	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.083 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2022 12:45 AM Notes:
Peach Melomel	Other Fruit Melomel	8 Gallons	1.096	1	12.63	0	4.8 °L	351	0
Author: monumentparkbrewing Boil Size: 8 Gallons Boil Time: N/A Boil Gravity: 1.096 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2021 8:47 PM Notes:
Harp Clone	Standard/Ordinary Bitter	5.5 Gallons	1.049	1.008	5.34	11.44	3.51 °L	351	0
Author: RSF Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.108 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2020 11:59 PM Notes:
Fruity Ale 01-10	Fruit Beer	25 Litres	1.058	1.012	5.97	27.63	4.34 °L	351	0
Author: Tamba Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/2/2020 12:20 AM Notes:
Stout	Dry Stout	94 Litres	1.069	1.011	7.56	0	42.23 °L	351	0
Author: carlof Boil Size: 6 Litres Boil Time: 90 Boil Gravity: 1.5 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2018 3:59 PM Notes:
J Blonde C	American Light Lager	1.1 Gallons	1.037	1.01	3.56	0	4.39 °L	351	0
Author: Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.223 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2020 10:14 PM Notes:
Tropical Radler	Fruit Beer	2.5 Gallons	1.052	1.013	5.2	27.88	2.89 °L	351	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 2.2 oz Creation Date: 3/30/2020 4:06 PM Notes:
Pete's Broadsword	English IPA	5 Gallons	1.08	1.02	7.91	0	3.94 °L	351	0
Author: Pete Broadsword Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2020 1:37 PM Notes:
Salida Kolsch	Premium American Lager	5.25 Gallons	1.05	1.011	5.03	22.49	9.23 °L	351	0
Author: LoonBrew Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.087 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2020 6:47 AM Notes:
Classic Sweet Mead	Sweet Mead	5 Gallons	1.105	1.001	13.61	0	5.1 °L	351	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.09 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/28/2020 3:37 PM Notes:
KS Stout	Dry Stout	40 Litres	1.048	1.011	4.87	35.6	30.7 °L	351	0
Author: haxfour7 Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.2 bar Creation Date: 10/23/2019 11:09 AM Notes:
WCIPA	American IPA	5.5 Gallons	1.057	1.014	5.61	61.34	8.64 °L	351	0
Author: gincor4 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.105 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2019 8:09 PM Notes:
First Try	American Light Lager	5 Gallons	1.002	1.001	0.24	0	3.86 °L	351	0
Author: goothruth Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.005 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2019 2:04 PM Notes:
Witchy Woman Saison	Saison	5 Gallons	1.066	1.012	7.15	20.04	7.85 °L	351	1
Author: BeardedBottleBrews Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2018 8:13 PM Notes:
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