Ella Smash
|
Blonde Ale
|
19 Litres |
1.059 |
1.011 |
6.3 |
68.14 |
6.16 °L
|
338 |
0 |
|
|
Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/9/2020 4:39 AM |
Notes: |
|
Omega Weissbier
|
Weissbier
|
7.5 Litres |
1.056 |
1.015 |
5.34 |
23.94 |
6.54 °L
|
338 |
0 |
|
|
Boil
Size: 13.28 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/12/2024 10:36 PM |
Notes: |
|
Centennial Blonde II
|
American Light Lager
|
5.5 Gallons |
1.052 |
1.01 |
5.57 |
25.69 |
4.04 °L
|
338 |
1 |
|
|
Boil
Size: 5.27 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/2/2023 6:54 PM |
Notes: |
|
Pumpkin Beer
|
Spice, Herb, or Vegetable Beer
|
5 Gallons |
1.049 |
1.012 |
4.84 |
26.48 |
3.32 °L
|
338 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/26/2022 10:16 PM |
Notes: |
|
Test
|
Dark Mild
|
1.2 Gallons |
1.04 |
1.012 |
3.66 |
23.35 |
19.14 °L
|
338 |
0 |
|
|
Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/4/2022 3:43 AM |
Notes: |
|
Haustmanudurfest
|
Festbier
|
3 Gallons |
1.06 |
1.013 |
6.17 |
25.32 |
9.07 °L
|
338 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 2.9 oz |
Creation
Date: 9/10/2021 5:06 PM |
Notes: pseudo lager marzen style using Lutra Kveik yeast
Alt specialty maltes from NB: dingemans belgian CV 20L
Weyermann CM III 60 L |
|
Cerise Black And White
|
Weissbier
|
50 Litres |
1.042 |
1.008 |
4.48 |
0 |
3.62 °L
|
338 |
0 |
|
|
Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 69 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/30/2021 2:46 PM |
Notes: |
|
Weiße Weste
|
Weissbier
|
20 Litres |
13.615 |
2.934 |
5.74 |
15.98 |
4.61 °L
|
338 |
0 |
|
|
Boil
Size: 18 Litres |
Boil Time: 80 |
Boil Gravity: 15.1 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/17/2021 11:35 PM |
Notes: |
|
Raspberry Berliner Weisse
|
Weissbier
|
16 Litres |
1.046 |
1.009 |
4.94 |
13.65 |
4.01 °L
|
338 |
0 |
|
|
Boil
Size: 9 Litres |
Boil Time: 60 |
Boil Gravity: 1.083 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 150.4 g |
Creation
Date: 8/15/2020 1:16 AM |
Notes: Lactobacillus culture added to fermenter before main yeasts is added |
|
Not So Common Ale
|
American Light Lager
|
5.5 Gallons |
1.052 |
1.017 |
4.75 |
24.78 |
9.99 °L
|
338 |
1 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.096 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/11/2020 6:57 PM |
Notes: |
|
Luna Drool (DME)
|
British Brown Ale
|
5.5 Gallons |
1.053 |
1.013 |
5.23 |
15.23 |
21.14 °L
|
338 |
2 |
|
Author:
|
|
Worts & All
|
|
Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.146 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: 5 oz |
Creation
Date: 1/15/2019 11:39 PM |
Notes: |
|
Winter Warmer
|
British Strong Ale
|
25 Litres |
1.063 |
1.014 |
6.38 |
19.95 |
14.49 °L
|
338 |
1 |
|
|
Boil
Size: 13.5 Litres |
Boil Time: 70 |
Boil Gravity: 1.028 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/13/2020 9:48 AM |
Notes: |
|
Awesome Recipe
|
American Pale Ale
|
2 Gallons |
1.042 |
1.011 |
4.13 |
36.48 |
2.4 °L
|
338 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/12/2020 8:53 PM |
Notes: |
|
SNPA Clone
|
American Pale Ale
|
5 Gallons |
1.052 |
1.013 |
5.13 |
0 |
10.33 °L
|
338 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.087 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/5/2020 8:41 PM |
Notes: |
|
Freudian Sip Vienna Lager
|
Vienna Lager
|
1.5 Gallons |
1.048 |
1.008 |
5.24 |
27.56 |
9.66 °L
|
338 |
0 |
|
Author:
|
|
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.024 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/23/2019 2:25 PM |
Notes: Attempting fermentation @ 66F |
|
Russian Imperial Stout
|
Russian Imperial Stout
|
6 Gallons |
1.095 |
1.024 |
9.38 |
88.15 |
41.5 °L
|
338 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.114 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/19/2019 4:58 PM |
Notes: |
|
Brigalow
|
Common Cider
|
23 Litres |
1.03 |
1 |
4 |
0 |
0.74 °L
|
338 |
1 |
|
|
Boil
Size: 23 Litres |
Boil Time: 30 |
Boil Gravity: 1.03 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/21/2019 4:40 AM |
Notes: OG was 1052. |
|
Blueberry Wheat
|
American Wheat Beer
|
5 Gallons |
1.049 |
1.012 |
4.89 |
17.7 |
3.99 °L
|
338 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.082 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/11/2019 8:16 PM |
Notes: |
|
American Pale Ale
|
Blonde Ale
|
1 Gallons |
1.033 |
1.008 |
3.36 |
21.42 |
5.14 °L
|
338 |
0 |
|
|
Boil
Size: 1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/7/2019 8:28 PM |
Notes: |
|
Dad Beer
|
Blonde Ale
|
5.5 Gallons |
1.053 |
1.012 |
5.45 |
25.51 |
4.71 °L
|
338 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.098 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/19/2019 3:40 AM |
Notes: |
|
|
|